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Royal Catering Jobs (NOW HIRING)

Port Royal Club

Purchasing Manager

Naples, FL · On-site

Port Royal Club, located in the heart of the prestigious Port Royal neighborhood in south Naples ... The tennis center boasts nine Har-Tru clay courts and a 1,300-square-foot pro shop, catering to ...

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How much do royal catering jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for royal catering in the United States is $16.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What is Royal Catering?

Royal Catering refers to a company or service that specializes in providing high-quality food and beverage catering, often for large events, corporate functions, weddings, and special occasions. The term can also refer to catering services that offer luxurious or premium dining experiences, often with a wide variety of international cuisines and professional service staff. Royal Catering companies typically handle everything from menu planning and food preparation to event setup and cleanup, ensuring a seamless and memorable dining experience for guests.

How does working in Royal Catering typically involve collaborating with other departments or teams during large events?

In Royal Catering, coordinating large-scale events often requires close collaboration with various departments such as kitchen staff, event planners, logistics, and service teams. Team members frequently participate in joint briefings to ensure everyone is aligned on event specifics, guest requirements, and timelines. This collaborative environment helps address challenges quickly and deliver seamless guest experiences. Open communication and adaptability are essential, as last-minute changes are common and require teamwork to resolve efficiently.

What is the difference between Royal Catering vs Catering Manager?

AspectRoyal CateringCatering Manager
CredentialsVaries; often includes food safety certificationsTypically requires hospitality or management certifications
Work EnvironmentCommercial kitchens, catering events, food service settingsEvent venues, hotels, catering companies, client sites
Industry UsageFood service, hospitality, catering servicesEvent planning, hospitality, food service management

Royal Catering generally refers to roles involved in food preparation and service within catering settings, often requiring food safety certifications. Catering Managers oversee the planning and execution of catering events, focusing on client satisfaction and team management. While both roles operate within the catering industry, Royal Catering staff are more hands-on in food service, whereas Catering Managers handle coordination and logistics.

What are the key skills and qualifications needed to thrive in a Royal Catering role, and why are they important?

To excel in a Royal Catering position, you need strong culinary skills, food safety knowledge, and experience in hospitality, often supported by relevant certifications such as ServSafe or culinary diplomas. Familiarity with commercial kitchen equipment, inventory management systems, and event management software is typically required. Exceptional teamwork, attention to detail, and customer service skills help individuals stand out in this role. These abilities are crucial for delivering high-quality dining experiences and maintaining the standards expected at prestigious events.
More about Royal Catering jobs
What job categories do people searching Royal Catering jobs look for? The top searched job categories for Royal Catering jobs are:
Royal Catering jobs near you
Infographic showing various Royal Catering job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,171 per year, or $16.9 per hour.

Catering Manager

Royal Palm South Beach Miami, a Tribute Portfolio Resort

Miami Beach, FL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago

Job description

Property Description
Be part of the opening chapter of the newly reimagined Royal Palm South Beach Miami, re-opening in 2026 following a transformative $110 million renovation. This iconic beachfront destination is poised to reclaim its place as one of South Beach's most exciting premium lifestyle hotels-designed for high-impact meetings, incentive travel, lifestyle-driven gatherings, and unforgettable group experiences.
Ideally located at the intersection of Collins Avenue and Ocean Drive, the Royal Palm offers direct access to pristine white-sand beaches, the oceanfront boardwalk, and the cultural, dining, and entertainment energy that define Miami Beach-from Lincoln Road to Española Way. Rising 17 stories above the shoreline, the hotel will feature 404 thoughtfully redesigned guestrooms and 20,000 square feet of flexible indoor and outdoor event space, creating a dynamic, design-forward environment where business and leisure seamlessly intersect.
This is a rare opportunity to be part of a landmark reopening and help bring a bold new vision to life from the ground up. Team members at Royal Palm will play a meaningful role in shaping the guest experience, building something truly special, and contributing to a culture rooted in creativity, collaboration, and elevated hospitality. If you're passionate about lifestyle hospitality and want to grow your career with an iconic brand at an exciting moment of transformation, this is your moment to join us.
Overview
Are you a dynamic and results-driven sales professional with a passion for creating memorable events? Look no further! Join our team as a Catering Sales Manager and be part of our exceptional hospitality experience. As a Catering Sales Manager, you will have the opportunity to showcase your outstanding sales skills and create unforgettable moments for our guests. Bring your energy, enthusiasm, and love for the hospitality industry, and be part of a team that goes above and beyond to exceed expectations.
Summary:
  • Drive sales and generate revenue by selling our exceptional catering services
  • Build and maintain strong relationships with clients, understanding their needs and providing tailored solutions
  • Collaborate with our culinary and event teams to design customized menus and event plans
  • Conduct site visits and present proposals to clients, showcasing the unique offerings of our venue
  • Stay up-to-date with industry trends and competitor analysis to identify new business opportunities
  • Provide exceptional customer service and ensure seamless execution of events
  • Act as a brand ambassador, promoting our hotel/resort and its offerings to potential clients
  • Be part of a supportive and collaborative team that is passionate about creating extraordinary experiences

If you are a passionate sales professional with a keen eye for detail and a love for creating memorable events, we want you on our team! Join our team and be part of a dynamic and exciting work environment where your skills and creativity can shine. Take the next step in your sales career and apply now to become our Catering Sales Manager. Let's create unforgettable experiences together!
Qualifications
  • Proven track record in sales, preferably in the hospitality or events industry
  • Strong communication and negotiation skills
  • Exceptional interpersonal skills with the ability to build and maintain client relationships
  • Detail-oriented with strong organizational and time management skills
  • Ability to thrive in a fast-paced, target-driven environment
  • Creativity and innovation in developing unique event concepts
  • Proficiency in sales and CRM software
  • Bachelor's degree in hospitality management, business, or a related field is preferred

Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Range
Starting from USD $0.00/Hr.

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