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Banquet Director Jobs (NOW HIRING)

Banquet Director

Joliet, IL

$55K - $75K/yr

  • Life

  • PTO

Position Summary The Banquet Director serves as the primary point of contact for prospective and booked clients. This role is responsible for generating banquet sales, conducting venue tours ...

The Banquet Director will also work with the Private Events department & Member Experience department to execute events. Duties/Responsibilities: Core duties and responsibilities include the ...

Banquet Director

Raleigh, NC · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Banquet Director The Westin Raleigh Durham Airport CMC Hotels Lead Exceptional Events. Inspire Your Team. Create Memorable Guest Experiences. At CMC Hotels, we believe that People Are the Heart of ...

Banquet Director

Raleigh, NC · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Banquet Director The Westin Raleigh Durham Airport CMC Hotels Lead Exceptional Events. Inspire Your Team. Create Memorable Guest Experiences. At CMC Hotels, we believe that People Are the Heart of ...

... and directing all aspects of the hotel's banquet operations, while maintaining a profitable operation and high quality products and service levels. He/she is expected to share ideas to promote ...

... and directing all aspects of the hotel's banquet operations, while maintaining a profitable operation and high quality products and service levels. He/she is expected to share ideas to promote ...

Essential Duties and Responsibilities 1) Partners closely with the Director of Events, Executive Chef, Banquet Set Up team, Director of Food & Beverage, and Clubhouse Manager to coordinate ...

Essential Duties and Responsibilities 1) Partners closely with the Director of Events, Executive Chef, Banquet Set Up team, Director of Food & Beverage, and Clubhouse Manager to coordinate ...

Banquet Director

Manhattan, NY · On-site

$130K - $150K/yr

... and directing all aspects of the hotel's banquet operations, while maintaining a profitable operation and high quality products and service levels. He/she is expected to share ideas to promote ...

Banquet Director

Chicago, IL · On-site

$95K - $115K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Plan and direct the functions of administration and planning of the Banquet Department to meet the daily needs of the operation. * To ensure proper food, beverage and meeting room set-ups with a ...

Hospitality Spotlight is looking for a Hotel Banquet Director for an organization in the Northern Central US. The Work: * Leads by example at all levels of execution * Manage Banquets from beginning ...

Banquet Captain

Minneapolis, MN · On-site

$17.37/hr

Coordinating every aspect of the Banquet staff during all food and beverage service. * Assist the Banquet Director in the complete operation of the Banquet Department * Responsible for adhering to ...

Banquet Server

Medinah, IL

$15 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Banquet Director Rate: $15-17/hr plus gratuity/tips. Starting wage depends on experience, qualifications, etc. Timeframe: Full-time, part-time, year-round, must be available to work evenings ...

Banquet Server

Medinah, IL · On-site

$15 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Banquet Director Rate: $15-17/hr plus gratuity/tips. Starting wage depends on experience, qualifications, etc. Timeframe: Full-time, part-time, year-round, must be available to work evenings ...

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Banquet Director information

See salary details

$31.5K

$87.3K

$125K

How much do banquet director jobs pay per year?

As of Aug 13, 2026, the average yearly pay for banquet director in the United States is $87,347.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $99,000.00 per year, depending on experience, location, and employer.

What does a banquet director do?

A Banquet Director oversees all aspects of banquet events, ensuring seamless execution from planning to completion. They coordinate with clients, manage staff, supervise setup, and ensure food and service meet quality standards. Their role includes budgeting, scheduling, and maintaining high customer satisfaction. Strong organizational and leadership skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as a banquet director?

To thrive as a Banquet Director, you need extensive experience in event management, staff leadership, and food and beverage operations, typically supported by a degree in hospitality or business and several years in catering or banquet roles. Familiarity with banquet event order (BEO) systems, scheduling software, and budget management tools is essential. Outstanding organization, communication, and problem-solving abilities help set top candidates apart in this role. These skills ensure seamless execution of large-scale events, client satisfaction, and effective team coordination in a fast-paced environment.

What is a banquet director?

A banquet director is a professional responsible for planning, coordinating, and overseeing events such as weddings, conferences, and banquets at hotels, event centers, or catering companies. They manage staff, ensure event logistics run smoothly, and work closely with clients to meet their needs. Strong organizational, communication, and leadership skills are essential for this role.
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What cities are hiring for Banquet Director jobs?

Cities with the most Banquet Director job openings:

What are the most commonly searched types of Banquet jobs?

The most popular types of Banquet jobs are:

Who are the top companies hiring for Banquet Director jobs?

The top employers for Banquet Director jobs are:

What states have the most Banquet Director jobs?

States with the most job openings for Banquet Director jobs include:

Infographic showing various Banquet Director job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $87,347 per year, or $42 per hour.

Banquet Director

Renaissance Center

Joliet, IL

$55K - $75K/yr

Full-time

Life, PTO

Posted 16 days ago


Job description

The Renaissance Center is one of the premier event venues in the Joliet area, hosting weddings, corporate functions, galas, celebrations, and private events. We pride ourselves on exceptional hospitality, flawless execution, and creating memorable experiences for every guest.
We're looking for an energetic, organized, and sales-driven Banquet Director to lead our event sales and oversee successful event execution from the first inquiry through the final guest departure.
Position Summary
The Banquet Director serves as the primary point of contact for prospective and booked clients. This role is responsible for generating banquet sales, conducting venue tours, managing bookings, coordinating event details, and serving as the on-site manager during events to ensure every function exceeds expectations.
This is an ideal opportunity for someone who thrives in hospitality, enjoys building relationships, and excels in a fast-paced environment.
Responsibilities
Sales & Business Development
Conduct venue tours with prospective clients
Generate banquet sales through phone, email, referrals, and networking
Respond promptly to all event inquiries
Prepare proposals, contracts, and banquet event orders
Meet and exceed monthly sales goals
Build relationships with corporate clients, community organizations, and wedding vendors
Event Planning & Coordination
Guide clients through the planning process from booking to event day
Coordinate timelines, menus, floor plans, and special requests
Communicate event details clearly with culinary, service, and management teams
Ensure all event documentation is accurate and complete
Event Execution
Be present on-site during scheduled events
Manage event setup and oversee banquet staff
Serve as the primary contact for clients throughout the event
Resolve issues quickly and professionally
Ensure every event reflects Renaissance Center's high standards of service
Qualifications
3+ years of banquet, catering, event sales, or hospitality management experience preferred
Strong sales and closing abilities
Excellent communication and customer service skills
Highly organized with exceptional attention to detail
Comfortable multitasking in a fast-paced environment
Experience with weddings, corporate events, or large banquets is a plus
Ability to work evenings, weekends, and holidays as event schedules require
Proficient with Microsoft Office and standard scheduling/software platforms
What We're Looking For
Professional, polished, and personable
Self-motivated and results-driven
Calm under pressure
Strong leadership skills
Passion for hospitality and creating unforgettable guest experiences
Team player with a positive attitude
Compensation & Benefits
Competitive salary (based on experience)
Performance-based commission and bonus opportunities
Paid time off
Opportunities for professional growth within a growing hospitality company
If you're passionate about hospitality, enjoy building client relationships, and love seeing events come to life, we'd love to hear from you.
More detail about Renaissance Center part of Arkas Restaurant Group, please visit https://culinaryagents.com/entities/399735-Renaissance-Center