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Banquet Director Jobs (NOW HIRING)

Hospitality Spotlight

Hotel Banquet Director

MN · On-site

Hospitality Spotlight is looking for a Hotel Banquet Director for an organization in the Northern Central US. The Work: * Leads by example at all levels of execution * Manage Banquets from beginning ...

MEDINAH COUNTRY CLUB

Banquet Server

Medinah, IL · On-site

$15 - $17/hr

Banquet Director Rate: $15-17/hr plus gratuity/tips. Starting wage depends on experience, qualifications, etc. Timeframe: Full-time, part-time, year-round, must be available to work evenings ...

MEDINAH COUNTRY CLUB

Banquet Server

Medinah, IL

$15 - $17/hr

Banquet Director Rate: $15-17/hr plus gratuity/tips. Starting wage depends on experience, qualifications, etc. Timeframe: Full-time, part-time, year-round, must be available to work evenings ...

The Boca Raton

Banquet Storeroom Manager

Boca Raton, FL · On-site

$14 - $18/hr

Attend mandatory meetingsInternal RelationshipsReports to the Banquet Director External Relationships Has regular contact with all the resort departments Qualifications and Education/Experience ...

Rainbow Room

Director of Banquets

Midtown, TN

$145K - $160K/yr

This leadership role oversees banquet managers, servers, attendants, and support staff while ... Direct and oversee all daily banquet operations and staff. * Recruit, interview, hire, train, coach ...

Rainbow Room

Director of Banquets

Manhattan, NY · On-site

$145K - $160K/yr

This leadership role oversees banquet managers, servers, attendants, and support staff while ... Direct and oversee all daily banquet operations and staff. * Recruit, interview, hire, train, coach ...

Cipriani

Executive Banquet Chef

Manhattan, NY · On-site

$100K - $130K/yr

They will work closely with the Banquet Director, catering team, and kitchen staff to ensure seamless operations while maintaining high culinary standards. ESSENTIAL FUNCTIONS AND DUTIES:  

Cipriani

Executive Banquet Chef

New York, NY · On-site

They will work closely with the Banquet Director, catering team, and kitchen staff to ensure seamless operations while maintaining high culinary standards. ESSENTIAL FUNCTIONS AND DUTIES: * Execute ...

The Ameswell Hotel

Description The Banquet Manager is responsible for supervising and assisting with the set-up ... Supervise banquet staff as directed by F&B Manager. * Hold pre-function meetings, and check ...

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Banquet Director information

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$31.5K

$87.3K

$125K

How much do banquet director jobs pay per year?

As of Jul 16, 2026, the average yearly pay for banquet director in the United States is $87,347.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $99,000.00 per year, depending on experience, location, and employer.

What does a Banquet Director do?

A Banquet Director oversees all aspects of banquet events, ensuring seamless execution from planning to completion. They coordinate with clients, manage staff, supervise setup, and ensure food and service meet quality standards. Their role includes budgeting, scheduling, and maintaining high customer satisfaction. Strong organizational and leadership skills are essential for success in this role.

What are the key skills and qualifications needed to thrive in the Banquet Director position, and why are they important?

To thrive as a Banquet Director, you need extensive experience in event management, staff leadership, and food and beverage operations, typically supported by a degree in hospitality or business and several years in catering or banquet roles. Familiarity with banquet event order (BEO) systems, scheduling software, and budget management tools is essential. Outstanding organization, communication, and problem-solving abilities help set top candidates apart in this role. These skills ensure seamless execution of large-scale events, client satisfaction, and effective team coordination in a fast-paced environment.

What are typical daily responsibilities for a Banquet Director?

As a Banquet Director, your daily responsibilities often include coordinating with clients to finalize event details, managing and scheduling banquet staff, overseeing event setup and breakdown, and ensuring food and beverage service meets quality standards. You'll regularly interact with vendors, culinary teams, and other hotel or venue departments to ensure seamless event execution. Managing budgets, reviewing event orders, and conducting post-event evaluations are additional key tasks. This role requires strong multitasking skills and the ability to make quick decisions to accommodate last-minute changes, ensuring each event runs smoothly and exceeds client expectations.

More about Banquet Director jobs
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What are the most commonly searched types of Banquet jobs? The most popular types of Banquet jobs are:
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Banquet Director jobs near you
Infographic showing various Banquet Director job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 66% Full Time, 32% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $87,347 per year, or $42 per hour.
Banquet Director

Banquet Director

Kalahari Resorts & Conventions

Woodford, VA • On-site

Other

Medical, Dental, Vision, Retirement

Re-posted 6 days ago

Kalahari Resorts rating

5.8

Company rating: 5.8 out of 10

Based on 95 frontline employees who took The Breakroom Quiz

65th of 106 rated hotels

Job description

Join the Kalahari Experience

At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued.


Kalahari Resorts & Conventions is making waves in the Mid-Atlantic with our newest location in Spotsylvania, Virginia, expected to open late 2026. Our fifth resort will feature over 175,000 square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center.


Now Hiring: Director of Banquets

Lead with excellence and deliver exceptional moments—become the Director of Banquets who shapes the guest experience at one of the nation’s premier convention destinations. You will also ensure the quality of service, compliance with health, safety, and sanitation, and alcohol awareness standards.


Onboarding for this role will likely begin in late Summer 2026.


What You’ll Do:

  • Oversee all banquet event operations with strong on-the-floor leadership to ensure flawless setup, service, and execution.
  • Lead, coach, and develop banquet managers and associates while managing staffing levels, scheduling, and labor control.
  • Partner with Sales, Convention Services, and culinary teams to align expectations and deliver exceptional guest experiences.
  • Maintain operational standards, ensuring compliance with health, safety, sanitation, and company policies.
  • Manage financial responsibilities, including labor forecasting, inventory control, and operational expense oversight.
  • Continuously review event outcomes to drive process improvements, efficiency, and elevated service quality.


What We’re Looking For:

  • We do require that you have a background consisting of at least four to five years of management experience in a significant convention center or large hotel (over 500 room property).
  • Beverage experience is required.
  • Prior experience working in banquet/event space centers of 75,000+ sq. ft.
  • Bi-lingual, English and Spanish speaking is helpful.
  • A leadership style rooted in collaboration, respect, and service to others


Why Kalahari?

  • Career growth with promotion from within
  • Comprehensive benefits (401k, health, vision, dental)
  • Discounts, perks, and education assistance


Be part of something extraordinary. Apply today and help us Lead with Love.


Kalahari Resorts & Conventions is an Equal Opportunity Employer.

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