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Weekend Banquet Jobs (NOW HIRING)

Banquet Manager Company: Stratigos Banquet Centre Position Overview: Stratigos Banquet Centre is ... Flexible schedule, including evenings, weekends, and holidays * Knowledge of food and beverage ...

Banquet Manager

Irwin, PA · On-site

$18/hr

Banquet Manager Company: Stratigos Banquet Centre Position Overview: Stratigos Banquet Centre is ... Flexible schedule, including evenings, weekends, and holidays * Knowledge of food and beverage ...

Stratigos Banquet Centre is a family owned and operated company. We have been serving western PA for over 65 years. We are currently looking for Banquet servers! As a Server you will create memorable ...

Banquet Server

Irwin, PA · On-site

$12 - $15/hr

DESCRIPTION Stratigos Banquet Centre is a family owned and operated company. We have been serving western PA for over 65 years. We are currently looking for Banquet servers! As a Server you will ...

Work directly with Banquet Staff, Banquet Manager, and Banquet Chef on preparation for upcoming ... Must have open availability to work mornings, nights, weekends, and holidays. * Strong leadership ...

BANQUET SERVER

Wilmington, DE

$14 - $17.50/hr

Evening, weekend and holiday availability a MUST. Learn more about us at JOB REQUIREMENTS Minimum 1 year BANQUET SERVER experience preferred. Banquet Server positions must possess or be able to ...

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Weekend Banquet information

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$8

$17

$31

How much do weekend banquet jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for weekend banquet in the United States is $17.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

What are some typical challenges faced by Weekend Banquet staff, and how can they be addressed?

Weekend Banquet staff often manage fast-paced events with tight timelines and high guest expectations. Common challenges include adapting to last-minute changes, coordinating with kitchen and service teams, and handling large crowds while maintaining excellent service. To succeed, strong communication skills, teamwork, and the ability to stay calm under pressure are essential. Many venues provide training and encourage collaboration to ensure smooth event execution and guest satisfaction.

What are the key skills and qualifications needed to thrive as a Weekend Banquet Server, and why are they important?

To excel as a Weekend Banquet Server, you need strong customer service skills, attention to detail, and the ability to handle food and beverage service, often with prior experience in hospitality or food service. Familiarity with event management software, POS systems, and adherence to food safety regulations are typically required. Outstanding teamwork, adaptability, and communication skills help you coordinate with staff and exceed guest expectations during high-pressure events. These skills are essential to deliver seamless service, enhance guest satisfaction, and ensure events run smoothly.

What are Weekend Banquet jobs?

Weekend Banquet jobs typically involve working at events such as weddings, parties, or corporate gatherings held over the weekend. Responsibilities may include setting up banquet rooms, serving food and drinks, assisting guests, and cleaning up after events. These roles are usually part-time or on-call positions that require excellent customer service skills, flexibility, and the ability to work in a fast-paced environment. Weekend Banquet staff are crucial in ensuring events run smoothly and guests have a positive experience.
What cities are hiring for Weekend Banquet jobs? Cities with the most Weekend Banquet job openings:
What are the most commonly searched types of Banquet jobs? The most popular types of Banquet jobs are:
What states have the most Weekend Banquet jobs? States with the most job openings for Weekend Banquet jobs include:
Infographic showing various Weekend Banquet job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 2% As Needed, 5% Full Time, 82% Part Time, and 10% Contract. Highlights an 100% Physical job distribution, with an average salary of $35,811 per year, or $17.2 per hour.
Part Time - Weekend Banquet Bartender

Part Time - Weekend Banquet Bartender

Schulte

Plymouth, MI • On-site

Part-time

Medical, Life, Retirement, PTO

Posted 27 days ago


Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Bartender to join our team at Saint Johns Resort! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Multiple Health Insurance and Life Insurance options
401k Plan + Company Match
Paid Parental Leave
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
Reads and understands all particulars of banquet event orders
Collect all necessary equipment, beverages, etc. to set up designated area
Polish all glassware and prepare needed bar condiments
Provide beverage service to guests in a professional and courteous manner
After function, remove inventory and all beverage equipment to proper storage
Retrieve and store bar glassware to proper storage
Communicate any challenges or guest complaints
Perform various other duties as assigned
EDUCATION AND EXPERIENCE
Minimum of High School education
Minimum of three (3) years in a bartending role
Certification in bartending preferred
Alcohol awareness certification preferred
KNOWLEDGE, SKILLS AND ABILITIES
Thorough knowledge of alcohol serving practices and standards
Ability to communicate effectively verbally
Team player
Ability to exceed expectations of guests
Detail-oriented
Ability to work weekend shifts
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
*Schulte Hospitality Group is an Equal Opportunity Employer.

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About Schulte

Sourced by ZipRecruiter

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US

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