ZipRecruiter

Log In

1

Apprentice Cook Jobs in Georgia (NOW HIRING)

Georgia Tech Hotel & Conference Center

Cook

Atlanta, GA · On-site

$13.50 - $18/hr

Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...

Phoenix Senior Living

Cook

Decatur, GA · On-site

$13.75 - $18.25/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Columbus, GA · On-site

$11 - $14.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Dallas, GA · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Jasper, GA

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Blue Ridge, GA · On-site

$12 - $16/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Columbus, GA · On-site

$11 - $14.75/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Jasper, GA · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Emory Conference Center Hotel

Cook

Atlanta, GA · On-site

$13.75 - $18.50/hr

Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...

Phoenix Senior Living

Cook

Dalton, GA · On-site

$14 - $15/hr

Shift Details Cook Mon-Fri; Some weekends are required PURPOSE Cook The Cook is responsible for all ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Phoenix Senior Living

Cook

Canton, GA · On-site

$11.75 - $15.75/hr

The Cook reports directly to the Food and Beverage Director. PURPOSE Cook The Cook is responsible ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Hilton Atlanta Northeast

Cook

Peachtree Corners, GA · On-site

$13.25 - $17.75/hr

The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...

Crestline Hotels and Resorts

Cook

Peachtree Corners, GA · On-site

$13.25 - $17.75/hr

The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...

The Lodge At Blue Ridge

Cook (Blue Ridge)

Blue Ridge, GA · On-site

$12 - $16/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

TerraBella Epps Bridge

Line Cook/ Prep Cook

Athens, GA · On-site

$15.25 - $19/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

TerraBella Epps Bridge

Line Cook/ Prep Cook

Athens, GA

$15.25 - $19/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

Terrabella

Line Cook/ Prep Cook

Athens, GA · On-site

$15.25 - $19/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

Provincial Senior Living

Line Cook/ Prep Cook

Athens, GA · On-site

$15.25 - $19/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

TerraBella Epps Bridge

Line Cook/ Prep Cook

Athens, GA · On-site

$15.25 - $19/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

TerraBella Epps Bridge

prep cook

Athens, GA

$12.50 - $15.75/hr

Employee Assistance Program Our community is looking for a Prep Cook/ Cook to join our team ... Culinary apprenticeship or training preferred. * Food Services Sanitation Certificate. If having a ...

next page

Showing results 1-20

All JobsApprentice Cook JobsApprentice Cook Jobs in Georgia

Apprentice Cook information

See Georgia salary details

$8

$13

$18

How much do apprentice cook jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for apprentice cook in Georgia is $13.82, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $16.63 per hour, depending on experience, location, and employer.

Can you get an apprenticeship in cooking?

Yes, aspiring cooks can pursue apprenticeships in cooking, which provide hands-on training in professional kitchens. These programs often combine work experience with classroom instruction and may require a minimum age or prior food service experience. Apprenticeships help develop skills such as food preparation, safety, and kitchen operations.

What is a cooking apprenticeship?

A cooking apprenticeship is a structured training program where an apprentice cook learns culinary skills, kitchen operations, and food preparation under the supervision of experienced chefs. It often involves hands-on work, skill development, and may lead to certification or qualification in culinary arts.

Is 27 too old for an apprenticeship?

Apprentice cooks can be of any age, including 27, as apprenticeships are open to individuals seeking to develop culinary skills regardless of age. Many programs welcome mature learners who bring life experience and a strong work ethic, and age is rarely a barrier to entry in culinary apprenticeships.

What are the key skills and qualifications needed to thrive as an Apprentice Cook, and why are they important?

To thrive as an Apprentice Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene standards, often gained through culinary training or a relevant apprenticeship. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems is typically required. Strong teamwork, attention to detail, and a willingness to learn are important soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment.

What are some common challenges faced by apprentice cooks during their training period?

Apprentice cooks often encounter challenges such as adjusting to the fast-paced kitchen environment, mastering basic cooking techniques under pressure, and learning to follow strict hygiene and safety standards. Balancing learning new skills with performing routine prep work can feel demanding, but it’s a valuable part of building a solid foundation. Regular feedback from experienced chefs and teamwork with other kitchen staff help apprentices grow and adapt quickly.

Can I join culinary school with no experience?

Apprentice cooks can often enroll in culinary school without prior experience, as programs are designed to teach foundational skills. Basic knowledge of kitchen safety, hygiene, and a strong interest in cooking can be beneficial, but formal experience is not always required for admission. Culinary schools typically provide hands-on training to develop necessary skills for a cooking career.

What is the difference between Apprentice Cook vs Line Cook?

AspectApprentice CookLine Cook
CredentialsBasic culinary training or no formal certificationExperience or culinary certifications often preferred
Work EnvironmentTraining kitchen, supervised environmentFast-paced kitchen, independent responsibilities
Job RoleLearning and assisting, gaining skillsPreparing dishes, executing menu items

The main difference between an Apprentice Cook and a Line Cook is experience level and responsibilities. Apprentice Cooks are in training, focusing on learning skills under supervision, while Line Cooks are experienced professionals responsible for preparing specific dishes in a busy kitchen. Both roles are essential in culinary operations, with Apprentice Cooks progressing toward full Line Cook responsibilities as they gain experience.

What are apprentice cooks?

Apprentice cooks are individuals who are learning the basics of cooking and kitchen operations under the supervision of experienced chefs. They assist with food preparation, basic cooking tasks, cleaning, and maintaining kitchen equipment while developing their culinary skills. This role is often part of a formal apprenticeship or training program, designed to provide hands-on experience and foundational knowledge in the culinary arts. Apprentice cooks gradually take on more responsibilities as they gain experience and proficiency in the kitchen.
What are the most commonly searched types of Cook jobs in Georgia? The most popular types of Cook jobs in Georgia are:
What are popular job titles related to Apprentice Cook jobs in Georgia? For Apprentice Cook jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Apprentice Cook jobs in Georgia look for? The top searched job categories for Apprentice Cook jobs in Georgia are:
What cities in Georgia are hiring for Apprentice Cook jobs? Cities in Georgia with the most Apprentice Cook job openings:
What are popular job titles related to Apprentice Cook jobs in GA? For Apprentice Cook jobs in GA, the most frequently searched job titles are:
Apprentice Cook jobs near you
Cook

Cook

Georgia Tech Hotel & Conference Center

Atlanta, GA • On-site

$13.50 - $18/hr

Full-time

Posted 21 days ago

Job description

Overview:
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.
Key Duties & Responsibilities:
  • Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements.
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Complete opening duties: a) Set up the workstation with tools, equipment, and supplies. b) Inspect the cleanliness and working condition of all tools, equipment, and supplies. c) Check production schedule and pars. d) Establish priority items for the day. e) Transport supplies from the Storeroom and stock in designated areas.
  • Start prep work on items needed for the menu of the day.
  • Inform F&B service staff of 86'd items and the number of available menu specials throughout the meal period.
  • Maintain proper storage procedures as specified by Health Department and Hotel requirements.
  • Closing Duties: a) Return all food items to the proper storage areas. b) Wrap, cover, label, and date all items being put away. c) Straighten up and organize all storage areas. d) Clean up and wipe down food prep areas, reach-ins/walk-ins, shelves. e) Return all unused and clean utensils/equipment to the specified locations. f) Turn off all equipment not needed for the next shift.
  • Ability to perform job functions with attention to detail, speed, and accuracy; prioritize and organize; follow directions thoroughly; work cohesively with co-workers as part of a team; work with minimal supervision.

Education and Experience:
  • High School Graduate or General Education Degree (GED): or Work Equivalent.
  • Experience with food preparation and handling.
  • Certification of Culinary training or apprenticeship is preferred.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.

Apply