SAFS - Kitchen Coordinator/Shelter Support Provider
Catholic Charities Wichita
Wichita, KS
Expired: May 10, 2024
Applications are no longer accepted.
- $16 to $17 Hourly
- Full-Time
Schedule: Monday - Friday, 7 am - 3 pm
Hourly Pay Range: $16-$17
Responsibilities
- Oversees cleanliness of kitchen, dining room and pantry areas including equipment and storage.
- Develops menu for breakfast, lunch, dinner and snack meals.
- Prepares and serves meals for clients throughout the week; plans meals for weekend staff to prepare and serve.
- Purchases, orders and receives food stock.
- Ensures proper food storage, dating and rotation. Eliminates outdated food.
- Supervises food service volunteers during his/her work schedule.
- Completes required Agency and funder's record keeping and documentation.
- Demonstrates an understanding of, and support for, the mission of Catholic Charities and acts as a representative of Catholic Charities in this role.
- Receives prospective clients and determines eligibility for service. Admits clients through established procedures. Refers ineligible prospects to other programs as appropriate
- Supervises and assists clients in their day-to-day requirements. Informs clients of shelter guidelines and completes infraction reports when violations are observed.
- Recommends exceptions to shelter guidelines to appropriate staff members. Communicates exceptions to other staff members.
- Collaborates with other staff members to follow recommended housing plans.
- Manages resident's daily requirements of shelter. Ensures shelter duties are accomplished and daily inventory of various items available.
- Coordinates and supervise volunteer staff's interactions with clients. Receive and acknowledge donations to the shelter.
- Receive incoming calls to shelter, respond to inquiries, and determine appropriate action.
- Completes daily logs and other documentation prior to leaving the shelter for shift.
- Maintain safety and security of the facility. Escalate appropriate situation to supervision for review.
- Cleans empty rooms on an as needed basis in order to get rooms ready for new families entering shelter.
- Other duties as assigned
Requirements
- Education
- High school diploma or equivalent.
- Certification, License, or Registration
- Certified Dietary Manager preferred.
- Food handler's permit preferred.
- Class C Driver's License.
- Experience
- Minimum one year experience in quantity food preparation and kitchen coordination.
- Skills and Abilities
- Ability to work independently and meet requirements of KSBE/CACFP
- Ability to operate commercial kitchen equipment and supervise kitchen aides in quantity food preparation.
- Ability to use a personal computer via mouse and keyboard, familiarity with windows and Microsoft products.
- Communication
- Frequent communication with program staff and participants.
- Exposures
- Controlled inside work environment with noise/vibrations from commercial kitchen equipment
- Regularly handles/operates manual and mechanical cutting tools, cleaning, and cooking/baking equipment.
- Physical Demands
- Work Type: Moderate, exerting up to 50 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a negligible amount of force constantly to move objects.
- Climbing/Balancing/Freedom to Move: May be assigned to multilevel building with some floors accessible by stairs only. Prolonged standing and constantly required to move about kitchen. Sit about 10 percent of time.
- Stooping/Bending: Frequent.
- Reaching: Frequent, overhead as well as horizontal and down.
- Vision: Adequate to perform essential functions.
- Color vision: Adequate to perform essential functions.
- Hearing: Frequently perceive nature of sounds by ear.
- Speech: Frequently express ideas by means of spoken words.
- Eye/Hand/Foot Coordination: Frequently operates equipment requiring moderate ability. Manual Dexterity: Frequently operates equipment requiring moderate ability.
Right To Work
E-Verify Participation
Address
Catholic Charities Wichita
Wichita, KS
67278
USA
Industry
Food
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