Food Operations Supervisor
CYNET SYSTEMS
Los Angeles, CA
Food Operations Supervisor
CYNET SYSTEMS
Los Angeles, CA
- $23 to $28 Hourly
- Full-Time
Job Description
Job Description:
Pay Range: $23hr - $28hr
Pay Range: $23hr - $28hr
- Responsible for assisting in supervising the operation of quick service branded restaurants.
- Ability to create and foster a cohesive team while demonstrating organizational, planning, delegation, mentoring and coaching skills.
- Responsible for supervising employee s workflow, setting leadership standards, and guiding work locations efficiency.
- Builds internal relationships to ensure our employees are exceeding expectations.
- Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, and Union guidelines, as well as Company policies and procedures.
- Supports the employee and guest satisfaction programs and ensures the staff understands the importance of the programs.
- Supervises all hourly staff and Seasonal Supervisory staff, provides work direction, performance reviews, and coaching to team.
- Ensures company compliance with Union contracts regarding employee work conditions, maintaining discipline and replacing open shifts.
- Completion of administrative responsibilities for the department to include team member schedules, FOH & BOH operational, cleanliness, and sanitation checklists.
- Mentors and counsels team members and enforces appropriate policies and procedures ensuring compliance of departmental standards.
- Observes, critiques, and adjusts the daily functions of both departmental personnel and standard operating procedures to provide quality guest service.
- Acts as Environmental Health & Safety Team representative for the employees.
- Maintains projected labor budgets.
- Adjust operations as necessary to budgets, including weekly work schedules.
- Maintain a clean, safe and professional work area.
- High School diploma or GED required.
- Minimum 2 years of management & food industry experience with multiple large high-volume food service operations and managing a team of 10+ employees.
- Must be available to work on weekends, holidays, and nights in varying weather conditions.
- Desired Characteristics.
- Associate or Bachelor s degree (or equivalent) in hospitality management or business administration preferred.
- Experienced in Quick Food Service.
- Must be able to express ideas clearly and logically and should love to write.
- Must demonstrate good judgment and a strong sense of ethics in deciding how to respond to the guest's concerns and issues while keeping company business models in mind.
- Must have excellent written and verbal skills to effectively communicate with all levels of the organization.
- Must be proficient in MS Word, Excel, and food-related Point of Service systems (i.e. EATEC & Clarity).
- Strong customer service, interpersonal and organizational skills.
- Able to provide creative solutions to guest situations.
- Ability to work in a high-paced, repetitive teamwork environment.
- Theme park experience preferred.
- Experience managing in a union environment.
- Strong interpersonal and analytical skills.
Address
CYNET SYSTEMS
Los Angeles, CA
USA
Industry
Manufacturing
Posted date
17 days ago
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