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Kitchen Cook - Brother's Chicken
Mountain Express Oil Company Arabi, LA

Kitchen Cook - Brother's Chicken

Mountain Express Oil Company
Arabi, LA
Expired: over a month ago Applications are no longer accepted.
  • Other
Job Description

Brother's Chicken is looking to hire Kitchen workers in it New Orleans locations. We offer competitive pay and flexible hours. We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen. You’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. A great prep cook will be quick and diligent and willing to improve on the job. You will be deft and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team.

Cook duties and responsibilities
  • Ensure ingredients and final products are fresh
  • Follow recipes, including measuring, weighing and mixing ingredients
  • Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
  • Present, garnish and arrange final dishes
  • Occasionally serve food
  • Maintain a clean and safe work area, including handling utensils, equipment and dishes
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards
Cook skills and qualifications

Cooks must exercise the following qualities and skills:

  • Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness
  • Ability to work as part of a team, collaborating on complex dishes
  • Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers
  • Calm demeanor to work in a high-stress, fast-paced environment
  • Accountability for the dishes they prepare measuring up to the expectations of management and customers alike
  • Comprehension and organization to follow direct orders and recipes and to correctly prepare dishes to the standards of the restaurant
  • Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing
  • Ability to stand in one place for hours at a time, handle extreme heat and work shifts

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Address

Mountain Express Oil Company

Arabi, LA
70032 USA

Industry

Food

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