Catering

• Assists the kitchen and service staff as needed to maintain the highest level of food quality, preparation,presentation, and timing to optimize guests dining experience.
• Sets up and breaks down chairs, tables, and buffet.
• Sets up the front line with the equipment, plateware, and smallwares needed to effectively serve all food products.
• Loads and unloads plates, silverware, and other service equipment.
• Serves courses, clears dishware, and ensure that guests dining needs are taken care of.
• Keeps serving stations restocked throughout the event.
• Cleans large and small trays and tray stands to be ready for service.
• Maintains guest tables and serving stations according to client specifications and procedures.
• Assists other catering staff as needed to optimize the guests’ dining experience.
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift.
• Reports any unsafe condition, unsafe act, accidents and/or injuries to the manager on duty.
• Correctly completes closing duties at the end of each event.

Lee's Famous Recipe is Dayton's original Chicken restaurant. With 13 locations located throughout the Miami Valley - and our corporate offices next door to the Air Force Museum, we offer opportunities for advancement throughout all areas of our business.