Dishwasher

Overview

For those who enjoy rolling up their sleeves, this is a great way to join a professional, high-performing kitchen team, with plenty of opportunities to grow. As a dishwasher, you’ll provide our guests with spotless cutlery, plates and glassware. You’ll also keep pots, pans and kitchen tools clean and ready at all times for the line cooks to create delicious dishes for our guests. Organization and efficiency are important as you quickly rinse, wash, pre-sort and deliver clean dishes to the kitchen and dining room.

Responsibilities

• A can-do attitude; you tackle every task with a smile
• Team player; you have your team’s back and they have yours
• Attention to detail; you’ll make sure every dish is spotless
• Stand for extended periods of time, lift up to 35 lbs., and continuously bend, reach and twist
• Must be at least 18 years old

Qualifications

• Flexible scheduling, consistent hours
• Health Benefits, including medical, dental and vision after 60 days (if you work an average of 25 hours/week)
• Sick time (starting at hire)
• Vacation time (after 6 months if you work 30 hours per week)
• Free shift meals
• 25% discount for your party when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• A no cost GED and Associates Degree program
• Career growth opportunities