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Seasonal Line Cook Jobs (NOW HIRING)

Midtown Athletic Club

Seasonal Line Cook

Deerfield, IL

$20/hr

What You'll Do Our Line Cooks are the artists and heart of our restaurants. They are motivated and passionate about helping others eat delicious and clean, convenient food. As an integral part of our ...

Roadhouse Cinemas

Seasonal Line Cook - Tucson

Tucson, AZ · On-site

$13.50 - $17/hr

This is a seasonal position that runs from now until September 17th ROADHOUSE CINEMAS OFFERS FREE MOVIES, POPCORN & SODA! Line Cook - Tucson Duties include, but are not limited to: * Setting up and ...

The O'Neill

Seasonal Line Cook

Waterford, CT · On-site

$16.94 - $18/hr

Team Collaboration - Work closely with other kitchen staff, including prep cooks, line cooks, and kitchen assistants. - Assist in the training of new kitchen staff on volume cooking techniques and ...

Troon

Line Cook

Urbana, IL

$18/hr

Atkins Golf Club at the University of Illinois is excited to announce the exceptional career opportunity for a Seasonal Line Cook. Qualified candidates will thrive in a hospitality environment and be ...

TS RESTAURANTS GROUP

SEASONAL LINE COOK

Tahoe City, CA · On-site

$22 - $26/hr

We are looking for skilled LINE COOKS to join the Sunnyside team! The starting rate is $22-26/hr (Starting wages will be tied to applicant's ability and experience) . Hourly wage may increase as ...

Cinépolis Luxury Cinemas

Seasonal Line Cook

Vista, CA

$16.90 - $19.50/hr

... prep cook as an entry level with career growth potential. ServSafe training certification preferred or must complete training and certification provided by Cinepolis prior to going on the line ...

Rehoboth Beach Country Club

Line Cook

Rehoboth Beach, DE · On-site

$21 - $25/hr

Seasonal Location : Rehoboth Beach Country Club, 221 West Side Drive Rehoboth Beach, DE 19971 About Us: Rehoboth Beach Country Club's employees are known as the Talon Tribe. W e are well-trained ...

Benchmark

Seasonal Line Cook

Woodinville, WA · On-site

$26.50/hr

... seasonal availability and concept of the restaurant. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and ...

IHM Outdoors

Seasonal Line Cook, Part Time

Larkspur, CO · On-site

$18/hr

The Line Cook position is a seasonal opportunity beginning May 15 and runs through October 31. We are currently hiring for Part Time availability with opportunities for more as volume demands ...

BEACH PROPERTIES INC

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements: Some essential competencies are:

Basin Harbor

Line Cook

Vergennes, VT

$20.98 - $23/hr

We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:

Troon Golf

Line Cook

Urbana, IL · On-site

$18/hr

Atkins Golf Club at the University of Illinois is excited to announce the exceptional career opportunity for a Seasonal Line Cook. Qualified candidates will thrive in a hospitality environment and be ...

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Seasonal Line Cook information

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$9

$17

$22

How much do seasonal line cook jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for seasonal line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are seasonal line cooks?

Seasonal line cooks are culinary professionals hired for a specific period, typically during a busy season like summer, holidays, or tourist peaks. They work in kitchens to prepare ingredients, cook dishes, and ensure food quality, often under the supervision of a chef. Seasonal line cooks are essential for restaurants, resorts, and catering services that experience fluctuating demand throughout the year.

What is the difference between Seasonal Line Cook vs Line Cook?

AspectSeasonal Line CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentTemporary, seasonal kitchens, often in tourist destinations or event venuesYear-round restaurant kitchens, fast-paced environment
Employer & Industry UsageHotels, resorts, seasonal restaurants, catering servicesRestaurants, cafes, hotels, and other dining establishments
Comparison Search IntentOften searched for seasonal or temporary culinary rolesGeneral culinary or restaurant employment

The main difference between a Seasonal Line Cook and a Line Cook is the duration and nature of employment. Seasonal Line Cooks work temporarily during peak seasons or specific events, often in tourist-heavy locations, while Line Cooks typically work year-round in permanent restaurant settings. Both roles require similar skills and certifications, but their employment terms and work environments differ significantly.

What are the typical challenges faced by a Seasonal Line Cook during peak service times?

As a Seasonal Line Cook, one of the most common challenges is managing high volumes of orders efficiently during peak service periods, which often occur in busy seasons like summer or holidays. Maintaining quality and consistency under pressure, while working quickly, is crucial. You’ll also need to adapt to the fast-paced environment, collaborate closely with other kitchen staff, and handle a variety of tasks from prepping ingredients to plating dishes. Flexibility and strong communication skills are important, as menus or team members may change frequently in seasonal settings.

What are the key skills and qualifications needed to thrive as a Seasonal Line Cook, and why are they important?

To thrive as a Seasonal Line Cook, you need basic culinary skills, knowledge of food safety, and experience in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and compliance with ServSafe certification requirements is typically expected. Strong teamwork, time management, and the ability to stay calm under pressure are essential soft skills. These abilities ensure efficient service, consistent food quality, and a smooth kitchen operation during busy seasonal periods.
More about Seasonal Line Cook jobs
What cities are hiring for Seasonal Line Cook jobs? Cities with the most Seasonal Line Cook job openings:
What are the most commonly searched types of Line Cook jobs? The most popular types of Line Cook jobs are:
What states have the most Seasonal Line Cook jobs? States with the most job openings for Seasonal Line Cook jobs include:
What job categories do people searching Seasonal Line Cook jobs look for? The top searched job categories for Seasonal Line Cook jobs are:
Seasonal Line Cook jobs near you
Infographic showing various Seasonal Line Cook job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, 33% Part Time, and 17% Temporary. Highlights an 100% In-person job distribution, with an average salary of $35,582 per year, or $17.1 per hour.
Seasonal Line Cook

Seasonal Line Cook

Midtown Athletic Club

Deerfield, IL

$20/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 26 days ago

Job description

Midtown is looking fora talented Line Cook to enhance our stellar restaurant experience.


What You'll Do

Our Line Cooks are the artists and heart of our restaurants. They are motivated and passionate about helping others eat delicious and clean, convenient food. As an integral part of our F&B team, you'll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. Starting pay is $20 per hour.

Why You'll Love It

  • You'll be joining a team that takes"collaboration" to another level.We work together to support all aspects of the food & beverage experience and we don't hesitate to step outside our comfort zones tohelp one another be successful. This is a unique learning opportunityfor youtobecome familiar withmultiple areas of the business, including fitness, racquet sports, and spa.We offer full-time associates benefits (health insurance, dental, vision, 401K PTO/ Sick time, Maternity & Paternity leave.)

WhatYour DaysWill Look Like

  • Quickly and efficiently preparing food orders with pride

  • Follow established recipes and presentation standards

  • Maintain clean and sanitary kitchen areas to promote a safe and enjoyable member experience

  • Assisting with periodic catering events

  • Assist with daily food prep work

You'd Be a GreatFitIf You...

  • Are passionate about preparing and cooking delicious meals for others

  • Have excellent professional references

  • Have a passion for helping others

  • Display Kindness

  • Bring optimism to work each day

  • Are relentless about showing pride in your work, every day

  • A willingness to listen to constructive feedback and apply it moving forward

  • Understand the importance of complying with Department of Health-sanitary guidelines

  • Have the ability to work gracefully and quickly under pressure

Bonus Points if You Have:

  • At least two years of food preparation and cooking experience

  • Teamwork and collaboration as part of your DNA

  • Current ServSafe certification (food handler & allergen)

  • An insatiable desire to deliver exceptionally consistent and meticulously prepared food & beverages as their language of hospitality.

The Other Stuff

Our line cook team is on time and ready to deliver our best work. We anticipate problems and do our best to take preventative measures for our members. At times, we host member events that include the food & beverage department.

We would hate to miss out on your application because you do not meet every requirement - transferrable skills and education will also be considered, so please do not hesitate to apply!

This job description is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operations of the department.

MIDTOWN is an Equal Opportunity Employer.

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