ZipRecruiter

Log In

1

Seafood Chef Jobs (NOW HIRING)

Uncle Gs Management Corp.

Seafood Clerk (FT)

Melville, NY · On-site

$17 - $18/hr

In addition to our fresh offerings, our talented Seafood Chefs prepare delicious, gourmet-style seafood dishes ready for customers to enjoy at home. This is a great opportunity to be part of a ...

Uncle Gs Management Corp.

Seafood Clerk (PT)

Ramsey, NJ · On-site

$16 - $18/hr

In addition to our fresh offerings, our talented Seafood Chefs prepare delicious, gourmet-style seafood dishes ready for customers to enjoy at home. This is a great opportunity to be part of a ...

Uncle Gs Management Corp.

Seafood Clerk (PT)

Bohemia, NY · On-site

$17 - $18/hr

In addition to our fresh offerings, our talented Seafood Chefs prepare delicious, gourmet-style seafood dishes ready for customers to enjoy at home. This is a great opportunity to be part of a ...

Oceanaire Seafood Room

Chef

Minneapolis, MN · On-site

$68K - $75K/yr

Overview Oceanaire Seafood Room Minneapolis, MN Sous Chef Located in the vibrant heart of downtown Minneapolis, The Oceanaire Seafood Room is seeking a talented Sous Chef to help deliver an ...

Oceanaire Seafood Room

Executive Chef

Boston, MA · On-site

$95K - $105K/yr

Overview Oceanaire Seafood Room Boston, MA Executive Chef Lead the culinary team at one of Boston's premier seafood destinations. The Oceanaire Seafood Room offers an elevated dining experience in a ...

Oceanaire Seafood Room

Chef

Minneapolis, MN · On-site

$68K - $75K/yr

Overview Oceanaire Seafood Room Minneapolis, MN Sous Chef Located in the vibrant heart of downtown Minneapolis, The Oceanaire Seafood Room is seeking a talented Sous Chef to help deliver an ...

Oceanaire Seafood Room

Executive Chef

Boston, MA · On-site

$95K - $105K/yr

Overview Oceanaire Seafood Room Boston, MA Executive Chef Lead the culinary team at one of Boston's premier seafood destinations. The Oceanaire Seafood Room offers an elevated dining experience in a ...

Chefs' Warehouse

Seafood Sales Specialist

New York, NY · On-site

$70K - $80K/yr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... We are seeking a passionate and motivated Seafood Sales Specialist to join our dynamic team. This ...

next page

Showing results 1-20

All JobsRetail JobsGrocery JobsMeat and Seafood Clerk JobsSeafood Chef Jobs

Seafood Chef information

See salary details

$10

$24

$44

How much do seafood chef jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for seafood chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a seafood chef?

A Seafood Chef specializes in preparing and cooking seafood dishes, ensuring high-quality flavors and proper handling of fresh fish and shellfish. They are skilled in filleting, grilling, steaming, and other cooking techniques that enhance seafood's natural taste. Their responsibilities include sourcing fresh ingredients, maintaining kitchen hygiene, and creating innovative seafood recipes. They often work in restaurants, hotels, or seafood-focused establishments.

What are the key skills and qualifications needed to thrive as a seafood chef?

To thrive as a Seafood Chef, you need deep knowledge of seafood varieties, butchery techniques, food safety standards, and menu development, often supported by culinary school training or significant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are important. Attention to detail, creativity, adaptability, and strong teamwork skills set top candidates apart. Together, these abilities ensure high-quality, safe, and innovative seafood dishes that meet customer expectations and comply with health regulations.

What are the most common challenges faced by seafood chefs in a fast-paced restaurant setting?

Seafood Chefs often encounter challenges such as maintaining the freshness and quality of highly perishable ingredients, handling intricate preparation and cooking methods, and adapting to seasonal menu changes. The role can be physically demanding, requiring quick multitasking during peak service hours and close attention to cleanliness and food safety protocols. Collaboration with suppliers, kitchen team members, and front-of-house staff is crucial to ensure timely and consistent dish execution. Overcoming these challenges helps build efficiency, maintain high standards, and creates opportunities for career growth within the culinary industry.

More about Seafood Chef jobs

What are the most commonly searched types of Seafood Chef jobs?

The most popular types of Seafood Chef jobs are:

What job categories do people searching Seafood Chef jobs look for?

The top searched job categories for Seafood Chef jobs are:

Seafood Chef jobs near you
Infographic showing various Seafood Chef job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Seafood Clerk (BOH) (PT)

Uncle Gs Management Corp.

Greenvale, NY

$17 - $18/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 10 days ago

Job description

Join our Fresh Seafood Department as a Seafood Clerk (Back of House)!

At Uncle Giuseppe’s Marketplace, we take pride in offering our customers the freshest, highest-quality seafood, delivered daily. Our Seafood Department features an impressive selection of fish, lobster, crab, clams, oysters, scallops, and much more.


As part of our team, you'll help support the preparation and presentation of our fresh seafood offerings while working alongside our talented Seafood Chefs, who create delicious gourmet seafood dishes for customers to enjoy at home. If you're passionate about quality food and enjoy working in a fast-paced environment, we'd love to hear from you!

Our Seafood (BOH) clerks are responsible for cooking our fresh seafood, making and preparing salads, seafood sandwiches and grab and go items for our customers!

Responsibilities

  1. The Seafood Clerks will cook and steam seafood for customer purchases, including grab and go items
  2. Check and verify freshness of seafood items in live tanks. Verify and remove spoiled product and rotate merchandise
  3. The Seafood Clerk will weigh, price, and package customer selections using weigh scales, label machine and wrapping machine
  4. Work in a safe and proper manner, exercising safe food handling practices.
  5. Exercise proper safety practices on use of all equipment
  6. Operate and clean seafood equipment and tools
  7. Other duties as assigned

Requirements

  1. 18 years of age or older
  2. Working knowledge of seafood preparations and displays within a seafood department
  3. Ability to interpret, understand and follow instructions and solve problems

Great benefits. Great savings. Great place to work.

Medical, dental, and vision coverage

401(k) retirement plan

50% off lunch

25% off in-store shopping

Additional employee benefits and perks available throughout the year