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Permanent Line Cook Jobs (NOW HIRING)

NCSU

Line Station Cook

Raleigh, NC · On-site

$13.75 - $17.25/hr

... permanent position. NC State Dining provides campus wide food services to students, staff, and ... Line Station Cook

58EOS LLC

Esquire Line Cook

Chicago, IL

$20 - $24/hr

Because our permanent location is wrapping up construction, the initial onboarding and training may ... Cook to recipe, plating, and timing standards on every ticket, every service. * Hold food-safety ...

CityPickle

Cook

New York, NY · On-site

$20 - $25/hr

We specialize in operating both permanent, indoor pickleball clubs as well as high-profile ... CityPickle Times Square and CityPickle Long Island City are seeking reliable, hardworking Line ...

Rosewood Hotel Group

RRLDK - Cook

Sarasota, FL · On-site

$15.25 - $19/hr

... Type Full-time Permanent Press space or enter keys to toggle section visibility THE TEAM The ... The line cook works closely with the Sous Chef and Executive Chef, collaborating with kitchen ...

Meltwich Food Company

Be Seen First

Line Cook/Food Counter Attendant

Gainesville, FL · On-site

$15/hr

Duties to include food prep, cooking, food safety, and guest service. Must be comfortable using ... Job Types: Full-time, Part-time, Permanent Company Description Meltwich was founded in 2015 in ...

SpaceX

Cook - Temporary

Bastrop, TX

$14 - $18.75/hr

COOK - TEMPORARY This is an entry-level line cook position for individuals who are familiar with ... LENGTH OF POSITION: 3 months (permanent hire conversion based on performance and business need)

SpaceX

Cook - 2nd Shift (Temporary)

Cape Canaveral, FL

$11.75 - $16/hr

COOK - 2ND SHIFT (TEMPORARY) Cook is an entry level line cook position for individuals who are ... LENGTH OF POSITION: 3 months (permanent hire conversion is possible based on performance and ...

SpaceXAI

Cook

Palo Alto, CA · On-site

$26 - $43/hr

This is an entry-level line cook position for individuals who are familiar with basic cooking ... S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. 1157, or (iv) ...

SpaceXAI

Cook - Memphis

Memphis, TN · On-site

$15.50 - $19.50/hr

This is an entry-level line cook position for individuals who are familiar with basic cooking ... S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. 1157, or (iv) ...

Bill Hansen Catering

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Culinary Cook

Opa Locka, FL · On-site

$20 - $30/hr

Exceptional performance may lead to consideration for a permanent position. This opportunity is ideal for someone with strong line-cook experience and a solid culinary background who is ready to take ...

SpaceX

Cook - Temporary

Bastrop, TX · On-site

$14 - $18.75/hr

COOK - TEMPORARY This is an entry-level line cook position for individuals who are familiar with ... LENGTH OF POSITION: 3 months (permanent hire conversion based on performance and business need)

Assets, Inc.

Cook I

Anchorage, AK · On-site

$22.48/hr

Permanent, full-time 30-40 hrs/wk - $22.48 per/hour + employer paid medical indemnity, dental ... Previous prep or line cook experience. * Ability to speak, read, and understand English to ...

Assets, Inc.

Cook I

Anchorage, AK · On-site

$22.48/hr

Permanent, full-time 30-40 hrs/wk - $22.48 per/hour + employer paid medical indemnity, dental ... Previous prep or line cook experience. * Ability to speak, read, and understand English to ...

Assets, Inc.

Cook I

Anchorage, AK · On-site

$22.48/hr

Permanent, full-time 30-40 hrs/wk - $22.48 per/hour + employer paid medical indemnity, dental ... Previous prep or line cook experience. * Ability to speak, read, and understand English to ...

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Permanent Line Cook information

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How much do permanent line cook jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for permanent line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is the difference between Permanent Line Cook vs Temporary Line Cook?

AspectPermanent Line CookTemporary Line Cook
Employment DurationLong-term, ongoing employmentShort-term, seasonal or temporary
CredentialsTypically requires culinary experience and certificationsMay require similar skills but often less experience
Work EnvironmentConsistent kitchen setting, full-time hoursVaries, often in different locations or shifts
Job StabilityHigh, with benefits and career growth opportunitiesLower, based on contract or season

Permanent Line Cooks are employed full-time with ongoing contracts, offering stability and benefits. Temporary Line Cooks work seasonally or on short-term contracts, providing flexibility but less job security. Both roles require culinary skills, but permanent positions often demand more experience and certifications.

Can I become a permanent line cook with no experience?

Permanent line cook positions often do not require prior experience, as many employers provide on-the-job training. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important. Entry-level roles may also require food safety certifications or knowledge of kitchen equipment.

Can you make a living being a permanent line cook?

A permanent line cook can make a living depending on factors such as experience, location, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience and certifications, and some cooks supplement income through tips. Long-term employment and career advancement can improve earning potential in this role.

What cities are hiring for Permanent Line Cook jobs?

Cities with the most Permanent Line Cook job openings:

What are the most commonly searched types of Line Cook jobs?

The most popular types of Line Cook jobs are:

What states have the most Permanent Line Cook jobs?

States with the most job openings for Permanent Line Cook jobs include:

What are popular job titles related to Permanent Line Cook jobs?

For Permanent Line Cook jobs, the most frequently searched job titles are:

Permanent Line Cook jobs near you

Line Station Cook

Raleigh, NC • On-site

NCSU
Colleges, Universities, and Professional Schools • 5 - 10K employees
Learn more about NCSUexternal

$13.75 - $17.25/hr

Full-time, Part-time

Medical

Re-posted 16 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

Job description

Position Information
Posting Number PG195137TM Position Number 47LINESTATIONCOOK0525 Position Type Temporary Essential Job Duties
NC State Dining is seeking individuals to Join our Pack as a Line Station Cook. Successful candidates will receive instructions from the chef and other culinary professionals in a dining hall, food court or restaurant setting.
Essential job duties include:
  • Prepare food as per the standardized recipes and specifications.
  • Perform small batch cooking and made to order items, display station set-up and service, transport cooked foods to hot boxes for line service.
  • Provide support to the front of house operations with back-up food to ensure that there is no lag time between changing out food items.
  • May work as a grill cook or a sushi cook by preparing either cook to order menu items or following standardized recipes ensuring excellent quality, appearance, and taste.
  • May work as a prep-cook, by following the cook's directions or according to the recipe, including the preparation of ingredients for recipes and production of food items.
  • Portion food products prior to cooking according to standard portion sizes and recipe specifications.
  • Check temperatures and proper storage of food items, and follow proper guidelines in the storage of food to prevent contamination and spoilage.
  • Operate all kitchen equipment safety and as recommended by manufacturer.
  • Perform necessary cleaning of utensils, work space, tables, shelves, and equipment in accordance with maintaining a Grade "A" Sanitation rating.
  • Other duties as assigned to ensure NC State Dining business needs are met. Position may be asked to assist in other locations as necessary.

This is an hourly position, that includes a State required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits eligible permanent position.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls, 3 markets, 2 restaurants, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.
Is Time Limited No If Yes, Appointment Length Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being.

What we offer:
  • Health Insurance for Temporary Employees
  • Enhance your career with LEAD courses
  • Attend non-revenue generating sporting events for free.
Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community. 
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State Raleigh, NC Department NC State Dining
System Information
Classification Title Temporary-Skilled Trades Working Title Line Station Cook

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About North Carolina State University

Sourced by ZipRecruiter

North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

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