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Permanent Line Cook Jobs in Maine (NOW HIRING)

Permanent Line Cook information

What is the difference between Permanent Line Cook vs Temporary Line Cook?

AspectPermanent Line CookTemporary Line Cook
Employment DurationLong-term, ongoing employmentShort-term, seasonal or temporary
CredentialsTypically requires culinary experience and certificationsMay require similar skills but often less experience
Work EnvironmentConsistent kitchen setting, full-time hoursVaries, often in different locations or shifts
Job StabilityHigh, with benefits and career growth opportunitiesLower, based on contract or season

Permanent Line Cooks are employed full-time with ongoing contracts, offering stability and benefits. Temporary Line Cooks work seasonally or on short-term contracts, providing flexibility but less job security. Both roles require culinary skills, but permanent positions often demand more experience and certifications.

Can I become a permanent line cook with no experience?

Permanent line cook positions often do not require prior experience, as many employers provide on-the-job training. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important. Entry-level roles may also require food safety certifications or knowledge of kitchen equipment.

Can you make a living being a permanent line cook?

A permanent line cook can make a living depending on factors such as experience, location, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience and certifications, and some cooks supplement income through tips. Long-term employment and career advancement can improve earning potential in this role.

Line Cook - Hiring Immediately

Kittery, ME

$21 - $25/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 19 days ago


Job description

Line Cook

$21-25/hr + 50% Meal Discounts, Weekly Pay, Health and Dental Insurance, 401K, Paid time off

***Weathervane Seafood is hiring permanent local workers only at this time.***
We’re looking for a dependable line cook to join our team in Kittery. If you want steady hours, a consistent schedule, and a kitchen that values reliability, this is a solid opportunity.
Pay & Perks
  • $20–$25/hour based on experience
  • Weekly pay
  • 50% off all food & beverages (even when dining with family and friends)
  • Overtime (1.5x) available for qualified team members
Schedule
  • 25–50 hours/week available
  • Full-time hours easily available for strong performers (35–50 hrs typical)
  • Steady, consistent scheduling
  • Flexible scheduling to accommodate life outside work
What You’ll Do
  • Prepare and cook menu items during service
  • Keep your station clean, organized, and stocked
  • Work as part of a team in a fast-paced kitchen
  • Follow food safety and sanitation standards
What We’re Looking For
  • Reliability and strong attendance
  • Ability to handle a busy service
  • Team-oriented mindset
  • Experience is a plus, but we’re willing to train motivated people