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Patient Dining Jobs (NOW HIRING)

BJC HealthCare

Patient Dining Associate

Saint Louis, MO · On-site

As a Patient Dining Associate, you'll provide a reassuring presence while taking patient orders/preparing trays and delivering patient meals. Join us in our mission to provide quality care and make a ...

Compass Group

Patient Dining Manager

Saint Louis, MO · On-site

$51K - $54K/yr

Job Summary We are seeking a Patient Dining Services Manager to lead our Patient Dining Services Team in a 400-bed Children's Hospital in St. Louis, MO. This is an evening schedule with hours ranging ...

Compass Group

ASSOCIATE, PATIENT DINING

Charleston, SC · On-site

$17/hr

* We are hiring immediately for a FULL TIME AND PART TIME PATIENT DINING ASSOCIATE position. * Location : Trident Medical Center-9330 Medical Center Dr. Charleston SC 29406 Note: online applications ...

Compass Group

Patient Dining Manager

Saint Louis, MO

Job Summary We are seeking a Patient Dining Services Manager to lead our Patient Dining Services Team in a 400-bed Children's Hospital in St. Louis, MO. This is an evening schedule with hours ranging ...

Sentara

Patient Dining Associate

Newtown, VA · On-site

$16 - $20/hr

Sentara Leigh Hospital is hiring a Patient Dining Associate in the Food Services Department This is a full-time, rotating shift position located in Norfolk, VA. (Work 12-hour shifts and every other ...

Compass Group

PATIENT DINING ASSOCIATE

Louisville, KY · On-site

$18/hr

Culinary Services Group is hiring immediately for a full time PATIENT DINING ASSOCIATE position. * Location : Central State Hospital - 10510 LaGrange Road, Louisville, KY 40223. * Schedule ...

Compass Group

PATIENT DINING ASSOCIATE

Gainesville, FL · On-site

$19/hr

* We are hiring immediately for full time PATIENT DINING ASSOCIATE positions. * Location : UF Shands Ganiesville - 1600 Southwest Archer Road, Gainesville, FL 32610. Note: online applications accepted ...

Compass Group

PATIENT DINING ASSOCIATE

Kingsport, TN · On-site

$15.50/hr

* We are hiring immediately for full time PATIENT DINING ASSOCIATE positions. * Location : HVMC - 130 West Ravine Road, Kingsport, TN 37660. Note: online applications accepted only. * Schedule ...

Compass Group

PATIENT DINING SERVICES

Melbourne, FL · On-site

$15/hr

Culinary Services Group is hiring immediately for a part time PATIENT DINING SERVICES position. * Location : Sea Pines Rehab Hospital - 101 East Florida Avenue, Melbourne, FL 32901. * Schedule ...

Compass Group

PATIENT DINING ASSOCIATE

Kenner, LA · On-site

$15/hr

* We are hiring immediately for full time PATIENT DINING ASSOCIATE positions. * Location : Oschner Medical Center - 180 West Esplanade Avenue, Kenner, LA 70065. Note: online applications accepted only.

Compass Group

PATIENT DINING ASSOCIATE

Jasper, AL · On-site

$16/hr

Prior customer service and patient dining experience required. * Pay Range: $14.00 per hour to $16.00 per hour. Make a difference in the lives of people, your community, and yourself . At Morrison ...

Compass Group

PATIENT DINING ASSOCIATE

Oxford, MS · On-site

$15/hr

Prior patient dining experience preferred. * Pay Range: $13.00 per hour to $15.00 per hour. Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a Compass ...

Compass Group

PATIENT DINING ASSOCIATE

Abilene, TX · On-site

$17.50/hr

Prior patient dining experience preferred. * Fixed Pay Rate: $17.50 per hour. Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a Compass Healthcare ...

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Patient Dining information

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$11

$16

$25

How much do patient dining jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for patient dining in the United States is $16.72, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What is a Patient Dining job?

A Patient Dining job involves delivering meals to hospital patients based on their dietary needs and preferences. Responsibilities include taking meal orders, ensuring food safety, and assisting patients with their dining experience. Workers collaborate with dietitians, nurses, and kitchen staff to ensure patients receive appropriate nutrition. Excellent customer service and attention to detail are essential in this role.

What are the people who serve food in hospitals called?

The people who serve food in hospitals are typically called food service workers or dietary aides. In a hospital setting, they may also be known as patient food servers or dietary assistants, and they often work under the supervision of dietitians or food service managers to ensure patients receive appropriate meals.

What's the easiest hospital job to get?

Patient dining assistant roles are generally among the easiest hospital jobs to obtain, often requiring minimal formal education and on-the-job training. These positions typically involve serving meals to patients and may have flexible schedules, making them accessible for entry-level applicants.

What job pays you to eat food?

A patient dining assistant or food service worker in healthcare settings may be paid to serve and sometimes taste food to ensure quality and safety. These roles typically require knowledge of food handling, hygiene standards, and customer service skills, and may involve working in hospitals or care facilities. However, being paid specifically to eat food as a primary job is uncommon and often part of food testing or promotional activities.

What does a typical day look like for someone in a Patient Dining role?

A typical day for Patient Dining staff involves preparing and delivering patient meals according to individualized dietary restrictions, collaborating closely with dietitians, nurses, and other healthcare team members. You would spend time ensuring food trays are accurate, assisting patients with menu selections, and maintaining high standards of cleanliness and safety. The work environment is typically fast-paced and requires a strong focus on customer service and attention to detail. This role offers valuable experience in healthcare and food service and can lead to advancement opportunities in supervisory or management positions within hospital nutrition services.

Do you wear scrubs as a dietary aide?

Patient dining dietary aides typically wear scrubs or uniforms that are easy to clean and meet hospital hygiene standards. Wearing scrubs helps maintain a sanitary environment and ensures staff are easily identifiable in healthcare settings.

What are the key skills and qualifications needed to thrive in the Patient Dining position, and why are they important?

Patient Dining team members need a solid understanding of food safety, nutrition basics, and hospital protocols, often supported by a high school diploma or equivalent. Familiarity with dietary management software and experience following special diet orders are typically required, along with food handler certification in some facilities. Outstanding attention to detail, patience, and strong communication skills help ensure patient satisfaction and safety. These capabilities are crucial for accurately meeting unique dietary needs and contributing positively to the patient care experience.

More about Patient Dining jobs
What cities are hiring for Patient Dining jobs? Cities with the most Patient Dining job openings:
What are the most commonly searched types of Patient Dining jobs? The most popular types of Patient Dining jobs are:
What states have the most Patient Dining jobs? States with the most job openings for Patient Dining jobs include:
What job categories do people searching Patient Dining jobs look for? The top searched job categories for Patient Dining jobs are:
Patient Dining jobs near you
Infographic showing various Patient Dining job openings in the United States as of July 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,770 per year, or $16.7 per hour.
Patient Dining Associate

Patient Dining Associate

BJC HealthCare

Saint Louis, MO • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 hours ago

BJC Healthcare rating

7.6

Company rating: 7.6 out of 10

Based on 224 frontline employees who took The Breakroom Quiz

191st of 881 rated healthcare providers

Job description

Additional Information About the Role

Daily Pay Available!

Looking for a fulfilling job that lets you help patients in need? Look no further than Missouri Baptist Medical Center! We're currently seeking Patient Dining Associates to join our team. As a Patient Dining Associate, you'll provide a reassuring presence while taking patient orders/preparing trays and delivering patient meals. Join us in our mission to provide quality care and make a difference in our patients' lives. 

    • Full Time Role - 36 Hours a Week
    • 6:15 a.m. - 6:45 p.m.
    • Works 3/12 shifts a week
    • Rotating Holidays and Works Every Other Weekend
    • Requires Direct Patient Interaction

Overview

Missouri Baptist Medical Center, an acute care hospital in St. Louis County, offers a full continuum of medical and surgical services, including heart care, cancer, women and infants, breast health, gastrointestinal, orthopedic, stroke, therapy, wound and pain management services. The hospital has a 24-hour adult emergency department and cares for pediatric patients at a separate emergency department in collaboration with St. Louis Children’s Hospital. 

Missouri Baptist is the first and only hospital in St. Louis County to be named a Magnet® hospital by the American Nurses Credentialing Center (ANCC). The prestigious designation is the highest credential a health care organization can receive for nursing excellence and quality patient care. This recognition has been accomplished by less than nine percent of hospitals nationwide. Additionally, U.S. News & World Report ranked the hospital #2 in the St. Louis metro area.

The Food and Nutrition Services department at Missouri Baptist Medical Center's mission is to providenutritionally balancedmeals and medical nutrition therapyfor patients, staff and visitors of Missouri Baptist Medical Center byworking collaboratively withthe facility's nursing, ancillaryand medical staff professionals. Our licensed clinical dieticians provide medical nutrition therapyto both inpatients and outpatients as it relates to their personal medicalneeds.The department's patient services,production and retail teams work to deliver a variety offood offerings on a daily basisthat are nutritionally balanced, healthy, flavorful and fresh for the hospital's patients, employees and visitors.


Preferred Qualifications

Role Purpose

Performs patient meal service for the Department of Food and Nutrition. Responsible for patient meal service on assigned units. This includes menu selections, tray assembly, catering rounds, tray delivery and retrieval, recording of intake/calorie counts, special requests, galley/floor stock maintenance, and nourishment delivery. Communicates directly with nursing to obtain updated diet orders. Responds to patient, family and nursing needs.

Responsibilities

  • Delivers patient meals to assigned areas, documents meals and calorie intake and rounds on patients in accordance to department expectations.
  • Assembles meal trays and menus in accordance to guidelines.
  • Communicates patient diets, delivery of meals and special requests with patient care team.
  • Maintains an organized and stocked galley.

    • Minimum Requirements

    Experience

  • No Experience

    • Supervisor Experience

  • No Experience

    • Preferred Requirements

    Education

  • High School Diploma or GED

    • Benefits and Legal Statement

    BJC Total Rewards

    At BJC we're committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.

    • Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
    • Disability insurance* paid for by BJC
    • Annual 4% BJC Automatic Retirement Contribution
    • 401(k) plan with BJC match
    • Tuition Assistance available on first day
    • BJC Institute for Learning and Development
    • Health Care and Dependent Care Flexible Spending Accounts
    • Paid Time Off benefit combines vacation, sick days, holidays and personal time
    • Adoption assistance

    To learn more, go to our Benefits Summary.

    *Not all benefits apply to all jobs

    The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job. Equal Opportunity Employer

    Qualifications:

    Role Purpose

    Performs patient meal service for the Department of Food and Nutrition. Responsible for patient meal service on assigned units. This includes menu selections, tray assembly, catering rounds, tray delivery and retrieval, recording of intake/calorie counts, special requests, galley/floor stock maintenance, and nourishment delivery. Communicates directly with nursing to obtain updated diet orders. Responds to patient, family and nursing needs.

    Responsibilities

  • Delivers patient meals to assigned areas, documents meals and calorie intake and rounds on patients in accordance to department expectations.
  • Assembles meal trays and menus in accordance to guidelines.
  • Communicates patient diets, delivery of meals and special requests with patient care team.
  • Maintains an organized and stocked galley.

    • Minimum Requirements

    Experience

  • No Experience

    • Supervisor Experience

  • No Experience

    • Preferred Requirements

    Education

  • High School Diploma or GED
    • Education:UNAVAILABLEEmployment Type: FULL_TIME

    What BJC Healthcare employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom

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    About BJC Healthcare

    Sourced by ZipRecruiter

    BJC Healthcare, situated in Saint Louis, MO, US, is one of the largest healthcare organizations in the United States. Launched in 1993, BJC encompasses 15 hospitals and multiple health service organizations covering the metropolitan St. Louis area, mid-Missouri and Southern Illinois. This healthcare titan's services cover a vast field, from community health and wellness, to pediatric care, to advanced specialty care. BJC is well-known for its two nationally recognized hospitals, Barnes-Jewish Hospital and St. Louis Children's Hospital, both affiliated with Washington University School of Medicine. Its mission revolves around improving the health and well-being of the communities it serves through leadership, education, innovation, and excellence in medicine.

    Industry

    Health care and social assistance

    Company size

    10,000+ Employees

    Headquarters location

    Saint Louis, MO, US

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