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Pastry Intern Jobs (NOW HIRING)

SusieCakes

Carlsbad Culinary Intern

Carlsbad, CA · On-site

$15.50 - $20.75/hr

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Brentwood Culinary Intern

Los Angeles, CA · On-site

$16.25 - $21.75/hr

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Carlsbad Culinary Intern

Carlsbad, CA · On-site

$15.50 - $21/hr

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Austin West Woods - Culinary Intern

Austin, TX · On-site

$14.75 - $19.75/hr

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Costa Mesa Culinary Intern

Costa Mesa, CA · On-site

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Costa Mesa Culinary Intern

Costa Mesa, CA · On-site

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Del Mar Culinary Intern

San Diego, CA · On-site

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

SusieCakes

Del Mar Culinary Intern

San Diego, CA · On-site

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as ... One year of experience in restaurant, pastry or culinary education with a baking focus * Basic ...

Give & Go

Manufacturing CI Intern

Shirley, NY · On-site

Bakehouse™, and The Worthy Crumb Pastry Co™ It's an exciting time to part of the Give & Go team ... As a Manufacturing CI Intern, you will play a key role in analyzing, optimizing, and documenting ...

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Pastry Intern information

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$8

$17

$24

How much do pastry intern jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for pastry intern in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What does a Pastry Intern do?

A Pastry Intern assists professional pastry chefs in preparing baked goods such as breads, cakes, pastries, and desserts. Typical responsibilities include measuring and mixing ingredients, maintaining cleanliness in the kitchen, and learning pastry techniques under supervision. The internship is designed to provide hands-on experience, improve technical skills, and gain insight into the daily operations of a pastry kitchen. Pastry interns may also help with plating desserts, inventory, and sometimes customer service, depending on the establishment.

What are some common challenges a Pastry Intern might face during their internship?

As a Pastry Intern, you may encounter challenges such as adapting to a fast-paced kitchen environment, mastering precise techniques, and managing time effectively during busy service periods. It's common to start with basic tasks like prepping ingredients or assisting with plating, but attention to detail and consistency are crucial. You'll also need to quickly learn how to collaborate with both pastry chefs and the broader kitchen team, often under tight deadlines. Asking questions and staying organized will help you overcome these challenges and make the most of your learning experience.

What are the key skills and qualifications needed to thrive as a Pastry Intern, and why are they important?

To thrive as a Pastry Intern, you need a foundational understanding of baking techniques, food safety, and basic pastry preparation, often gained through culinary education or relevant coursework. Familiarity with professional kitchen equipment, baking tools, and inventory management systems is typically required. Attention to detail, creativity, and the ability to work well under pressure are standout soft skills in this role. These qualities ensure consistent product quality, efficient workflow, and contribute to a positive kitchen environment.

What is the difference between Pastry Intern vs Pastry Chef Apprentice?

AspectPastry InternPastry Chef Apprentice
CredentialsHigh school diploma or ongoing culinary educationSimilar, often enrolled in culinary or pastry programs
Work EnvironmentEntry-level, seasonal, or internship settings in bakeries or hotelsHands-on training in professional kitchens, often more intensive
Employer & Industry UsageHotels, bakeries, culinary schools, restaurantsHotels, restaurants, pastry shops, culinary establishments

Pastry Interns typically are students or entry-level individuals gaining initial experience, often through internships. Pastry Chef Apprentices are more involved in hands-on training within professional kitchens, working closely with experienced pastry chefs. Both roles focus on skill development but differ in depth of responsibility and experience level.

More about Pastry Intern jobs
What cities are hiring for Pastry Intern jobs? Cities with the most Pastry Intern job openings:
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Pastry Intern jobs near you
Infographic showing various Pastry Intern job openings in the United States as of June 2026, with employment types broken down into 3% As Needed, 49% Full Time, 33% Part Time, 9% Temporary, and 6% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $35,436 per year, or $17 per hour.