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Pastry Chef Manager Jobs (NOW HIRING)

LR Palm House LLC

Pastry Chef

Palm Beach, FL · On-site

$75K/yr

As the Pastry Chef, you will be responsible for creating exquisite desserts and baked goods that ... You will lead the pastry kitchen, oversee production, manage inventory, and collaborate closely ...

16 E 1st Ave

Pastry Chef

Conshohocken, PA · On-site

$50K - $55K/yr

  • Medical

  • PTO

Reporting to the Pastry Chef, this is a salaried leadership position requiring a minimum of 50 ... Manage inventory of pastry ingredients and supplies; maintain accurate par levels and place timely ...

sweet Carocas

Pastry Chef

Miami, FL

$60K/yr

🥐 Pastry Chef - Full Time 📍 Location: Medley / Doral Area - Miami, FL 🏢 Company: Sweet ... Up to $72,000 per year Opportunities for career growth into Production Management or R&D as the ...

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

Career Advancement Opportunities Job Summary We are seeking a Pastry Chef to join our team! In this ... Strong organizational and time-management skills * Team player with strong leadership skills

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

Career Advancement Opportunities Job Summary We are seeking a Pastry Chef to join our team! In this ... Strong organizational and time-management skills * Team player with strong leadership skills

Chefness Gourment Foods LLC

Pastry Chef

Hallandale, FL · On-site

$25/hr

Career Advancement Opportunities Job Summary We are seeking a Pastry Chef to join our team! In this ... Strong organizational and time-management skills * Team player with strong leadership skills

BLUE PLATE CATERING LTD

Pastry Chef

Chicago, IL

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Executive Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings ... Operations Management: Direct all daily pastry production to ensure timely execution for catering ...

Clayton Homes

Pastry Chef

Maryville, TN · On-site

$21.69 - $27.11/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Measure ingredients accurately and manage baking times, temperatures, and production schedules ... The Pastry Chef Requirements * Good attitude, strong work ethic, and ready to provide a world class ...

New

Chateau Cupertino

Pastry Chef

Cupertino, CA

  • Medical

  • Dental

  • Vision

Baker / Pastry Chef Chateau Cupertino | Full-Time | Monday-Friday | 5:00 AM-1:30 PM Are you ... Can successfully manage multiple priorities and meet production deadlines Qualifications * Minimum ...

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

Career Advancement Opportunities Job Summary We are seeking a Pastry Chef to join our team! In this ... Strong organizational and time-management skills * Team player with strong leadership skills

Mott 32 Vegas Management

Pastry Chef

Las Vegas, NV · On-site

Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section Operations Employee ... Section Management: Lead and supervise pastry section staff, ensuring efficient production, high ...

Kneaders

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

... management, specialization in the art of pastry & bread baking... Kneaders has many career ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

Chateau Cupertino

Pastry Chef

Cupertino, CA

$22 - $28/hr

  • Medical

  • Dental

  • Vision

Baker / Pastry Chef Chateau Cupertino | Full-Time | Monday-Friday | 5:00 AM-1:30 PM Are you ... Can successfully manage multiple priorities and meet production deadlines Qualifications * Minimum ...

Blue Plate Catering

Pastry Chef

Chicago, IL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Executive Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings ... Operations Management: • Direct all daily pastry production to ensure timely execution for ...

Kneaders

Assistant Pastry Chef

Bountiful, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Kneaders

Assistant Pastry Chef

Pleasant Grove, UT · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Kneaders

Assistant Pastry Chef

Draper, UT · On-site

$13 - $14/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Kneaders

Head Pastry Chef

San Antonio, TX · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

Kneaders

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate ... ll be managing 1-2 pastry assistantsWillingness to follow recipes, take direction, and accept ...

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Pastry Chef Manager information

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How much do pastry chef manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for pastry chef manager in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

How much money does a pastry chef manager make?

A pastry chef manager typically earns between $50,000 and $80,000 annually, depending on experience, location, and the size of the establishment. They often oversee pastry staff, manage kitchen operations, and require strong baking skills and leadership abilities.

What cities are hiring for Pastry Chef Manager jobs?

Cities with the most Pastry Chef Manager job openings:

What are the most commonly searched types of Pastry Chef jobs?

The most popular types of Pastry Chef jobs are:

What states have the most Pastry Chef Manager jobs?

States with the most job openings for Pastry Chef Manager jobs include:

Pastry Chef Manager jobs near you

Pastry Chef

LR Palm House LLC

Palm Beach, FL • On-site

$75K/yr

Full-time

Re-posted 27 days ago

Job description

Job Overview

We are seeking a talented and experienced Pastry Chef to join our culinary team at LR Palm House. As the Pastry Chef, you will be responsible for creating exquisite desserts and baked goods that enhance the overall dining experience for our guests. This role requires a blend of creativity, leadership, precision, and technical baking expertise. You will lead the pastry kitchen, oversee production, manage inventory, and collaborate closely with the culinary team to deliver high-quality food and presentation.

Key ResponsibilitiesDessert Creation

  • Develop and prepare a variety of high-quality pastries, cakes, breads, and desserts in accordance with LR Palm House standards and seasonal themes.

  • Ensure consistent quality in flavor, texture, and visual appeal.

Menu Development

  • Design and innovate dessert menus, including special offerings for banquets, weddings, and other events.

  • Customize desserts based on guest preferences, themes, or dietary restrictions.

Quality Control

  • Ensure all baked goods meet brand standards in terms of taste, appearance, and freshness.

  • Conduct regular tastings and quality checks.

Inventory Management

  • Manage ordering and inventory of pastry ingredients and kitchen supplies.

  • Monitor stock levels and control waste through proper storage and FIFO practices.

Team Leadership

  • Supervise and train pastry team members.

  • Delegate tasks, provide coaching, and ensure efficient kitchen operations.

  • Lead by example in maintaining high standards of professionalism and cleanliness.

Sanitation and Safety

  • Comply with all food safety regulations and sanitation guidelines.

  • Maintain a clean, organized, and HACCP-compliant work environment.

Guest Interaction

  • Occasionally engage with guests for feedback, special requests, or dietary accommodations.

  • Collaborate with the front-of-house team for custom dessert presentations.

Collaboration

  • Work closely with the Executive Chef and broader culinary team to ensure smooth integration of pastry offerings into all meal services.

  • Support other departments during special events and holidays as needed.

Qualifications

  • Experience: Proven experience as a Pastry Chef or in a senior pastry role within a high-end hotel, fine dining restaurant, or luxury catering environment.

  • Education: Culinary degree or equivalent experience preferred. Specialized training in pastry or baking is a plus.

Specific Job Knowledge, Skills and Abilities

  • Strong knowledge of classic and modern baking techniques, dessert composition, and flavor pairings.

  • Ability to create aesthetically pleasing and innovative plated desserts and pastries.

  • Strong organizational, time management, and leadership skills.

  • Experience in managing a small team and delegating effectively.

  • Proficiency in pastry equipment and kitchen technology.

  • Attention to detail and a high standard of cleanliness.

  • Flexibility to work evenings, weekends, and holidays as needed.

Licenses or Certificates

  • ServSafe Food Handler or equivalent food safety certification (or ability to obtain upon hire).

Grooming Standards

  • All employees must maintain a neat, clean, and well-groomed appearance in accordance with LR Palm House grooming policies.

Physical Requirements

  • Must be able to stand and walk for extended periods (up to 10 hours per shift).

  • Ability to lift, carry, and transport up to 20 lbs regularly; occasional lifting of up to 40 lbs may be required.

  • Manual dexterity for handling delicate pastry tools and decorating intricate items.

  • Ability to work in a hot, fast-paced kitchen environment.

  • Must be able to bend, reach, twist, and perform repetitive tasks.

  • Ability to visually inspect pastries and ingredients for quality assurance.