1

Pastry Chef Manager Jobs (NOW HIRING)

Pastry Chef Manager

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate ... Leadership skills - you'll be managing 1-2 pastry assistants * Willingness to follow recipes , take ...

The pastry chef manages the production and execution of the pastries and desserts for the restaurant and events department. The pastry chef must demonstrate creativity and a passion for food and ...

New

Pastry Chef

Naples, FL

$80K - $100K/yr

Pastry Chef Location: Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An ... Strong knowledge of production planning, inventory management, and food cost controls * Ability to ...

... manage your time to be hands on and in the bakery but also to complete any administrative work needed to be done General requirements: -Have 5 years of pastry chef management -Be strong in creating ...

Operational Management: The Pastry Chef designs and produces weekly dessert menus. The Pastry Chef will be required to accept and put away deliveries which will require lifting cases of food and food ...

Operational Management: The Pastry Chef designs and produces weekly dessert menus. The Pastry Chef will be required to accept and put away deliveries which will require lifting cases of food and food ...

Pastry Chef

El Paso, TX · On-site

$9 - $13/hr

Manage inventory and supplies * Collaborate with the kitchen team to develop new recipes Requirements: * High school degree or equivalent * Some Pastry Expirience * Proven experience as a Pastry Chef

Manage inventory and supplies * Collaborate with the kitchen team to develop new recipes Requirements: * High school degree or equivalent * Some Pastry Expirience * Proven experience as a Pastry Chef

Pastry Chef Responsibilities for Pastry Chef * Create and prepare all pastry items as required by ... Strong organizational and time management skills * Punctual and discipline to ensure optimal work ...

The Pastry Chef is responsible for preparing a variety of baked goods, including cakes, breads, and ... This role also involves performing supervisory duties, including managing kitchen staff, overseeing ...

Proven experience as a Junior Pastry Sous Chef, Junior Pastry Chef, or similar role in a high-end ... Leadership and team-management ability, with experience supporting and guiding a small pastry team.

The Pastry Chef is responsible for preparing a variety of baked goods, including cakes, breads, and ... This role also involves performing supervisory duties, including managing kitchen staff, overseeing ...

Train, manage, and mentor pastry cooks and support staff to ensure consistency and quality. * Develop seasonal dessert menus in collaboration with the Executive Chef, reflecting The Americano ...

... Pastry Chef to work in conjunction with our chefs to execute the dessert menu and bread program ... Knowledge of proper costing and ordering, team management, plating techniques, and time ...

... as managing the pastry kitchen's inventory and ensuring that all products meet quality and ... Pastry chefs often work closely with other kitchen staff to ensure efficient service and may be ...

Pastry Chef

Miami Beach, FL · On-site

$65K - $85K/yr

As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working under ... Ingredient Management: * Maintain an organized and well-stocked pastry station. * Properly handle ...

... Pastry Chef to work in conjunction with our chefs to execute the dessert menu and bread program ... Knowledge of proper costing and ordering, team management, plating techniques, and time ...

This role oversees daily baking production, manages the pastry team, and controls ingredient costs and inventory. Responsibilities: * Collaborate with the Executive Chef on recipe development, set ...

pastry chef

Evanston, IL · On-site

$20 - $23/hr

Join Our Team as a Pastry Chef at Patisserie Coralie! Are you passionate about creating ... love. - Managing inventory and ensuring all ingredients are fresh and properly stored ...

The Pastry Chef, under the direction of the Director of Culinary Operations, is responsible for ... management role * High-end private club experience level preferred but not required * Degree in ...

New

next page

Showing results 1-20

Pastry Chef Manager information

See salary details

$12

$25

$40

How much do pastry chef manager jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for pastry chef manager in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the highest paid pastry chef?

The highest paid pastry chefs are often executive pastry chefs or pastry chef managers working in luxury hotels, high-end restaurants, or private clubs, with salaries reaching $80,000 to over $120,000 annually. Factors influencing pay include experience, location, and the prestige of the establishment, along with advanced skills in pastry arts and leadership.

What is the highest position in pastry chef?

The highest position for a pastry chef is typically Executive Pastry Chef or Pastry Chef Director, responsible for overseeing all pastry operations, menu development, and staff management in a professional kitchen or bakery. These roles often require extensive experience, leadership skills, and culinary expertise in pastry arts. Advancement may also include executive culinary roles or ownership in some cases.

Can you make 100k a year as a chef?

A Pastry Chef Manager can potentially earn $100,000 or more annually, especially with extensive experience, working in high-end establishments, or managing large teams. Salaries vary based on location, employer, and skill level, and additional certifications or specialized expertise can increase earning potential.

Is there a shortage of pastry chefs?

The demand for pastry chefs remains strong due to the hospitality industry's growth and the popularity of specialty baked goods. However, shortages can occur in certain regions or high-end establishments where skilled pastry chefs are highly sought after and competition is intense. Experience, creativity, and certifications like ServSafe or pastry-specific training can improve job prospects.
What cities are hiring for Pastry Chef Manager jobs? Cities with the most Pastry Chef Manager job openings:
What are the most commonly searched types of Pastry Chef jobs? The most popular types of Pastry Chef jobs are:
What states have the most Pastry Chef Manager jobs? States with the most job openings for Pastry Chef Manager jobs include:
Pastry Chef Manager

Pastry Chef Manager

Kneaders

Provo, UT • On-site

$15 - $18/hr

Full-time

Posted 10 days ago


Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

29th of 48 rated bakeries


Job description

Pastry Chef - Early Morning Shift (5am Start) - Full Time
We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable, detail-oriented, and committed to long-term growth with us.
What We're Looking For:
  • A true passion for pastry and food
  • Someone who thrives in early morning hours - shift starts at 5am, 5 days a week
  • At least 2-year commitment
  • A sense of urgency and the ability to work clean, organized, and efficiently
  • Strong attention to detail and consistency in execution
  • Leadership skills - you'll be managing 1-2 pastry assistants
  • Willingness to follow recipes, take direction, and accept feedback professionally
  • Dependability and a team-first attitude

Responsibilities:
  • Prepare high-quality pastries, breakfast items, and pastries according to our established recipes
  • Oversee and coordinate the daily tasks of the pastry team
  • Maintain kitchen cleanliness and uphold food safety standards
  • Ensure consistency, portion control, and presentation standards
  • Help maintain inventory and assist with ordering as needed
  • Collaborate with the team to improve operations

What We Offer:
  • Competitive pay based on experience
  • Bonus structure based on performance and bakery goals
  • A supportive, respectful work environment
  • Opportunities to grow and refine your skills with a committed team

Requirements:
  • 1+ years experience in a professional pastry kitchen is preferred
  • Strong work ethic and punctuality
  • Ability to lift up to 50 lbs and stand for extended periods
  • ServSafe or food handler certification preferred
  • Must be available to start shifts at 5am

If you're looking for a long-term home where your work is valued and you can grow professionally, we'd love to meet you.

What Kneaders employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom