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Pastry Assistant Jobs in Colorado (NOW HIRING)

Sonnenalp Hotel

Pastry Cook

Vail, CO · On-site

$19.50 - $21.50/hr

The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced ...

Navigators

Pastry Cook - Glen Eyrie

Colorado Springs, CO · On-site

$16 - $17/hr

PRIMARY PURPOSE The Pastry Cook shall serve The Navigators and carry out the responsibilities ... Practice effective waste reduction techniques and assist in maintaining food cost controls in line ...

Sonnenalp Hotel

Pastry Cook

Vail, CO · On-site

$19.50 - $21.50/hr

The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced ...

Sonnenalp Hotel

Pastry Cook

Vail, CO · On-site

$19.50 - $21.50/hr

The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced ...

East West Hospitality

Pastry Cook

Avon, CO · On-site

$22/hr

We're searching for a talented Pastry Cook who brings creativity, precision, and a passion for baking to every dish. If you thrive in a fast-paced kitchen, love turning ingredients into showstoppers ...

Sonnenalp Hotel

Pastry Cook

Vail, CO

$19.50 - $22/hr

The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced ...

Sweet Basil

Pastry Cook

Vail, CO · On-site

$24 - $30/hr

We are currently looking for a pastry (wizard) cook to join our team. This is an incredible opportunity to work at a top, modern, fine dinning restaurant, with a very talented chef team. The position ...

Moxie Bread Co.

Pastry Cook - Longmont

Longmont, CO · On-site

$15 - $23/hr

Wellness resources We are seeking a dedicated and experienced Pastry Cook to join our team at our Longmont facility. Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation ...

Moxie Bread Co.

Pastry Cook - Longmont

Longmont, CO · On-site

$15 - $23/hr

Pastry experience required, lamination skills a plus * Must have flexible schedule, available early mornings and weekends * ServSafe Certification Compensation: * $15-$23/hour * wellness perks * 401k ...

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Pastry Assistant information

See Colorado salary details

$10

$18

$27

How much do pastry assistant jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for pastry assistant in Colorado is $18.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $20.24 per hour, depending on experience, location, and employer.

What are some typical daily responsibilities for a pastry assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the pastry assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What is a pastry assistant?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What do pastry assistants do?

Pastry assistants support bakers and pastry chefs by preparing ingredients, mixing doughs, and assembling baked goods. They often operate kitchen equipment, maintain cleanliness, and follow safety and hygiene standards in a bakery or pastry kitchen environment.

What skills do you need to be a pastry assistant?

A pastry assistant needs strong baking skills, attention to detail, and the ability to follow recipes precisely. Good time management, teamwork, and familiarity with kitchen safety and sanitation are also important for success in this role.
What are the most commonly searched types of Pastry jobs in Colorado? The most popular types of Pastry jobs in Colorado are:
What are popular job titles related to Pastry Assistant jobs in Colorado? For Pastry Assistant jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Pastry Assistant jobs in Colorado look for? The top searched job categories for Pastry Assistant jobs in Colorado are:
What cities in Colorado are hiring for Pastry Assistant jobs? Cities in Colorado with the most Pastry Assistant job openings:
Pastry Assistant jobs near you
Infographic showing various Pastry Assistant job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,060 per year, or $18.3 per hour.

Pastry Cook

Sonnenalp Hotel

Vail, CO • On-site

$19.50 - $21.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 24 days ago

Job description

The Sonnenalp Hotel in Vail is hiring a Pastry Cook to support our award-winning culinary program. This position offers the opportunity to craft high-quality pastries and desserts in a fast-paced, detail-driven environment.

Wage: $19.50 - 21.50 /hour, plus a culinary appreciation fee

Application Deadline: Hiring will occur on a rolling basis. Applications will be accepted until October 1st or until the positions are filled.

Primary Purpose of Position

The Baker/Pastry Cook under general supervision performs a variety of baking duties and assists with the preparation of breads, rolls, muffins, cookies, pies, cakes, doughnuts, biscuits and other pastries.
Essential Duties and Responsibilities

  • Prepares breads, rolls, muffins, cookies, pies, cakes, doughnuts, biscuits and other pastries, including icings and frostings, according to established recipes.
  • Reviews production schedules to determine variety and quantity of goods to bake and to assemble supplies and equipment needed for daily baking activities.
  • Shapes dough for cookies, pies and fancy pastries either by hand or by using dough rollers and cookie cutters.
  • Spreads or sprinkles a range of various delicious toppings on specialty baked items.
  • Receives ingredients and other supplies from main kitchen and/or pantry as required for daily operations.
  • Cuts and weighs dough into uniform portions with knife or divider, molds dough into loaves or other shapes, and places in pans; proofs dough and bakes in oven using peel; inspects product for quality during and after baking and makes adjustments to processes as required.
  • Cleans and maintains work areas, utensils and equipment.
  • Detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment and/or other unusual conditions.
  • Completes production sheets and other records as required.
  • May be required to prepare baked goods for special diets.
  • Performs miscellaneous job-related duties as assigned.

Education/Experience

  • High school diploma or GED
  • 2 to 5 years of baking experience preferred
  • Culinary degree preferred

Special Skills/Equipment

  • Able to accurately measure ingredients
  • Skilled in the use of a wide array of kitchen and baking equipment

Essential Physical Requirements

  • Lifting boxes and trays not limited to 30 lbs.
  • Cutting with knives and the use of other utensils
  • Bending
  • Standing for extended periods (2+ hours)
  • Safe operation of ovens and stoves
  • Considerable exposure to unusual elements, such as extreme temperatures, dirt, dust, fumes, smoke, unpleasant odors and/or loud noises

Employee conduct

  • It is the responsibility of every employee to contribute to a positive work environment through cooperative and professional interactions with co-workers, guests and vendors.

Benefits

  • Medical, Dental, Vision Insurance
  • Resort Discounts
  • Holiday Pay, Paid Time Off and Sick Pay
  • 401(k) Retirement Plan & Roth 401(k)
  • Voluntary Life Insurance
  • Short Term & Long Term Disability
  • Employee Assistance Program
  • Parking Credit or Discounted Bus Passes

Apply