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Menu Development Jobs in Colorado (NOW HIRING)

General Manager

Denver, CO ยท On-site

$60K - $75K/yr

Oversee creative menu development * Create digital content and manage consistent and unique social media presence (instagram/tiktok) * Respond to guest feedback promptly to maintain a high degree of ...

Pastry Chef | Fine Dining | Aspen

Aspen, CO ยท On-site

$75K - $100K/yr

Maintain the highest standards of product integrity and presentation Menu Development & Innovation * Design and execute seasonal dessert menus aligned with the overall culinary vision * Develop ...

Chef de Cuisine

Denver, CO

$68K - $93K/yr

Partner with the Executive Chef on menu development, seasonal changes, specials, culinary concepts, and overall direction of the restaurant. * Translate the culinary vision of Stellar Jay into ...

Sous Chef

Aspen, CO ยท On-site

$65K - $85K/yr

Collaborate with the Executive Chef on menu development and product innovation * Manage workflow and staffing to ensure efficient kitchen operations during high-volume service * Enforce food safety ...

Leader of a kitchen team - Ordering, Inventory, Cost Control and Menu Development PayThis is an hourly position with wages starting at $19.75 and pays up to $26.50, based on experience and ...

Senior General Manager

Windsor, CO ยท On-site

$62K - $72K/yr

Partner with culinary leadership on menu development, pricing strategy, and seasonal offerings * Lead special events, large group functions, and seasonal programming in coordination with other ...

New

Partner with the Executive Chef and F&B leadership on menu development, recipe standardization, and plate costing * Manage inventory, ordering, and vendor relationships to control waste and ensure ...

New

Lead Back of House

Keystone, CO ยท On-site

$22 - $29.22/hr

Participate in menu development and tastings for restaurant, bar, and special events. * Ensure compliance with food safety and sanitation protocols in alignment with local regulations. * Assist with ...

Showing results 41-60

Menu Development information

See Colorado salary details

$52.6K

$113.2K

$182.4K

How much do menu development jobs pay per year?

As of Aug 20, 2026, the average yearly pay for menu development in Colorado is $113,245.00, according to ZipRecruiter salary data. Most workers in this role earn between $92,500.00 and $127,800.00 per year, depending on experience, location, and employer.

What is menu development?

A Menu Development job involves creating, testing, and refining food and beverage menus for restaurants, cafes, or catering businesses. Professionals in this role research food trends, balance flavors, and ensure profitability while maintaining brand identity. They collaborate with chefs, suppliers, and marketing teams to design appealing and cost-effective menu items. Additionally, they may consider dietary restrictions, sustainability, and customer preferences to enhance the dining experience.

What does someone in menu development do?

In a Menu Development role, daily tasks often include researching food trends, developing and testing new recipes, analyzing menu performance data, and collaborating with chefs, nutritionists, and procurement teams. Menu developers may also be responsible for adjusting existing menus to optimize profitability and catering to customer preferences while ensuring quality and consistency. Regular meetings and tastings are part of the job, as is working closely with marketing teams to create visually appealing menu descriptions. This collaborative environment allows you to have a direct impact on both culinary creativity and the business success of the organization.

What are the key skills and qualifications needed to thrive in menu development?

Excelling in Menu Development requires a strong understanding of culinary trends, nutrition, recipe costing, and food safety, often backed by experience in culinary arts or hospitality management. Familiarity with menu engineering software, inventory systems, and culinary certifications such as ServSafe are commonly beneficial. Creativity, collaboration, and attention to detail help professionals design attractive and cost-effective menus that align with brand standards. These skills ensure menus are innovative, profitable, and meet customer and operational needs.

What are the most commonly searched types of Menu Development jobs in Colorado?

The most popular types of Menu Development jobs in Colorado are:

What are popular job titles related to Menu Development jobs in Colorado?

For Menu Development jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Menu Development jobs in Colorado look for?

The top searched job categories for Menu Development jobs in Colorado are:

What cities in Colorado are hiring for Menu Development jobs?

Cities in Colorado with the most Menu Development job openings:

Infographic showing various Menu Development job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, 1% Temporary, and 2% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $113,245 per year, or $54.4 per hour.

General Manager

Pipsqueak

Denver, CO โ€ข On-site

$60K - $75K/yr

Full-time

Medical

Posted 15 days ago


Job description

Summary

Pipsqueak is seeking an experienced and versatile general manager to help bring our coffee & gelato kiosk to the next level. As a general manager you will be responsible for overseeing all aspects of the business and driving multi-faceted growth initiatives. As Pipsqueak is still in its first year of being open there is ample space for this role to grow alongside the business. You will be responsible for curating a welcoming atmosphere and ensuring long-term success by building up team members, creating and maintaining operational procedures, and creatively conquering the everyday hurdles. The ideal candidate is cool under pressure, compassionate, and unafraid to get their hands dirty.


Key Responsibilities

  • Maintain and enforce standards of excellence in service, presentation, and hospitality
  • Support, train, and mentor hourly team members to deliver best-in-class service
  • Assist hourly staff with day-to-day operations
  • Curate comfortable and safe atmosphere for guests and staff
  • Champion cleanliness, executing on cleaning tasks and delegating as needed to ensure compliance with sanitation and safety regulations
  • Maintain inventories and ordering
  • Drive unique marketing initiatives from concept to execution to help grow the business
  • Oversee creative menu development
  • Create digital content and manage consistent and unique social media presence (instagram/tiktok)
  • Respond to guest feedback promptly to maintain a high degree of customer satisfaction

Desired Qualifications

  • 3+ years of cafe management experience
  • Hospitality forward mindset
  • Strong leadership, communication, and interpersonal skills
  • Excellent organizational and multitasking abilities
  • Quick and efficient in all aspects of work
  • Experience hiring, training and mentoring hourly team members
  • Ability to lead by example to ensure success of team and establishment
  • Knowledge of POS systems
  • Basic computer knowledge including scheduling and payroll systems, spreadsheet software
  • Ability to work evenings and weekends
  • Must be able to lift heavy objects up to 40 pounds

Benefits and Compensation

  • $60k-75k
  • Monthly health insurance stipend
  • Opportunities for professional growth and advancement

What Success Looks Like

  • Taking ownership over all aspects of the business
  • Bringing creative new ideas to the table at every step of the process
  • Top-tier guest experience
  • Strong staff retention and team engagement
  • Year-over-year sales growth
  • Consistent labor performance
More detail about Pipsqueak, please visit https://culinaryagents.com/entities/1060998-Pipsqueak