... with menu development, prep planning, inventory management, and cost control to maintain efficient and high-quality kitchen operations across all dining outlets at both casino locations * Lead ...
Quick apply
... with menu development, prep planning, inventory management, and cost control to maintain efficient and high-quality kitchen operations across all dining outlets at both casino locations * Lead ...
Quick apply
... with menu development, prep planning, inventory management, and cost control to maintain efficient and high-quality kitchen operations across all dining outlets at both casino locations * Lead ...
Towaoc, CO · On-site
Culinary Quality & Menu Development: Provide leadership and direction regarding menu development, food presentation, portion standards, product specifications, and culinary innovation. Collaborate ...
Towaoc, CO · On-site
Culinary Quality & Menu Development: Provide leadership and direction regarding menu development, food presentation, portion standards, product specifications, and culinary innovation. Collaborate ...
Manitou Springs, CO · On-site
$65K - $70K/yr
You will play a vital role in menu development, staff training, and maintaining a clean and efficient kitchen environment. Your leadership will directly influence our restaurant's success and guest ...
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Manitou Springs, CO · On-site
$65K - $70K/yr
You will play a vital role in menu development, staff training, and maintaining a clean and efficient kitchen environment. Your leadership will directly influence our restaurant's success and guest ...
$60K - $72K/yr
You will assist with menu development, kitchen efficiency, quality control, health and safety, and the continuous coaching, mentoring, and skill development of the full culinary team. This is a ...
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$60K - $72K/yr
You will assist with menu development, kitchen efficiency, quality control, health and safety, and the continuous coaching, mentoring, and skill development of the full culinary team. This is a ...
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
... development of new menu items, bringing fresh ideas and flavors to our offerings. • Maintain a positive and respectful attitude, contributing to a supportive team culture. • Ensure timely ...
Colorado Springs, CO · On-site
$15.50 - $19.50/hr
... development of new menu items, bringing fresh ideas and flavors to our offerings. • Maintain a positive and respectful attitude, contributing to a supportive team culture. • Ensure timely ...
Collaborate with leadership on menu development, seasonal offerings, and creating scalable kitchen systems to support future growth * Operate as a hands-on leader in daily production while ...
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Collaborate with leadership on menu development, seasonal offerings, and creating scalable kitchen systems to support future growth * Operate as a hands-on leader in daily production while ...
Windsor, CO · On-site
$58K - $63K/yr
Menu Development: Collaborate with the chef and management team to develop and update menu offerings. Ensure that menus are cost-effective, seasonally appropriate, and meet customer preferences.
Windsor, CO · On-site
$58K - $63K/yr
Menu Development: Collaborate with the chef and management team to develop and update menu offerings. Ensure that menus are cost-effective, seasonally appropriate, and meet customer preferences.
Aspen, CO · On-site
$33 - $36/hr
Collaborate with the Executive Pastry Chef on menu development, seasonal offerings, banquet production, and creative initiatives. * Support high-volume production for restaurants, in-room dining ...
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Aspen, CO · On-site
$33 - $36/hr
Collaborate with the Executive Pastry Chef on menu development, seasonal offerings, banquet production, and creative initiatives. * Support high-volume production for restaurants, in-room dining ...
Durango, CO · On-site
Leader of a kitchen team - Ordering, Inventory, Cost Control and Menu Development Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable ...
Durango, CO · On-site
Leader of a kitchen team - Ordering, Inventory, Cost Control and Menu Development Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable ...
Oversee cocktail menu development and bar operations * Demonstrate knowledge of wines, spirits, and beverage trends * Drive innovation in developing unique dining experiences that exceed member ...
Oversee cocktail menu development and bar operations * Demonstrate knowledge of wines, spirits, and beverage trends * Drive innovation in developing unique dining experiences that exceed member ...
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, andready for trainings, tastings, photoshoots, and menu development. The CulinaryCoordinator translates culinary work into accurate ...
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, andready for trainings, tastings, photoshoots, and menu development. The CulinaryCoordinator translates culinary work into accurate ...
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, andready for trainings, tastings, photoshoots, and menu development. The CulinaryCoordinator translates culinary work into accurate ...
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, andready for trainings, tastings, photoshoots, and menu development. The CulinaryCoordinator translates culinary work into accurate ...
$16.50/hr
Adhere to all health and safety regulations, ensuring a safe environment for both staff and guests. * Assist in the development of new menu items, bringing fresh ideas and flavors to our offerings.
Quick apply
$16.50/hr
Adhere to all health and safety regulations, ensuring a safe environment for both staff and guests. * Assist in the development of new menu items, bringing fresh ideas and flavors to our offerings.
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, and ready for trainings, tastings, photoshoots, and menu development. The Culinary Coordinator translates culinary work into accurate ...
Quick apply
Denver, CO · On-site
$24 - $34/hr
This role keeps the test kitchen organized, stocked, safe, clean, and ready for trainings, tastings, photoshoots, and menu development. The Culinary Coordinator translates culinary work into accurate ...
Denver, CO · On-site
$70K - $75K/yr
Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and pricing and development of the culinary team.
Denver, CO · On-site
$70K - $75K/yr
Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and pricing and development of the culinary team.
Denver, CO · On-site
$70K - $75K/yr
Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and pricing and development of the culinary team.
Quick apply
Denver, CO · On-site
$70K - $75K/yr
Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and pricing and development of the culinary team.
Denver, CO · On-site
$85K - $100K/yr
This leader will work closely with the General Manager and culinary leadership to support menu development, operational initiatives, and the continued growth of the restaurant and its people. The ...
Quick apply
Denver, CO · On-site
$85K - $100K/yr
This leader will work closely with the General Manager and culinary leadership to support menu development, operational initiatives, and the continued growth of the restaurant and its people. The ...
Colorado Springs, CO · On-site
$49K - $66K/yr
... menu development. * Maintain proper production, safety and sanitation standards. * Direct and participate in the daily preparation of standard and gourmet food items. * Evaluate the quality of raw ...
New
Colorado Springs, CO · On-site
$49K - $66K/yr
... menu development. * Maintain proper production, safety and sanitation standards. * Direct and participate in the daily preparation of standard and gourmet food items. * Evaluate the quality of raw ...
New
This leader will work closely with the General Manager and culinary leadership to support menu development, operational initiatives, and the continued growth of the restaurant and its people. The ...
This leader will work closely with the General Manager and culinary leadership to support menu development, operational initiatives, and the continued growth of the restaurant and its people. The ...
Colorado Springs, CO · On-site
$44K - $59K/yr
... menu development. * Maintain proper production, safety and sanitation standards. * Direct and participate in the daily preparation of standard and gourmet food items. * Evaluate the quality of raw ...
Colorado Springs, CO · On-site
$44K - $59K/yr
... menu development. * Maintain proper production, safety and sanitation standards. * Direct and participate in the daily preparation of standard and gourmet food items. * Evaluate the quality of raw ...
$52.6K - $64.4K
15% of jobs
$64.4K - $76.2K
0% of jobs
$76.2K - $88K
3% of jobs
$92.3K is the 25th percentile. Wages below this are outliers.
$88K - $99.8K
19% of jobs
The median wage is $107.7K / yr.
$99.8K - $111.6K
19% of jobs
$121.4K is the 75th percentile. Wages above this are outliers.
$111.6K - $123.4K
22% of jobs
$123.4K - $135.2K
3% of jobs
$135.2K - $147K
3% of jobs
$147K - $158.8K
3% of jobs
$158.8K - $170.6K
3% of jobs
$170.6K - $182.4K
9% of jobs
$52.6K
$113.2K
$182.4K
A Menu Development job involves creating, testing, and refining food and beverage menus for restaurants, cafes, or catering businesses. Professionals in this role research food trends, balance flavors, and ensure profitability while maintaining brand identity. They collaborate with chefs, suppliers, and marketing teams to design appealing and cost-effective menu items. Additionally, they may consider dietary restrictions, sustainability, and customer preferences to enhance the dining experience.
In a Menu Development role, daily tasks often include researching food trends, developing and testing new recipes, analyzing menu performance data, and collaborating with chefs, nutritionists, and procurement teams. Menu developers may also be responsible for adjusting existing menus to optimize profitability and catering to customer preferences while ensuring quality and consistency. Regular meetings and tastings are part of the job, as is working closely with marketing teams to create visually appealing menu descriptions. This collaborative environment allows you to have a direct impact on both culinary creativity and the business success of the organization.
Excelling in Menu Development requires a strong understanding of culinary trends, nutrition, recipe costing, and food safety, often backed by experience in culinary arts or hospitality management. Familiarity with menu engineering software, inventory systems, and culinary certifications such as ServSafe are commonly beneficial. Creativity, collaboration, and attention to detail help professionals design attractive and cost-effective menus that align with brand standards. These skills ensure menus are innovative, profitable, and meet customer and operational needs.
The most popular types of Menu Development jobs in Colorado are:
For Menu Development jobs in Colorado, the most frequently searched job titles are:
The top searched job categories for Menu Development jobs in Colorado are:
Cities in Colorado with the most Menu Development job openings:

Blackhawk, CO
$70K - $90K/yr
Full-time
PTO
Re-posted 6 days ago
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013