ZipRecruiter

Log In

1

Am Kitchen Manager Jobs in Colorado (NOW HIRING)

McDonald's

KITCHEN Department Manager

Trinidad, CO · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

The Westin Westminster

AM Server

Westminster, CO · On-site

$12.14/hr

Coordinate with kitchen staff to ensure timely and accurate order delivery. * Assist with buffet ... Strong time management and multitasking skills in a fast-paced environment. * Excellent guest ...

SLATER'S 50/50

Line Cook

Denver, CO · On-site

$20 - $20.50/hr

Expected Start Date: July 13th. Full Time available, AM or PM Shifts Possible. Major ... Report to the General Manager, Kitchen Manager and other supervisors as directed. * Perform all ...

Slater's 50/50

Line Cook

Denver, CO · On-site

$16.25 - $20.25/hr

Expected Start Date: July 13th. Full Time available, AM or PM Shifts Possible. Major ... Report to the General Manager, Kitchen Manager and other supervisors as directed. * Perform all ...

First Meridian Services

Line Cook at Snooze

Denver, CO · On-site

$21 - $23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Monitor food stock levels and communicate shortages to the kitchen manager or supervisor. * Collaborate with other kitchen staff to ensure efficient workflow and timely service. * Assist in receiving ...

First Meridian Services

Line Cook at Elway's

Denver, CO · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

AM: 6 AM - 2 PM PM: 2 PM - 10 PM PRIMARY RESPONSIBILITIES * Prepare and cook a variety of dishes ... Monitor food stock levels and communicate shortages to the kitchen manager or supervisor.

First Meridian Services

Line Cook at Elway's Taproom

Denver, CO · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Open from 6 AM to 2 PM OR 12 PM to close Availability on the weekend is required . BENEFITS & PERKS ... Monitor food stock levels and communicate shortages to the kitchen manager or supervisor.

SLATER'S 50/50

Prep Cook

Denver, CO

$14.75 - $18.50/hr

July 13th. Full Time, AM or PM Shifts Possible. Major Responsibilities : Primary duties and ... Report to the General Manager, Kitchen Manager and other supervisors as directed. * Perform all ...

Slater's 50/50

Prep Cook

Denver, CO · On-site

$14.75 - $18.50/hr

July 13th. Full Time, AM or PM Shifts Possible. Major Responsibilities : Primary duties and ... Report to the General Manager, Kitchen Manager and other supervisors as directed. * Perform all ...

Gin & Luck

AM Prep Cook

Denver, CO · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line Cooks and the rest of the back of house staff. Core Duties ...

next page

Showing results 1-20

All JobsAm Kitchen JobsAm Kitchen Manager JobsAm Kitchen Manager Jobs in Colorado

Am Kitchen Manager information

What is an AM Kitchen Manager?

AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.

What are the key skills and qualifications needed to thrive as an AM Kitchen Manager?

To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.

What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?

AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.

What is the difference between Am Kitchen Manager vs Line Cook?

AspectAm Kitchen ManagerLine Cook
CredentialsFood safety certification, management experienceBasic culinary training, food safety certification
Work EnvironmentSupervisory role in a kitchen, overseeing staffHands-on cooking in a kitchen station
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, catering
Search & Comparison IntentManagement responsibilities, career advancementCooking skills, entry-level position

The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.

What are popular job titles related to Am Kitchen Manager jobs in Colorado? For Am Kitchen Manager jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Am Kitchen Manager jobs in Colorado look for? The top searched job categories for Am Kitchen Manager jobs in Colorado are:
What cities in Colorado are hiring for Am Kitchen Manager jobs? Cities in Colorado with the most Am Kitchen Manager job openings:
Am Kitchen Manager jobs near you
Infographic showing various Am Kitchen Manager job openings in Colorado as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Kitchen Manager - Prowers Sheriff's Office

Consolidated Management Company

Lamar, CO • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago

Job description

Kitchen Manager – Prowers County Sheriff's Office

Full-Time | Day Shift (8:00 AM – 4:30 PM)
Some Holidays amp; Weekends Required

About Us

Consolidated Management is a food service management company with over 50 years of experience, currently operating in 10 states. We specialize in delivering customized food service programs tailored to each client and location.

Our team members represent our company with integrity, honesty, and a commitment to outstanding service. At Consolidated Management, customer service is an attitude—not a department. We are large enough to do the job right, yet small enough to truly value and support our team members with the same respect we show our clients.

Position Summary

We are seeking an experienced and motivated Food Service Director to oversee daily food service operations. This leadership role is responsible for ensuring high-quality meal production, maintaining strong client relationships, and upholding all safety and sanitation standards.

The Food Service Director will play a key role in managing the operation, leading the team, and delivering an exceptional dining experience.

Key Responsibilities
  • Oversee daily kitchen operations, including meal preparation and service
  • Cook and ensure consistent quality of meals
  • Manage inventory and order food and supplies
  • Lead, train, and develop team members
  • Build and maintain strong client relationships
  • Ensure compliance with all health, safety, and sanitation standards
  • Monitor operational efficiency and maintain high service standards
Minimum Qualifications
  • Prior management experience in the food service industry required
  • Strong leadership and organizational skills
  • Ability to work independently and lead a team
  • Must be able to pass a drug test and background check
What We Offer
  • Competitive pay
  • Great work environment
  • Company-paid Life Insurance
  • Medical, Dental, Vision, and additional coverage options (Accident, Cancer, Short-Term amp; Long-Term Disability)
  • Paid Time Off (PTO)
  • Bonus opportunities
  • 401(k) plan
Equal Opportunity Employer

Consolidated Management is an Equal Opportunity Employer (EOE/AA/M/F/D/V). All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.

Apply