Randolph Center, VT · On-site
Interpret inspection and grading criteria. * Assess shelf life, safety, and sensory attributes of meat. * Explore innovations and challenges in meat science. Prerequisite: None. Minimum ...
Randolph Center, VT · On-site
Interpret inspection and grading criteria. * Assess shelf life, safety, and sensory attributes of meat. * Explore innovations and challenges in meat science. Prerequisite: None. Minimum ...
Dublin, TX · On-site
$13.75 - $18.25/hr
Responsibilities Cut and trim meat using knives and power equipment Package and display meat in an attractive manner Order inventory and maintain appropriate levels of stock Receive and inspect meat ...
Dublin, TX · On-site
$13.75 - $18.25/hr
Responsibilities Cut and trim meat using knives and power equipment Package and display meat in an attractive manner Order inventory and maintain appropriate levels of stock Receive and inspect meat ...
Daily inspect and evaluate the quality of the meat market products. 13. Work a flexible schedule, including weekends and holidays. 14. Perform all activities of a shift leader when required. 15. Keep ...
Daily inspect and evaluate the quality of the meat market products. 13. Work a flexible schedule, including weekends and holidays. 14. Perform all activities of a shift leader when required. 15. Keep ...
$14.75 - $19.50/hr
Receive and inspect incoming livestock or carcasses to ensure quality and freshness. Prepare and portion meat products for wholesale and retail sales, ensuring accurate weights and consistent quality.
Quick apply
$14.75 - $19.50/hr
Receive and inspect incoming livestock or carcasses to ensure quality and freshness. Prepare and portion meat products for wholesale and retail sales, ensuring accurate weights and consistent quality.
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Dublin, TX · On-site
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
Dublin, TX · On-site
$15 - $18/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Croghan, NY · On-site
$15.75 - $21/hr
Pre-operational inspection of equipment for cleanliness Setting up equipment Cut, grind, and prepare meats and smoked meat products for retail and custom sale according to cut sheet Keep knives sharp ...
Quick apply
Croghan, NY · On-site
$15.75 - $21/hr
Pre-operational inspection of equipment for cleanliness Setting up equipment Cut, grind, and prepare meats and smoked meat products for retail and custom sale according to cut sheet Keep knives sharp ...
$14.25 - $19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
$14.25 - $19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Rexburg, ID · On-site
$12.75 - $17/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Rexburg, ID · On-site
$12.75 - $17/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Rigby, ID · On-site
$13 - $17.25/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Rigby, ID · On-site
$13 - $17.25/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Afton, WY · On-site
$14.75 - $19.50/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Afton, WY · On-site
$14.75 - $19.50/hr
Receive, inspect, and store meat deliveries, ensuring quality and freshness. * Monitor inventory levels and assist with ordering and restocking meats as needed. * Follow food safety guidelines and ...
Lock Haven, PA · On-site
$14.50 - $17.75/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
Lock Haven, PA · On-site
$14.50 - $17.75/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Lock Haven, PA · On-site
$14.50 - $17.75/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
Lock Haven, PA · On-site
$14.50 - $17.75/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Los Angeles, CA · On-site
$19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
Quick apply
Los Angeles, CA · On-site
$19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
Quick apply
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
Towanda, PA · On-site
$13.75 - $18.50/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
Towanda, PA · On-site
$13.75 - $18.50/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
$14.50 - $19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Quick apply
$14.50 - $19/hr
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications * Must ...
Be Seen First
Berkeley, CA · On-site
$19 - $26/hr
Inspect meat quality to meet standards * Adhere to safety and sanitation regulations * Operate both manual cutting tools and automated machines * Understanding of meat types, cuts, and preparation ...
Quick apply
Be Seen First
Berkeley, CA · On-site
$19 - $26/hr
Inspect meat quality to meet standards * Adhere to safety and sanitation regulations * Operate both manual cutting tools and automated machines * Understanding of meat types, cuts, and preparation ...
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
Quick apply
Receive and inspect meat as it arrives to the store * Ensure the cold chain is unbroken and meat remains high quality * Follow high standards of sanitation and quality control Qualifications
$19.71 - $20.19
8% of jobs
$20.19 - $20.67
14% of jobs
$20.79 is the 25th percentile. Wages below this are outliers.
$20.67 - $21.15
12% of jobs
$21.15 - $21.63
8% of jobs
The median wage is $21.91 / hr.
$21.63 - $22.12
14% of jobs
$22.12 - $22.60
12% of jobs
$22.60 - $23.08
0% of jobs
$23.08 - $23.56
0% of jobs
$23.56 - $24.04
4% of jobs
$24.18 is the 75th percentile. Wages above this are outliers.
$24.04 - $24.52
12% of jobs
$24.52 - $25
17% of jobs
$19
$22
$25
To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.
Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.
A Meat Inspector is responsible for ensuring that meat products meet safety, quality, and regulatory standards. They examine livestock, carcasses, and packaging processes to identify potential contamination, disease, or defects. Inspectors follow government regulations and may work in slaughterhouses, processing plants, or distribution centers. Their role is crucial in protecting public health and maintaining food safety standards.
Randolph Center, VT • On-site
Part-time
This job post has expired today. Applications are no longer accepted.
Program Overview and Course Structure
VTSU CAFE – The Applied Meat Processing & Butchery Arts Certificate Program is a hybrid training program for a career in the meat industry. The meat industry demands technical expertise with a deep understanding of safety and ethical standards. As consumers increasingly seek transparency and quality, professionals who can merge skill and regulatory knowledge are in high demand. This certificate gives candidates the chance to build a robust foundation while adapting to the ever-changing landscape of food production and processing. To meet these evolving needs, the MeatCraft Butcher Program at VTSU provides a comprehensive curriculum, within three stackable levels, designed to develop well-rounded professionals
Total Credits
Level 1: MeatCraft Apprentice Butcher: 13 credits
Level 2: MeatCraft Artisan Butcher: 23 credits
Level 3: MeatCraft Master Butcher: 30 credits
Program Outcomes
Program Structure:
Description and Details
Structure
Sequential, skill-building format, practical understanding, foundational concepts, specialized techniques, safety, sanitation, butchery, processing, regulatory compliance
Format
Hybrid delivery, online lecture, hands-on intensives, mentorship, peer collaboration, focused instruction, abattoir (meat facility) internship, regional partner sites, traceability, humane handling, value-added meat products
Completion
Certificate in Meat Processing and Food Safety, Credentials valued by employers
Targeted Population
High school students (dual and early college enrollment), working adults, culinary professionals, aspiring butchers, Retail meat operations, processing plants, butcher shops, local food systems
As an SME, you will create and revise original course materials following VTSU Online’s established course development process, including templates, milestones, and quality reviews. Compensation per course is $ 1,000.00/credit.
Course Details:
AFF-1010: Principles of Meat Science
Course 2: Muscle Matters — Principles of Meat Science
Catalog Title: Principles of Meat Science
Credit Hours: 2
Format: 100% Online, Fall, AFF1010
Catalog Description: This course delves into the scientific foundations of meat processing. Students explore muscle anatomy and composition, the biochemical processes affecting meat quality, and the factors influencing flavor, tenderness, and color. The curriculum also covers meat inspection, grading standards, and emerging technologies in the industry.
Learning Outcomes:
Prerequisite: None.
Minimum Qualifications
Required minimum qualifications:
