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Meat Inspector Jobs in Denver, CO (NOW HIRING)

Meat Cutter FT

Centennial, CO · On-site

$18 - $20/hr

Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat. * Produce hamburger meat and meat trimmings. * Separate meats and byproducts into specified ...

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

Receive, inspect, and store meat upon delivery, to maintain cold chain and ensure meat quality. * Welcome customers into store and fulfill requests by pulling meat and product for them. * Clean and ...

Receive, inspect, and store meat upon delivery, to maintain cold chain and ensure meat quality. * Welcome customers into store and fulfill requests by pulling meat and product for them. * Clean and ...

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

Receive, inspect, and store meat upon delivery, to maintain cold chain and ensure meat quality. * Welcome customers into store and fulfill requests by pulling meat and product for them. * Clean and ...

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

Receive, inspect, and store meat upon delivery, to maintain cold chain and ensure meat quality. * Welcome customers into store and fulfill requests by pulling meat and product for them. * Clean and ...

Meat Manager

Aurora, CO · On-site

$21.25 - $28.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... inspections of those areas. - Responsible for informing, training and motivating department ...

MEAT/ASST DEPT LEADER

Commerce City, CO · On-site

$22 - $29.25/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Arvada, CO · On-site

$22.75 - $30/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Louisville, CO

$22 - $29/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Denver, CO · On-site

$20.25 - $26.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Lakewood, CO

$21 - $27.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Parker, CO · On-site

$21.75 - $28.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Arvada, CO · On-site

$21.25 - $28.25/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Edgewater, CO · On-site

$21 - $27.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

Production FT

Centennial, CO · On-site

$16 - $18/hr

... meats, vegetables, desserts, or other items for catering customers. Summary of essential job functions: * Inspect food preparation and serving areas to ensure observance of safe, sanitary food ...

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Meat Inspector information

See Denver, CO salary details

$20

$23

$25

How much do meat inspector jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for meat inspector in Denver, CO is $23.11, according to ZipRecruiter salary data. Most workers in this role earn between $21.01 and $25.24 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and often includes on-the-job training, making it moderately challenging but achievable with proper preparation.

What are popular job titles related to Meat Inspector jobs in Denver, CO?

For Meat Inspector jobs in Denver, CO, the most frequently searched job titles are:

Infographic showing various Meat Inspector job openings in Denver, CO as of August 2026, with employment types broken down into 84% Full Time, 11% Part Time, 4% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,064 per year, or $23.1 per hour.

Meat Cutter FT

TONYS MEATS INC

Centennial, CO • On-site

$18 - $20/hr

Full-time

Posted 6 days ago


Job description

Tony's Market Job Description

Title

Meat Cutter

Department(s)

Meat

Reports to

Meat Manager

Job summary:

Responsible for grinding, cutting, trimming, or preparing consumer-sized portions of meat for use or sale.

Summary of essential job functions:

  • Immediately greets all customers and ensures customer satisfaction.
  • Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
  • Clean, trim, slice, and section primals and meat for future processing or packaging.
  • Remove parts, such as skin, feathers, scales or bones, from primals.
  • Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
  • Receive, inspect, and store meat upon delivery, to ensure meat quality.
  • Shape, lace, and tie roasts, using boning knife, skewer, and twine.
  • Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.
  • Produce hamburger meat and meat trimmings.
  • Separate meats and byproducts into specified containers and seal containers.
  • Wrap, weigh, label and price cuts of meat.
  • Prepare and display meat cuts in display counter, so they will appear attractive and catch the shopper's eye.
  • Prepare special cuts of meat ordered by customers.
  • Estimate requirements and order meat supplies to maintain inventories.
  • Record quantity of meat received and issued to other departments and/or keep records of meat sales.
  • Complete specials projects and other duties as assigned
  • Timely and consistent attendance.

Standard job functions

  • Upholds the 7 guiding principles of the company
  • Support goals and vision of General Manager.
  • Consistently presents a professional personal image and uphold the company's uniform policy
  • Maintain safe, clean and well-organized working and shopping environment
  • Comply with all regulatory rules and regulations including HACCP, OSHA, Dept. of Labor, Weights and Measures and local food and sanitation laws.
  • Ability to work a flexible schedule including holidays and weekends

Knowledge, skills and abilities required

  • Previous meat cutter experience preferred.
  • Strong interpersonal and verbal communication skills
  • Ability to multitask and use organizational skills
  • 2-3 Years meat cutting experience preferred