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Meat Inspector Jobs in Wisconsin (NOW HIRING)

Save More Marketplace

Meat Cutter

Merrill, WI · On-site

$16.50 - $22/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Eagle River, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Save More Food Market is seeking a dependable and experienced Meat Cutter to join the ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Eagle River, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Save More Food Market is seeking a dependable and experienced Meat Cutter to join the ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Tomahawk, WI · On-site

$15.50 - $20.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Wausau, WI · On-site

$16.25 - $21.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Minocqua, WI · On-site

$15.25 - $20.25/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Save More Marketplace

Meat Cutter

Eagle River, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking ... Inspect products for quality, freshness, and proper rotation * Monitor inventory and assist with ...

Festival Foods

Meat Cutter Floater

De Pere, WI · On-site

$14.75 - $19.50/hr

Verify meat deliveries for accuracy ... Inspect displayed products for close or expired dates and remove when necessary. Maintain markdown ...

Festival Foods

Meat Cutter Floater

De Pere, WI · On-site

$14.75 - $19.50/hr

Verify meat deliveries for accuracy ... Inspect displayed products for close or expired dates and remove when necessary. Maintain markdown ...

Festival Foods

Meat Cutter Floater

De Pere, WI · On-site

$14.75 - $19.50/hr

Verify meat deliveries for accuracy ... Inspect displayed products for close or expired dates and remove when necessary. Maintain markdown ...

Butcher Block 66

Be Seen First

Butcher/Meat Cutter

Stevens Point, WI · On-site

$14 - $22/hr

RESPONSIBILITIES - Must be willing to learn to use a knife, saw, hook, and other equipment to carry out specialized tasks, remove skin, process a carcass, etc. - Inspect meat products for defects ...

Fortune International, LLC

Meat Cutter

Windsor, WI · On-site

$18.50 - $24.50/hr

The (meat) Cutter I is a knife portion cutting position reporting to the Meat Production Supervisor ... visual inspection involving small defects, small parts and/or operation of machines (including ...

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Meat Inspector information

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$19

$22

$25

How much do meat inspector jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for meat inspector in Wisconsin is $22.66, according to ZipRecruiter salary data. Most workers in this role earn between $20.62 and $24.76 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and often includes on-the-job training, making it moderately challenging but achievable with proper preparation.

What are the most commonly searched types of Meat Inspector jobs in Wisconsin?

The most popular types of Meat Inspector jobs in Wisconsin are:

What are popular job titles related to Meat Inspector jobs in Wisconsin?

For Meat Inspector jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Meat Inspector jobs in Wisconsin look for?

The top searched job categories for Meat Inspector jobs in Wisconsin are:

What cities in Wisconsin are hiring for Meat Inspector jobs?

Cities in Wisconsin with the most Meat Inspector job openings:

Meat Inspector jobs near you
Infographic showing various Meat Inspector job openings in Wisconsin as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $47,134 per year, or $22.7 per hour.

Meat Cutter

Save More Marketplace

Merrill, WI • On-site

$16.50 - $22/hr

Full-time

Posted 9 days ago

Job description

Meat Cutter

Location: Save More Food Market – Minocqua, Wisconsin

Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location.

This position is responsible for cutting, preparing, packaging, and displaying fresh meat products while maintaining high standards for quality, freshness, sanitation, and customer service.

Responsibilities
  • Cut, trim, bone, grind, and prepare beef, pork, poultry, and other meat products
  • Prepare steaks, roasts, chops, ground meat, and other customer-ready cuts
  • Follow established cutting specifications, portion standards, and production plans
  • Operate saws, grinders, slicers, tenderizers, wrapping equipment, and other meat-department equipment
  • Package, weigh, label, price, and stock meat products
  • Maintain attractive, fresh, and fully stocked service and self-service displays
  • Inspect products for quality, freshness, and proper rotation
  • Monitor inventory and assist with production planning and ordering
  • Minimize shrink by following proper cutting, handling, rotation, and storage procedures
  • Prepare special cuts and customer orders
  • Provide knowledgeable and friendly service to customers
  • Clean and sanitize equipment, cutting areas, coolers, display cases, and floors
  • Follow all food-safety, sanitation, and workplace-safety requirements
  • Assist with receiving and properly storing meat deliveries
Qualifications
  • Previous meat-cutting, butcher, grocery meat department, or related experience is required
  • Knowledge of meat cuts, cutting techniques, and safe equipment operation
  • Ability to produce consistent cuts while controlling waste and maximizing product yield
  • Strong attention to quality, freshness, cleanliness, and presentation
  • Dependable, punctual, and able to work effectively as part of a team
  • Comfortable working in refrigerated environments
  • Ability to stand for extended periods and regularly lift up to 50 pounds
  • Must be available to work a flexible schedule, including weekends and holidays as scheduled
What We’re Looking For

The right candidate takes pride in their craft and understands the importance of providing customers with fresh, high-quality meat products. We are looking for someone who is reliable, efficient, safety-conscious, and committed to excellent customer service.

Join the team at Save More Food Market in Minocqua and help us continue providing the quality and service our customers expect!