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Meat Inspector Jobs in Brandon, SD (NOW HIRING)

Butcher/Meat Cutter

Renner, SD ยท On-site

$14.75 - $19.50/hr

Receive and inspect incoming livestock or carcasses to ensure quality and freshness. Prepare and portion meat products for wholesale and retail sales, ensuring accurate weights and consistent quality.

Shuttle Driver

Brandon, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Garretson, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Canton, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Worthing, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Steen, MN ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Larchwood, IA ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Valley Springs, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Hartford, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Lennox, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Humboldt, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Sioux Falls, SD ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

Shuttle Driver

Hills, MN ยท On-site

$35.58/hr

Primary function of this position is to drive tractor trailers containing various products (meats ... Perform all pre-trip and post-trip equipment inspection Physical Requirements * Comfortable driving ...

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Showing results 1-20

Meat Inspector information

See Brandon, SD salary details

$19

$22

$25

How much do meat inspector jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for meat inspector in Brandon, SD is $22.59, according to ZipRecruiter salary data. Most workers in this role earn between $20.58 and $24.66 per hour, depending on experience, location, and employer.

What qualifications do I need to be a quality inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, along with knowledge of food safety standards and inspection procedures. Certification from relevant agencies, such as the USDA in the United States, is often required, and experience in food processing or quality control can be beneficial.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require certification from the USDA or relevant state agencies, which involves passing written exams and gaining practical experience in meat processing facilities.

What are the key skills and qualifications needed to thrive in the Meat Inspector position, and why are they important?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

What are the typical challenges faced by Meat Inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What type of inspectors make the most money?

In the meat inspection field, federal meat inspectors typically earn higher salaries than state or local inspectors due to their broader responsibilities and federal certification requirements. Experienced inspectors with specialized skills, such as quality assurance or food safety certifications, also tend to earn higher wages. Salary levels can vary based on location, experience, and the complexity of the inspection environment.

What is a Meat Inspector job?

A Meat Inspector is responsible for ensuring that meat products meet safety, quality, and regulatory standards. They examine livestock, carcasses, and packaging processes to identify potential contamination, disease, or defects. Inspectors follow government regulations and may work in slaughterhouses, processing plants, or distribution centers. Their role is crucial in protecting public health and maintaining food safety standards.

How hard is it to become a food inspector?

Becoming a meat inspector typically requires completing relevant education, such as a high school diploma or equivalent, and obtaining specialized training or certification. Candidates often need to pass written exams and meet physical and background requirements, with some positions requiring experience in food safety or related fields.
What cities near Brandon, SD are hiring for Meat Inspector jobs? Cities near Brandon, SD with the most Meat Inspector job openings:
Infographic showing various Meat Inspector job openings in Brandon, SD as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $46,978 per year, or $22.6 per hour.

Butcher/Meat Cutter

Renner Corner Meats

Renner, SD โ€ข On-site

$14.75 - $19.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago

Be an early applicant


Job description

Located just 2 miles north of Sioux Falls on Cliff Ave.

Full-time Benefits: Paid time off, 401(k), Health, Dental & Vision insurance, Paid sick time, 401(k) matching.

Specific Functions and Duties:

1. Butchery: Utilize knife skills, tools, equipment and butchering techniques to break down carcasses, cut, trim, and debone meat according to established standards and customer preferences.

2. Product Preparation: Receive and inspect incoming livestock or carcasses to ensure quality and freshness. Prepare and portion meat products for wholesale and retail sales, ensuring accurate weights and consistent quality. Package and label meat products for storage or distribution.

3. Food Safety: Adhere to food safety regulations and sanitation protocols to maintain cleanliness and prevent cross-contamination in the work environment. Monitor temperature and humidity levels in the meat locker to maintain optimal storage conditions.

4. Customer Service: Provide friendly and knowledgeable assistance to customers, offering guidance on product selection, cooking methods, and special requests. Assist customers with delivering products from the freezer/cooler to their vehicle.

5. Inventory Management: Receive, inspect, and stock incoming meat shipments, rotating inventory to maintain freshness and minimize waste.

6. Equipment Operation and Maintenance: Operate and maintain butchering equipment, including band saws, grinders, vacuum sealers, knife sharpeners, slicers, stuffers and curing equipment, safely and efficiently. Clean machinery and perform routine maintenance as needed.

7. Collaboration: Work collaboratively with team members to ensure efficient operation of the meat department, including assisting with inventory control, merchandising, and fulfilling customer orders. Collaborate with team members to meet production quotas and deadlines.

8. Compliance: Stay informed about industry regulations, safety guidelines, and best practices related to meat processing and handling. Maintain accurate records of inventory, production, and quality control measures.

9. Miscellaneous: Other duties as assigned. Week-end seasonal shifts required.


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