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Live In Caribbean Chef Jobs (NOW HIRING)

SkyChefs - Seattle

Head Chef

Seatac, WA

$95K - $105K/yr

Role Purpose Statement The Head Chef collaborates closely with the Executive Chef to ensure ... Make the company's values and management principles live in the department(s) * Implement and ...

CocuSocial

Recreational Chef Instructor

Sacramento, CA · On-site

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

CocuSocial

Recreational Chef Instructor

Houston, TX · On-site

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

Ballast Hospitality

... on Caribbean favorites, and an extensive list of craft beers & wine. Tucked away in an oasis of ... The Brunch Chef supports the Executive Chef to ensure brunch menu items are executed with ...

CocuSocial

Recreational Chef Instructor

Boston, MA · On-site

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

Right at Home

Homemaker/Companion Live In

Wallingford, CT · On-site

$16.94 - $22/hr

Right At Home, In-Home Care is seeking Live-in Caregivers to work in the following targeted ... You don't have to be a gourmet chef but you can prepare a good meal and work your way around a ...

Right At Home

Homemaker/Companion Live In

Wallingford, CT · On-site

$16.94 - $22/hr

Right At Home, In-Home Care is seeking Live-in Caregivers to work in the following targeted ... You don't have to be a gourmet chef but you can prepare a good meal and work your way around a ...

Delta Gamma

Chef

Long Beach, CA · On-site

$25 - $35/hr

Job Type Part-time Description The Gamma Chi chapter of Delta Gamma located in Long Beach, CA is looking for a part-time chef to work in the evenings starting in August. The position would work ...

CocuSocial

Recreational Chef Instructor

Miami, FL · On-site

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

SH Hotels and Resorts

Banquet Chef

Hanalei, HI · On-site

We're currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

State of Louisiana

CHEF

Baton Rouge, LA · On-site

LUMCON vessels support science operations and associated functions in the Gulf, Caribbean, and ... Live within daily driving to vessel. ESSENTIAL DUTIES: Essential and other important ...

SH Hotels and Resorts

Sous Chef

Lewiston Woodville, NC · On-site

$70K - $75K/yr

We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

SH Hotels and Resorts

Banquet Chef

Hanalei, HI · On-site

We're currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

SH Hotels and Resorts

Sous Chef, Alteno

Austin, TX · On-site

$49K - $66K/yr

From the heart of Chef Johnny Curiel of One Michelin Star Alma Fonda Fina, Alteno pays homage to ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

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All JobsLive In Caribbean Chef Jobs

Live In Caribbean Chef information

See salary details

$30.5K

$90.4K

$157K

How much do live in caribbean chef jobs pay per year?

As of Jul 8, 2026, the average yearly pay for live in caribbean chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What are some unique challenges faced by a Live In Caribbean Chef, and how can they be managed?

A Live In Caribbean Chef often faces the challenge of adapting to local ingredient availability and the preferences of both local and international clients. Additionally, living onsite requires maintaining professional boundaries while integrating into the household or resort environment. Flexibility, strong communication skills, and a willingness to learn about regional flavors and customs are essential. Building good relationships with local suppliers and staying organized with menu planning can help manage these challenges effectively.

What is the difference between Live In Caribbean Chef vs Live In Private Chef?

AspectLive In Caribbean ChefLive In Private Chef
CredentialsCooking certifications, Caribbean cuisine expertiseCooking certifications, general culinary skills
Work EnvironmentLuxury Caribbean residences, resortsPrivate homes, estates worldwide
Employer & IndustryHigh-end Caribbean clients, hospitality industryPrivate families, personal service

The Live In Caribbean Chef specializes in Caribbean cuisine and works primarily in luxury Caribbean settings, often within resorts or private homes. The Live In Private Chef has a broader scope, preparing diverse cuisines for private clients worldwide. Both roles require culinary certifications and offer live-in arrangements, but the Caribbean Chef focuses on regional flavors and specific environments.

What are Live In Caribbean Chefs?

Live In Caribbean Chefs are professional cooks who reside at their place of employment—typically a private villa, resort, or yacht—in the Caribbean. They are responsible for preparing daily meals, planning menus, sourcing fresh local ingredients, and often catering to the specific tastes and dietary needs of their employers or guests. These chefs may work for private households, luxury rentals, or hospitality businesses, and their duties can include hosting events and maintaining kitchen operations. Their expertise often extends to Caribbean cuisine and international dishes, providing a tailored culinary experience in a tropical setting.

What are the key skills and qualifications needed to thrive as a Live In Caribbean Chef, and why are they important?

To thrive as a Live In Caribbean Chef, you need expertise in Caribbean cuisine, food safety, menu planning, and often a culinary arts qualification or relevant experience. Familiarity with kitchen equipment, inventory management systems, and certifications such as ServSafe are typically required. Exceptional adaptability, creativity, strong communication, and the ability to work independently in a private or remote setting set standout candidates apart. These skills ensure consistently high-quality meals, guest satisfaction, and seamless kitchen operations in a unique live-in environment.
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What cities are hiring for Live In Caribbean Chef jobs? Cities with the most Live In Caribbean Chef job openings:
What are the most commonly searched types of Caribbean Chef jobs? The most popular types of Caribbean Chef jobs are:
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Live In Caribbean Chef jobs near you
Infographic showing various Live In Caribbean Chef job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $90,386 per year, or $43.5 per hour.
Recreational Chef Instructor

Recreational Chef Instructor

CocuSocial

Los Angeles, CA • On-site

Contractor

Posted 14 days ago

Job description

Company Description

Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.

Job Description

CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation. 

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). 

CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.

We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Pizza, Dumplings, Ramen, Cheese Making, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and Spanish Tapas. 

The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.

Qualifications

-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes 

-An individual with ServSafe certification or a relevant food handler's license

-Authorized to work in the United States

-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner

Additional Information

This is a part-time contract role with flexible scheduling.

Apply