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Contract Caribbean Chef Jobs (NOW HIRING)

Executive Sous Chef

San Francisco, CA Β· On-site

$80K - $90K/yr

Yearly. Contract: Full Time. Highgate Hotels Highgate is a leading real estate investment and ... Caribbean, and Latin America. With a 30-year track record as an innovator in the hospitality ...

Catering Sales Manager

Manchester, NH Β· On-site

$65K - $75K/yr

Prepare catering contracts, proposals, banquet event orders (BEOs), and supporting documentation ... Banquets, Culinary (Executive Chef), Audio-Visual, Equipment rentals, Event vendors * Ensure all ...

... Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of ... Prepare catering contracts, proposals, banquet event orders (BEOs), and supporting documentation.

... Caribbean, and Latin America. With a 30-year track record as an innovator in the hospitality ... Work closely with Sales Managers and Meeting Planners to ensure seamless transition from contract ...

Banquet & Events Manager

Boston, MA Β· On-site

$75K - $80K/yr

... Caribbean, and Latin America. With a 30-year track record as an innovator in the hospitality ... Work closely with Sales Managers and Meeting Planners to ensure seamless transition from contract ...

Contract Caribbean Chef information

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$10

$24

$44

How much do contract caribbean chef jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for contract caribbean chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

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U.S. Chef/Mate

Saint Thomas, VI β€’ On-site

Full-time

Re-posted 27 days ago


Job description


We are Paradise Yacht Management (PYM), the largestexclusively crewed term charter yacht management company in theCaribbean, strategically based in St. Thomas, U.S. Virgin Islands. Currently, we have charter yachts available for qualified teams (Captain and Chef) to crew for the current and upcoming seasons. This listing is for a Chef, and if you have a captain that you can crew with, we will gladly accept both applications.
This is a great opportunity to establish yourself inthe Caribbean term charter industry, show guests a vacation of a lifetime while living aboard a luxurious yacht, and experience unparalleled family-style company culture.
We are looking for an experienced Charter Chef/Mate with a passion for food and serving high-standard meals andAppetizers.Along with the Captain, perform duties as a YachtSteward/Stewardess to clean guest cabins daily and heads aboard a yacht.
If you have the requirements, please click "I'm Interested" at the top of this page: PYM_Careersto submit your resumΓ©/CV
Salary:Dependent on experience + Tips
Supplemental Pay: Charter Gratuity/Tips (20%of charter rate is standard)
Expected start date:TBD
Paradise Yacht Management is an Equal Opportunity Employer
Requirements
Requirements:
  • Able to work 10Months (Oct 15th. - August 15th) in St. Thomas, USVI
    Culinary / Cookingexperience
  • Fun, professionalattitude & live our company core values (Honor, Integrity, Seek Knowledge, & Have Fun)

Preferences:
  • STCW Certifications
  • Familiar with the"Term Yacht Charter Industry"
  • Yachting, cruisingand/or sailing experience
  • Service/hospitality experience
  • Assisting in mooring, anchoring, docking, and other related yacht experience
  • Administrative recordkeeping and social media experience

Contract length: Ten months to 2 seasons
Job Types: Full-time, Contract
If you have the requirements, please click "I'm Interested" at the top of this page: PYM_Careersto submit your resumΓ©/CV
Benefits
Other Benefits and Cost Savings:
  • Live aboard (no rentor utilities cost)
  • Food and Beveragecost savings while on charter.
  • Adopt the islandcruiser lifestyle and explore the local areas when not on charter