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Kitchen Manager Jobs in Alberta (NOW HIRING)

Moxies

Kitchen Supervisor

Grande Prairie, AB

CA$17 - CA$18/hr

We are looking for a full time Kitchen Supervisor, with full time availability, days, nights ... Actively lead shifts, in support of senior leadership team members while helping to manage ...

Moxies

Kitchen Supervisor

Grande Prairie, AB

$17 - $18/hr

We are looking for a full time Kitchen Supervisor, with full time availability, days, nights ... Actively lead shifts, in support of senior leadership team members while helping to manage ...

Boston Pizza

Kitchen Supervisor

Edmonton, AB · On-site

Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives * A respectful culture and work environment where your feedback matters

Boston Pizza

Kitchen Supervisor

Grande Prairie, AB

CA$17 - CA$19/hr

Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives * A respectful culture and work environment where your feedback matters

New

Boston Pizza

Kitchen Supervisor

Grande Prairie, AB

CA$17 - CA$19/hr

Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives * A respectful culture and work environment where your feedback matters

New

A&W Canada

Opening Kitchen/cashier

Calgary, AB

CA$16.70/hr

Fun. Early Morning. Growth. Are you looking for a fun and exciting environment, an early morning schedule, or an opportunity for growth? Blending all of these together is the difference between a ...

A&W Canada

Opening Kitchen/cashier

Calgary, AB · On-site

$16.70/hr

Fun. Early Morning. Growth. Are you looking for a fun and exciting environment, an early morning schedule, or an opportunity for growth? Blending all of these together is the difference between a ...

A&W Restaurants

Kitchen

Edmonton, AB · On-site

CA$15.10/hr

Kitchen Location: 149 St Wage: $15.10 /hour Job Type: Permanent Full-time and permanent part-time. ... Opportunities to grow , including leadership and management roles * Medical and dental benefits for ...

A&W Restaurants

Kitchen

Edmonton, AB · On-site

CA$15.10/hr

Kitchen Location: White Oaks Wage: $15.10 /hour Job Type: Permanent Full-time and permanent ... Opportunities to grow , including leadership and management roles * Medical and dental benefits for ...

Ace Casinos

Dishwasher - FT

Calgary, AB

$16/hr

Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. * Monitor dishwasher water temperature to ensure sanitary wash cycle. * Maintain kitchen ...

EMBLEMS

Overnight Kitchen Cleaner

Banff, AB

As an Overnight Kitchen Cleaner, you play an essential role behind the scenes, ensuring our ... Empty waste and recycling receptacles and ensure proper waste management procedures are followed.

Sky Castle

Kitchen Staff

Balzac, AB · On-site

Clean and sanitize kitchen area and equipments. · Be knowledgeable regarding allergy policies and procedures to ensure that guests are not at risk of allergic reactions · Must be able to work a ...

Boston Pizza

Kitchen Helper

Canmore, AB · On-site

CA$17 - CA$21/hr

Overview Kitchen Helper Looking for Line Cooks to join our team here at Boston Pizza. We strive to ... Management Training Programs, Leadership Development conferences and access to dynamic mentorship ...

Boston Pizza

Kitchen Helper

Canmore, AB

CA$17 - CA$21/hr

Kitchen Helper Looking for Line Cooks to join our team here at Boston Pizza. We strive to create a ... Management Training Programs, Leadership Development conferences and access to dynamic mentorship ...

Mobilize Connect

Dishwasher

Calgary, AB

Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. * Monitor dishwasher water temperature to ensure sanitary wash cycle. * Maintain kitchen ...

Mobilize Connect

Dishwasher

Calgary, AB · On-site

Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. * Monitor dishwasher water temperature to ensure sanitary wash cycle. * Maintain kitchen ...

Mobilize Connect

Dishwasher

Jasper, AB · On-site

Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. * Setting up, cleaning, and organizing of dish station * Monitor dishwasher water ...

Mobilize Connect

Dishwasher

Jasper, AB · On-site

Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager. * Setting up, cleaning, and organizing of dish station * Monitor dishwasher water ...

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Showing results 1-20

All JobsKitchen Manager JobsKitchen Manager Jobs in Alberta

Kitchen Manager information

See Alberta salary details

$21.5K

$46.2K

$71K

How much do kitchen manager jobs pay per year?

As of Jul 5, 2026, the average yearly pay for kitchen manager in Alberta is $46,168.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $53,500.00 per year, depending on experience, location, and employer.

What does a Kitchen Manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What Does a Kitchen Manager Do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a Kitchen Manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

How much do kitchen managers earn?

Kitchen managers typically earn an average annual salary ranging from $40,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food safety standards are met, which can influence compensation levels.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

What are some common challenges Kitchen Managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.

What is the role of a kitchen manager?

A kitchen manager oversees daily operations in a restaurant or food service establishment, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining cleanliness. They often coordinate with chefs and staff, enforce health regulations, and may handle scheduling and budgeting to ensure efficient kitchen performance.

What are the duties of a kitchen manager?

A kitchen manager oversees daily kitchen operations, including supervising staff, ensuring food quality and safety, managing inventory and supplies, and maintaining cleanliness and compliance with health regulations. They also handle scheduling, training, and budgeting to ensure efficient restaurant performance.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically a Executive Chef or Head Chef, especially in high-end restaurants or luxury hotels. These roles require extensive experience, culinary skills, and often management certifications, and they can earn significantly higher salaries than other kitchen positions.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Alberta? The most popular types of Kitchen jobs in Alberta are:
What are popular job titles related to Kitchen Manager jobs in Alberta? For Kitchen Manager jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Alberta look for? The top searched job categories for Kitchen Manager jobs in Alberta are:
What cities in Alberta are hiring for Kitchen Manager jobs? Cities in Alberta with the most Kitchen Manager job openings:
Kitchen Manager jobs near you

Kitchen Supervisor

Moxies

Grande Prairie, AB

CA$17 - CA$18/hr

Full-time

Posted 10 days ago

Job description

We are looking for a full time Kitchen Supervisor, with full time availability, days, nights, weekends and holidays.

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

  • Produce all menu items in an efficient and consistent manner while following the specifications of the company
  • Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
  • Contribute to a positive team morale through contests and supporting team members on shift
  • Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily

Key Requirements

  • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
  • Desire to develop and motivate the people around you to always be their best
  • Committed to continuous improvement
  • Energetic and positive
  • Committed to being inclusive and embracing diversity
  • Previous culinary leadership experience considered an asset

Opportunities

With our company, you will have the chance to:

  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA

We use AI-enabled/automated tools to assist with application screening and shortlisting. Final hiring decisions are made by our team.

We are hiring for an existing vacancy and may also consider candidates for upcoming openings.

Welcome to Moxies! At Moxies, we focus on quality food made with fresh ingredients. Our restaurants are inspired by the communities we are part of, from the team we hire to the food we make, it’s an expression of the neighborhoods we inhabit. Whether it's lunch, dinner, brunch, or happy hour, join us and experience our energetic dining rooms and lounges!
At Moxies, we are always looking for amazing individuals who want to be part of a fast paced, dynamic restaurant team as servers, hosts, managers, culinary leaders, dishwashers and bartenders.
If you love to connect with people and have a passion for fresh, quality food and handcrafted drinks, then we invite you to join us, grow with us, and experience life at Moxies. #WeAreMoxies