To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Culinary Specialist- Sous Chef - Hourly - SMU - Arnold's Residential Commons
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Culinary Specialist- Sous Chef - Hourly - SMU - Arnold's Residential Commons
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Sous Chef
Flower Mound, TX · On-site
$70K - $80K/yr
ROLE SUMMARY Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and ...
Sous Chef
Flower Mound, TX · On-site
$70K - $80K/yr
ROLE SUMMARY Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and ...
Head Chef - JOEY Dallas
Dallas, TX · On-site
As a Head Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
Quick apply
Head Chef - JOEY Dallas
Dallas, TX · On-site
As a Head Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
Culinary Specialist- Sous Chef - Hourly - SMU Athletics Training Table
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Culinary Specialist- Sous Chef - Hourly - SMU Athletics Training Table
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Culinary Specialist- Sous Chef - Hourly - SMU - Arnold's Residential Commons
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Culinary Specialist- Sous Chef - Hourly - SMU - Arnold's Residential Commons
Dallas, TX · On-site
$49K - $66K/yr
To Support the Head Chef in the efficient management of the kitchen at all times. Job Responsibilities * Day to day involvement to a high standard, in compliance with client contract. * To fully ...
Head Chef - JOEY Uptown
Houston, TX · On-site
As a Head Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
Quick apply
Head Chef - JOEY Uptown
Houston, TX · On-site
As a Head Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible for leading your team's deliverables and ...
Sous Chef
Flower Mound, TX · On-site
$70K - $80K/yr
ROLE SUMMARY Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and ...
Sous Chef
Flower Mound, TX · On-site
$70K - $80K/yr
ROLE SUMMARY Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and ...
Sous Chef
$60K - $70K/yr
As a Sous Chef, you will play a pivotal role in supporting our Head Chef, overseeing kitchen operations, and ensuring that every dish meets our high standards of quality and presentation. You will ...
Quick apply
Sous Chef
$60K - $70K/yr
As a Sous Chef, you will play a pivotal role in supporting our Head Chef, overseeing kitchen operations, and ensuring that every dish meets our high standards of quality and presentation. You will ...
Restaurant Sous Chef
Spring, TX · On-site
$44K - $60K/yr
Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee kitchen operations ...
Restaurant Sous Chef
Spring, TX · On-site
$44K - $60K/yr
Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee kitchen operations ...
Restaurant Sous Chef
Spring, TX · On-site
$44K - $60K/yr
Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee kitchen operations ...
Quick apply
Restaurant Sous Chef
Spring, TX · On-site
$44K - $60K/yr
Collaborate with the Head Chef to create innovative and appealing menu items. Contribute to the development of seasonal and special event menus. * Kitchen Management: Oversee kitchen operations ...
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
Proven experience as a Sous Chef, or Head Chef, in a fine dining environment. * Demonstrated expertise in food preparation techniques and recipe execution. * Familiarity with kitchen hygiene ...
Quick apply
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
Proven experience as a Sous Chef, or Head Chef, in a fine dining environment. * Demonstrated expertise in food preparation techniques and recipe execution. * Familiarity with kitchen hygiene ...
Head Chef - JOEY Uptown
Houston, TX · On-site
As aHead Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare responsible forleading your team's deliverablesand ...
Head Chef - JOEY Uptown
Houston, TX · On-site
As aHead Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare responsible forleading your team's deliverablesand ...
Head Chef - JOEY Dallas
Dallas, TX · On-site
As aHead Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare responsible forleading your team's deliverablesand ...
Head Chef - JOEY Dallas
Dallas, TX · On-site
As aHead Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare responsible forleading your team's deliverablesand ...
Chef Line Cook
Irving, TX · On-site
$14 - $20/hr
Line cook duties will consist of assisting the head chef with daily tasks. The successful candidate will play a key role in execution and contributing to our customer satisfaction.
Quick apply
Chef Line Cook
Irving, TX · On-site
$14 - $20/hr
Line cook duties will consist of assisting the head chef with daily tasks. The successful candidate will play a key role in execution and contributing to our customer satisfaction.
Chef Line Cook
Irving, TX · On-site
$14 - $20/hr
Line cook duties will consist of assisting the head chef with daily tasks. The successful candidate will play a key role in execution and contributing to our customer satisfaction.
Quick apply
Chef Line Cook
Irving, TX · On-site
$14 - $20/hr
Line cook duties will consist of assisting the head chef with daily tasks. The successful candidate will play a key role in execution and contributing to our customer satisfaction.
Sous Chef
College Station, TX · On-site
$41K - $55K/yr
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and ...
Sous Chef
College Station, TX · On-site
$41K - $55K/yr
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and ...
Head Chef information
See Texas salary details
$26.6K - $32.2K
3% of jobs
$32.2K - $37.8K
6% of jobs
$37.8K - $43.4K
10% of jobs
$46.9K is the 25th percentile. Wages below this are outliers.
$43.4K - $49.1K
10% of jobs
$49.1K - $54.7K
9% of jobs
The median wage is $59.5K / yr.
$54.7K - $60.3K
15% of jobs
$60.3K - $66K
20% of jobs
$67.3K is the 75th percentile. Wages above this are outliers.
$66K - $71.6K
12% of jobs
$71.6K - $77.2K
9% of jobs
$77.2K - $82.9K
4% of jobs
$82.9K - $88.5K
3% of jobs
$26.6K
$59.6K
$88.5K
How much do head chef jobs pay per year?
What is a head chef?
A head chef oversees the kitchen of a restaurant or other dining facility. They are the top of the chef chain-of-command in most establishments; larger restaurants have an executive chef above the head chef. As head chef, you control inventory and order supplies to ensure they are replenished, develop menu items, and train and manage staff. While you may supervise the cooking and completion of dishes in the kitchen, the day-to-day operations are usually handled by someone lower down the chef hierarchy, such as the sous chef.
What are the key skills and qualifications needed to thrive as a head chef?
What are some of the main challenges head chefs face in managing kitchen operations?
What is the difference between Head Chef vs Sous Chef?
| Aspect | Head Chef | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees often preferred | Similar credentials, often with experience in kitchens |
| Work Environment | Oversees entire kitchen, manages staff | Assists Head Chef, manages specific sections |
| Industry Usage | Leads kitchen operations in restaurants, hotels | Supports Head Chef, second-in-command |
| Search & Comparison | Often searched with Sous Chef for role distinctions | Commonly compared to Head Chef for hierarchy understanding |
The Head Chef is responsible for the overall kitchen management, menu creation, and staff supervision, while the Sous Chef acts as the second-in-command, assisting the Head Chef and managing specific kitchen sections. Both roles require culinary expertise and certifications, but the Head Chef holds the primary leadership position.
How much do head chefs get paid?
What other jobs can a head chef do?
What are the most commonly searched types of Chef jobs in Texas?
The most popular types of Chef jobs in Texas are:
What are popular job titles related to Head Chef jobs in Texas?
For Head Chef jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Head Chef jobs in Texas look for?
The top searched job categories for Head Chef jobs in Texas are:
What cities in Texas are hiring for Head Chef jobs?
Cities in Texas with the most Head Chef job openings:
What are popular job titles related to Head Chef jobs in TX?
For Head Chef jobs in TX, the most frequently searched job titles are:

$49K - $66K/yr
Full-time
Re-posted 17 days ago
Aramark rating
5.9
Based on 1,275 frontline employees who took The Breakroom Quiz
397th of 500 rated business services
Job description
In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times.
- Day to day involvement to a high standard, in compliance with client contract.
- To fully familiarise yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager
- To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins.
- To make certain the highest standard of food quality, presentation and service are achieved and maintained.
- To aid with all food orders ensuring that only approved suppliers are used in order to fully exploit broker supplier costs.
- To share responsibility with the Head Chef for the checking, probing and signing of food deliveries to verify that only the highest standards of produce is accepted into the unit and to corroborate the accurate procedures are followed if experiencing any difficulties with suppliers.
- To ensure the unit adheres to the Food Hygiene Regulations Act 1950, Food Hygiene Regulations 1971 and any other relevant legislation.
- Confirm H.A.C.C.P procedures are being implemented and that all records and food safety checks assigned to you are being maintained within the kitchen and related areas.
- To assist with carrying out stock-takes as appropriate.
- To assist Head Chef in evaluating the training needs of all kitchen staff.
- As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out to standard.
- To review the kitchen hazard list every week with the Head Chef.
- To maintain good communications and working relationship with your client, customers, and all staff.
- To ensure that all staff rigorously enforce to the Company Dress Code daily.
- The performance of any reasonable task which assists with the service, food preparation, hygiene, safety, and other matters relating to the efficient operation of the unit.
- Ability to lead kitchen operation in Head Chef’s absence.
- Ability to balance multiple tasks.
- Ability to deal and communicate optimally with staff and customers at all levels.
- Ability to follow accurately and issue instructions, written or oral.
- Strong people leadership skills.
- NVQ Level 1,2 & 3 or equivalent
- Basic Food Hygiene
- 1-2 years’ experience in a professional kitchen or productive catering
- Experience of purchasing and profit optimization.
- Experience in industrial catering.
- Experience of H.A.C.C.P documentation
- Experience of menu planning
- Dedication and self-motivation
- Good reliability and time keeping.
- To work on own initiative or as part of a team
- Courteous manner
- Flexible approach to hours and duties
- Willingness to undergo training as the need arises
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US