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Harvest Cellar Jobs (NOW HIRING)

Cellar Worker

Charlottesville, VA · On-site

$18 - $24/hr

Cellar Workers are responsible for the processing of freshly harvested grapes, cellar, barrel, and ... Seasonal harvest duties include pump overs, punch-downs, racking tanks, and operating sorting ...

Cellar Worker

Sonoma, CA · On-site

$19 - $22/hr

The Cellar Worker will assist in all crush operations, barrel work, wine movement, cellar ... Work shifts, overtime and weekends during harvest season - generally from August 1st late November.

Aid in hiring cellar staff for harvest and train new Employees on equipment and the Standard Operating Procedures (SOP's) of the winery. * Maintain an organized, clean, and sanitized facility always ...

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Harvest Worker

Sacramento, CA · On-site

$20 - $21/hr

WINERY HARVEST TEAM - SEASONAL OPPORTUNITIES Be part of harvest season and help turn this year ... Operating or assisting with winery and cellar equipment * Moving hoses, pumps, barrels, bins, and ...

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Harvest Worker

Sacramento, CA · On-site

$20 - $21/hr

WINERY HARVEST TEAM - SEASONAL OPPORTUNITIES Be part of harvest season and help turn this year ... Operating or assisting with winery and cellar equipment * Moving hoses, pumps, barrels, bins, and ...

We are seeking a cellar intern for our 2026 harvest season (approximately August 6th - October 9th). This is a full-time temporary position. The expertise of our wine team has allowed us to earn over ...

Cellar Assistant

Romulus, NY · On-site

$17 - $19/hr

The Cellar Assistant will work closely with the cellar and winemaking teams, helping with day-to-day cellar operations including cleaning and sanitation, wine movements, equipment setup, harvest ...

Cellar Assistant

Romulus, NY · On-site

$17 - $19/hr

The Cellar Assistant will work closely with the cellar and winemaking teams, helping with day-to-day cellar operations including cleaning and sanitation, wine movements, equipment setup, harvest ...

Cellar Technician I

Santa Rosa, CA · On-site

$20 - $25/hr

Following and observing all safe cellar practices. * Perform equipment set-up duties. * Cleaning ... Must be flexible and able to work any shift and overtimeas needed, especially during harvest.

Cellar Assistant

Romulus, NY · On-site

$17 - $19/hr

The Cellar Assistant will work closely with the cellar and winemaking teams, helping with day-to-day cellar operations including cleaning and sanitation, wine movements, equipment setup, harvest ...

Cellar: * Lots of cleaning and sanitation! * Communicate to Winemaker any concerns about wines (off aromas, bad color, etc.) * Topping barrels * Tank top inspections * Filling kegs * Bottling

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Harvest Cellar information

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$12

$20

$24

How much do harvest cellar jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for harvest cellar in the United States is $20.10, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.39 per hour, depending on experience, location, and employer.

What is a harvest cellar?

Harvest cellar workers are employees who assist with the production of wine during the harvest season, primarily working in the winery's cellar. Their duties include receiving and processing grapes, operating equipment, monitoring fermentation, cleaning tanks and barrels, and supporting winemakers with various tasks. This role is physically demanding and typically seasonal, with peak activity during grape harvest months. Harvest cellar workers play a vital part in ensuring the quality and efficiency of the winemaking process.

What does a harvest cellar worker do?

During harvest season, Harvest Cellar workers can expect fast-paced days that often start early and may extend into long shifts to keep up with incoming grapes. Responsibilities include receiving and processing fruit, monitoring fermentation tanks, cleaning equipment, and assisting with pump-overs or punch-downs. Collaboration is essential, as you'll work closely with winemakers, lab technicians, and other cellar staff to ensure quality and efficiency. The environment is hands-on and physically demanding, but provides excellent experience for those interested in advancing in the wine industry.

What skills and qualifications are needed to thrive as a harvest cellar worker?

To thrive as a Harvest Cellar worker, you need knowledge of winemaking processes, attention to detail, and physical stamina, often supported by prior experience or relevant training. Familiarity with cellar equipment, fermentation tanks, and safety protocols is essential, and forklift certification is often preferred. Strong teamwork, effective communication, and adaptability help individuals excel during the fast-paced harvest season. These skills ensure safe, efficient wine production and the ability to maintain quality standards under tight deadlines.

What is the difference between Harvest Cellar vs Winemaker?

AspectHarvest CellarWinemaker
CredentialsBasic viticulture knowledge, sometimes certifications in wine productionAdvanced education in enology or viticulture, extensive experience
Work EnvironmentCellar or vineyard during harvest, hands-on, seasonalWinery, laboratory, or production facility, year-round
Industry UsagePart of the harvest team, focusing on grape collection and initial processingOversees entire wine production process, from fermentation to bottling

Harvest Cellar roles typically involve assisting during the grape harvest and initial processing, requiring basic viticulture skills. Winemakers have a broader scope, managing the entire wine-making process with advanced enology knowledge. Both roles are essential in the wine industry but differ significantly in responsibilities and experience levels.

More about Harvest Cellar jobs

What states have the most Harvest Cellar jobs?

States with the most job openings for Harvest Cellar jobs include:

What job categories do people searching Harvest Cellar jobs look for?

The top searched job categories for Harvest Cellar jobs are:

Infographic showing various Harvest Cellar job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 10% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $41,816 per year, or $20.1 per hour.

Cellar Worker

Trump Winery

Charlottesville, VA • On-site

$18 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago


Job description

Do you enjoy the winemaking & cidermaking process. Join our exceptional lineup of winemaking professionals at Trump Winery team as a Cellar Worker. Cellar Workers are responsible for the processing of freshly harvested grapes, cellar, barrel, and tank operations, bottling sparkling and still wines and cider, and equipment and facility sanitation.

Position Title: Cellar Worker Location: Trump Winery in Charlottesville, VA - 15 minutes south of Charlottesville city limits & 20 minutes north of Scottsville Hours: Full-time - on site, non - exempt, 40 hours per week, Monday -Friday 7am - 3:30 pm Overtime as needed, during bottling/harvest season Wage: $18.00 - $24.00/hour, based on experience Our Comprehensive Benefits include: Health Coverage: We cover 80% of the employee premium on our base medical plan and 40% for dependents. Choose from low-deductible and HSA-compatible options. Dental & Vision: We pay 80% of dental and vision premiums to keep your care affordable

Generous Time Off: Enjoy 26 days of paid time off each year, combining vacation, sick time, and holidays. Income Protection: Employer-paid short-term disability coverage. Additional Voluntary Benefits: Optional employee-paid Life, AD&D, and Accident plans.

401(k) Retirement Savings: After one year, receive a 100% match on the first 3% you contribute and a 50% match on the next 3%. ESSENTIAL DUTIES: Transfer, rack, and blend wines as needed Assist with filtration and bottling Assist in set-up and clean-up activities, including hosing down floors, and storing bottling, packaging materials, etc. Perform all aspects of seasonal harvest-related work as assigned.

Seasonal harvest duties include pump overs, punch-downs, racking tanks, and operating sorting equipment Sample tanks as needed REQUIREMENTS: Works on feet for eight hours a day Ability to work long hours and/or seven days a week during harvest. Ability to push, pull, carry, and lift up to 70 pounds. Frequently bends over, kneels, twists, reaches over head, and walks varied surfaces.

Trump Winery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, disability, age, protected veteran status, or other categories protected by federal, state, and local law.Trump Winery participates in the E-Verify Program (Identity and Employment Eligibility Verification) and uses E-Verify to confirm work authorization. Candidates must be eligible to work in the United States.Este Empleador participa en E-Verify (VerificaciAn de Documentos de Identidad y Elegibilidad de Empleo)