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Wine Intern Jobs (NOW HIRING)

Testarossa Winery

Cellar Intern

Los Gatos, CA · On-site

$22/hr

Come learn alongside our team of dedicated wine enthusiasts today! We are seeking a cellar intern for our 2026 harvest season (approximately August 6th - October 9th). This is a full-time temporary ...

Freixenet Mionetto USA

Intern

Nyack, NY · On-site

$15.50 - $20.75/hr

Are you ready to uncork your potential in the sparkling world of wine? ???? Freixenet Mionetto USA, one of the leading sparkling wine companies in the US, is seeking a motivated Marketing Intern to ...

Duckhorn Wine Company

Harvest Cellar Intern

Windsor, CA · On-site

$21 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... The Harvest Cellar Intern is an integral part of the winemaking process during the harvest season.

PRECEPT BRANDS LLC

Graphic Design Intern

Seattle, WA · On-site

$21.30 - $23.30/hr

Graphic Design InternAbout Precept Wine & Spirits Precept Wine & Spirits is one of the fastest ... Position Overview We are seeking a motivated and creative graphic design intern to support our in ...

Direct Wines, Inc.

Customer Service Intern

Norwalk, CT · On-site

Customer Service Intern Operations Department Full- Time (Hybrid) Norwalk, CT, US OVERVIEW We are ... Employee wine discount * Employee bagel day OUR COMPANY Direct Wines, Inc. is a dynamic, innovative ...

The Baddish Group

Public Relations Intern

New York, NY · On-site

$16.50 - $22/hr

Company Description NYC based Public Relations Agency specializing in Food, Wine and Spirits Public Relations Agency specializing in Food, Wine and Spirits looking for a Public Relation intern at ...

The Baddish Group

Public Relations Intern

New York, NY

$16.50 - $22/hr

Company Description NYC based Public Relations Agency specializing in Food, Wine and Spirits Public Relations Agency specializing in Food, Wine and Spirits looking for a Public Relation intern at ...

HUNEEUS VINTNERS LLC

Faust Harvest Intern

Sebastopol, CA · On-site

$20 - $24/hr

Harvest Cellar Intern Manager Cellar Master Department: Production - Seasonal Full-time Location ... Sebastopol Summary Faust Wines is looking for a hardworking, self-motivated individual to join us ...

The PlumpJack Group

Harvest Intern

Napa, CA · On-site

$19.50 - $26/hr

Cabernet Sauvignon Intern Odette Estate is dedicated to crafting exceptional Cabernet Sauvignon in ... winemaker for future success. You will work with the five main Bordeaux varietals from our ...

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Wine Intern information

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How much do wine intern jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for wine intern in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a wine intern?

Wine Interns are entry-level professionals or students who work at wineries, vineyards, or wine production facilities to gain practical experience in the wine industry. Their responsibilities often include assisting with grape harvest, fermentation, bottling, and other aspects of wine production. Wine Interns may also be involved in laboratory analyses, cellar maintenance, and learning about wine tasting and evaluation. These internships are valuable for those looking to build a career in winemaking, viticulture, or wine business. Internships usually take place during harvest season and can vary in length depending on the winery's needs.

What are the typical daily responsibilities of a wine intern during harvest season?

As a Wine Intern during harvest season, your daily tasks are likely to include assisting with grape sorting, operating and cleaning winery equipment, monitoring fermentations, and sampling wines for analysis. You may also help with cellar work such as pump-overs, racking, and barrel maintenance. The pace is often fast and physically demanding, especially during peak harvest, but it's a valuable opportunity to gain hands-on experience in all stages of wine production while working closely with winemakers and cellar teams.

What are the key skills and qualifications needed to thrive as a wine intern, and why are they important?

To thrive as a Wine Intern, you need a basic understanding of viticulture and enology, a willingness to perform physical labor, and, often, a relevant degree or coursework in wine or agriculture. Familiarity with winery equipment, laboratory analysis tools, and production management systems is typically required. Strong teamwork, attention to detail, and effective communication are crucial soft skills for this hands-on role. These competencies ensure efficient operations, high-quality wine production, and valuable learning experiences in a dynamic winery environment.

What is the difference between Wine Intern vs Wine Assistant?

AspectWine InternWine Assistant
Required CredentialsTypically pursuing or recent graduate in viticulture, enology, or related fieldMay have similar education, but often with more practical experience
Work EnvironmentInternship setting, learning-focused, often seasonal or temporarySupportive role within winery or wine retail, more consistent
Employer & Industry UsageUsed in wineries, vineyards, wine festivals, and educational programsCommon in wineries, wine shops, and distribution companies

While both roles involve working in the wine industry, a Wine Intern is typically a student or recent graduate gaining hands-on experience, whereas a Wine Assistant is a more experienced support role within wineries or retail settings. The internship is often temporary and educational, while the assistant role may be ongoing and more operational.

Is it hard to get a job as a wine intern?

Securing a wine intern position can be competitive, often requiring relevant knowledge of wine, hospitality skills, or related coursework. Internships may have limited openings and prefer candidates with a strong interest in wine production, sales, or tasting, but they generally do not require extensive experience.
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Wine Intern jobs near you
Infographic showing various Wine Intern job openings in the United States as of August 2026, with employment types broken down into 35% Internship, 47% Full Time, 6% Part Time, and 12% Temporary. Highlights an 100% In-person job distribution, with an average salary of $35,436 per year, or $17 per hour.

Cellar Intern

Los Gatos, CA • On-site

Testarossa Winery
51 - 200 employees
Learn more about Testarossa Wineryexternal

$22/hr

Full-time, Temporary, Internship

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Description

Ready to start your journey in the art of making wine with an extraordinary team? Come learn alongside our team of dedicated wine enthusiasts today! We are seeking a cellar intern for our 2026 harvest season (approximately August 6th - October 9th). This is a full-time temporary position. The expertise of our wine team has allowed us to earn over 1,900 Outstanding wine scores of 90+ points! Join our talented team to be a part of making and providing the finest wines and winery experiences possible for our guests!


What the Cellar Intern does!

As a cellar intern, you'll be an integral member of the wine making team for Harvest 2026! Whether you have a personal interest in wine, or are just starting your winemaking career, you'll have the opportunity to learn about the winemaking process from start to finish. Working with our winemaking team at our historic Los Gatos site, the day to day may include:  

  • Learning and developing skills required for the wine making process
  • Sanitizing cellar area, equipment, and tanks
  • Performing cellar activities: punch downs, pump-overs, racking, drains, barrel filling
  • Preparing for bottling: prepping, barrel prep and racking, transferring wine
  • Packaging bottles: loading bottles, packaging, shipping, and quality checks

Requirements

As a Cellar Intern, you will bring: 

  • High school diploma required, and college degree or pursuit of degree preferred
  • Previous cellar experience or winery experience is a plus, but not required
  • Effective communication
  • Ability to work well as a team and contribute to group tasks and independently
  • Passion for wine


Work Environment & Physical Requirements

  • Ability to lift and carry up 50lbs frequently 
  • Ability to stand for the duration of the shift
  • Repetitive motions: lifting, reaching, grabbing, climbing stairs, kneeling, and twisting.
  • Work typically performed both indoors and outdoors in all weather conditions and temperatures

Apply