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Wine Intern Jobs (NOW HIRING)

Come learn alongside our team of dedicated wine enthusiasts today! We are seeking a cellar intern for our 2026 harvest season (August through September). The expertise of our wine team has allowed us ...

Ready to start your journey in the art of making wine with an extraordinary team? Come learn alongside our team of dedicated wine enthusiasts today! We are seeking a cellar intern for our 2026 ...

Come learn alongside our team of dedicated wine enthusiasts today! We are seeking a cellar intern for our 2026 harvest season (August through September). The expertise of our wine team has allowed us ...

Harvest Cellar Intern

Hopland, CA · On-site

$22 - $25/hr

Our portfolio features some of North America's most revered wineries, including Duckhorn, Decoy ... The members of our intern team will learn and apply the practical skills that are essential for ...

Harvest Internships

Saint Helena, CA · On-site

$18.25 - $24.50/hr

Helena, Beaulieu Vineyards Harvest Cellar Intern - Possible locations include Stags' Leap Winery, Beaulieu Vineyards, Etude, St. Helena, Frank Family Vineyards Viticulture Harvest Intern - Possible ...

Harvest Intern, Bella Union Winery, Far Niente Wine Estates Join our Company which is rich in history and stature. Rooted in Rutherford and driven by expertise and creative vision, Bella Union was ...

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role ...

Finance Intern

Ceres, CA · On-site

$18 - $25/hr

Temporary Pay Range: $18.00/HR - $25.00/HR Onsite Position Bronco Wine Company founded in 1973, our ... The intern will assist with day-to-day departmental activities, learn company financial processes ...

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

Pali Wine Co. is looking for a passionate and driven Harvest Intern to join our winemaking team during one of the most exciting and dynamic times of the year. This is a Seasonal, Temporary role ...

Winemaker - Ripon

Ripon, CA · On-site

$97K - $121K/yr

... wine quality, as well as directing and training the Assistant Winemaker/Enologist/Intern. Key areas of responsibility include support and facilitation between various production teams (including lab ...

Harvest Lab Intern

Hopland, CA · On-site

$22 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... We seek a Seasonal Lab Intern to join the team at our south Napa production facility, for Duckhorn ...

Harvest Lab Intern

Geyserville, CA · On-site

$22 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 ... We seek a Seasonal Lab Intern to join the team. This role is responsible for fermentation ...

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Wine Intern information

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$8

$17

$24

How much do wine intern jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for wine intern in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Wine Intern, and why are they important?

To thrive as a Wine Intern, you need a basic understanding of viticulture and enology, a willingness to perform physical labor, and, often, a relevant degree or coursework in wine or agriculture. Familiarity with winery equipment, laboratory analysis tools, and production management systems is typically required. Strong teamwork, attention to detail, and effective communication are crucial soft skills for this hands-on role. These competencies ensure efficient operations, high-quality wine production, and valuable learning experiences in a dynamic winery environment.

What is the difference between Wine Intern vs Wine Assistant?

AspectWine InternWine Assistant
Required CredentialsTypically pursuing or recent graduate in viticulture, enology, or related fieldMay have similar education, but often with more practical experience
Work EnvironmentInternship setting, learning-focused, often seasonal or temporarySupportive role within winery or wine retail, more consistent
Employer & Industry UsageUsed in wineries, vineyards, wine festivals, and educational programsCommon in wineries, wine shops, and distribution companies

While both roles involve working in the wine industry, a Wine Intern is typically a student or recent graduate gaining hands-on experience, whereas a Wine Assistant is a more experienced support role within wineries or retail settings. The internship is often temporary and educational, while the assistant role may be ongoing and more operational.

What are the typical daily responsibilities of a Wine Intern during harvest season?

As a Wine Intern during harvest season, your daily tasks are likely to include assisting with grape sorting, operating and cleaning winery equipment, monitoring fermentations, and sampling wines for analysis. You may also help with cellar work such as pump-overs, racking, and barrel maintenance. The pace is often fast and physically demanding, especially during peak harvest, but it's a valuable opportunity to gain hands-on experience in all stages of wine production while working closely with winemakers and cellar teams.

What are Wine Interns?

Wine Interns are entry-level professionals or students who work at wineries, vineyards, or wine production facilities to gain practical experience in the wine industry. Their responsibilities often include assisting with grape harvest, fermentation, bottling, and other aspects of wine production. Wine Interns may also be involved in laboratory analyses, cellar maintenance, and learning about wine tasting and evaluation. These internships are valuable for those looking to build a career in winemaking, viticulture, or wine business. Internships usually take place during harvest season and can vary in length depending on the winery's needs.
More about Wine Intern jobs
What cities are hiring for Wine Intern jobs? Cities with the most Wine Intern job openings:
What are the most commonly searched types of Wine jobs? The most popular types of Wine jobs are:
What states have the most Wine Intern jobs? States with the most job openings for Wine Intern jobs include:
Infographic showing various Wine Intern job openings in the United States as of May 2026, with employment types broken down into 60% Full Time, 38% Part Time, 1% Temporary, and 1% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $35,436 per year, or $17 per hour.
Harvest Winemaking Intern

Harvest Winemaking Intern

JUSTIN Vineyards & Winery

Paso Robles, CA

Full-time, Internship

Posted 4 hours ago


Job description

Company Description

JUSTIN Vineyards & Winery is located in the heart of Paso Robles on California’s Central Coast. For more than three decades, we have been dedicated to crafting world‑class Bordeaux‑style wines that reflect the region’s unique soils and climate. Our approach blends Old World tradition with New World innovation, supported by a passionate and highly skilled production and cellar team.

Launch your winemaking career by immersing yourself fully in the harvest season at JUSTIN. We are seeking a motivated, detail‑driven, and process‑minded Harvest Winemaking Intern to join our team for the 2026 vintage. This role offers meaningful, hands‑on experience working closely with our Winemaking, Production, and highly experienced Cellar team. You will play a critical role in daily harvest operations, fermentation monitoring, lab analysis, and continuous process improvement.

This position is based at our Wisteria Lane production facility in Paso Robles. During harvest, extended shifts, overtime, and weekend work are required, especially during peak production months (August–November).

Job Description

Winemaking, Cellar & Lab Rotations

Engage in a structured rotation across winemaking, cellar, and laboratory functions to gain comprehensive exposure to hands‑on winemaking and winery operations. Work alongside seasoned cellar professionals who value teamwork, craftsmanship, and continuous improvement.

Fermentation Monitoring

  • Responsible for daily Brix and temperature DMA measurements on all active ferments in tank and barrel.
  • Collect and organize fermentation trend data from VinWizard for winemaker review.
  • Assist with fermentation cap management and pumpover/PulsAir schedule.
  • Identify, report, and communicate any data discrepancies promptly.

Laboratory Support

  • Obtain juice and wine samples from tanks and barrels.
  • Conduct daily analytical work including Brix, pH, TA and alcohol testing.
  • Maintain a clean, organized, and audit‑ready laboratory environment daily.
  • Enter accurate analytical results in the winemaking database.

Harvest Cellar Operations

Work shoulder‑to‑shoulder with a strong, dedicated cellar team known for high standards, professional execution, and a collaborative mindset.

  • Support fruit processing, pump‑overs, punch‑downs, cap management, inoculations, transfers, and press operations.
  • Perform ingredient additions and assist with all aspects of harvest-related cellar work.
  • Uphold strict adherence to safety protocols, sanitation standards, and operational procedures.
  • Contribute to ongoing process improvement efforts by identifying efficiencies and supporting optimized workflows.
Qualifications
  • Currently enrolled in or recently graduated from a viticulture, enology, or related degree program OR 1–2 years of relevant winery or cellar experience
  • Full-time availability and flexible to work varying shifts, overtime, and weekends
  • Strong cellar aptitude with a desire to refine technical hands‑on skills
  • Demonstrated initiative, strong work ethic, and a positive attitude under fast‑paced, high‑pressure conditions
  • A solutions‑focused mindset with the ability to make timely, accurate decisions
  • Ability to work collaboratively in a team environment committed to continuous learning and improvement
  • Must be able to lift up to 50 lbs, work on your feet for extended periods, and safely perform physical cellar tasks

Pay Rate: $20.00 - $22.00 an hour. Final compensation will be dependent upon skills & experience.


Additional Information
  • Wine and Merchandise Discounts
  • All the FIJI water you can drink at work
  • Wine Education Program
  • Fun Work Environment

Located in Paso Robles, JUSTIN® Vineyards & Winery was founded in 1981 and is known for crafting world- class wines using Bordeaux grape varieties, including the iconic ISOSCELES® blend of Cabernet Sauvignon, Cabernet Franc and Merlot. The Vineyard estate, located at 11680 Chimney Rock Road, features a Tasting Room, luxury five-star accommodations at the JUST Inn®, and a Restaurant—making it one of the only wineries on the Central Coast to offer all three options.  In September 2018, a new second location, the JUSTIN Downtown Tasting Room opened introducing an expansive wine-tasting bar, lounge, and a full dining room that’s situated prominently on the square along Downtown City Park in the heart of Paso Robles. In addition to its stellar hospitality, JUSTIN consistently receives top honors around the world, establishing itself as a leader in New World Bordeaux-style winemaking. JUSTIN wines are available through discerning fine wine retailers and restaurants throughout the United States, or directly from the Winery via JUSTIN’s Tasting Room, online store or to members of the exclusive JUSTIN Wine Society wine club. To discover more about JUSTIN, visit www.justinwine.com.

The Wonderful Company is an Equality Opportunity Employer that provides opportunities for advancement. We are committed to creating a diverse workforce that embodies a deep culture of acceptance, equity, and inclusion. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected categories.

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