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Sommelier Jobs (NOW HIRING)

Four Seasons Hotel Austin is seeking a TRIO Sommelier with experience delivering exceptional service. The deeply instilled Four Seasons culture is personified by its employees, people who share a ...

Regis Atlanta, beckons top sommelier talent to join our prestigious team. With the distinguished Michelin Star, ATLAS stands tall as one of Atlanta's most celebrated dining destinations. Now, it ...

Dental insurance The Sommelier is responsible for ensuring that each guest is hosted with genuine care and attention throughout his/her/their dining experience. This individual assists with all wine ...

Dental insurance The Sommelier is responsible for ensuring that each guest is hosted with genuine care and attention throughout his/her/their dining experience. This individual assists with all wine ...

We are looking to hire a passionate Sommelier! WS New York is a restaurant and private club concept in Hudson Yards. WS New York has unparalleled access to the finest wines and spirits, world-class ...

SOMMELIER

Dallas, TX · On-site

$15 - $20/hr

Sommelier A prestigious restaurant group located in Midtown is seeking an experienced and knowledgeable Sommelier to oversee the wine program and enhance the guest dining experience. Restaurant ...

Sommelier

Elk, CA · On-site

$17 - $18/hr

Harbor House Inn, is hiring a full-time Sommelier in Elk, California. Harbor House provide an ideal environment for a sommelier looking to take their career to the next level: * World-class wine ...

We're a young, growing team and we're looking for a motivated, team-oriented Sommelier to join us. This is a hands-on floor role. As a new restaurant, we all wear multiple hats -- we want someone who ...

Location: Kohler, WI Opportunity The Sommelier supports the wine program and service standards. This casual role primarily focuses on providing professional wine service and sales assistance to ...

Anthony Scotto Restaurants is currently looking for a Sommelier for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings ...

Sommelier

Chicago, IL · On-site

$26 - $26.50/hr

The Sommelier is an important part of the team, using their extensive knowledge to educate staff, guests, and elevate the wine program. This is a full-time position, paid hourly, and candidates must ...

Sommelier

Pittsfield, VT · On-site

$25 - $32/hr

As the Sommelier, you will be our resident wine expert. You will make wine recommendations to our guests, supervise the serving of our wine selection, and develop relationships with winemakers. The ...

Sommelier

Rumson, NJ · On-site

$200 - $300/day

As the Sommelier, you will be our resident wine expert. You will make wine recommendations to our guests, supervise the serving of our wine selection, and develop relationships with winemakers. The ...

Gotham Bar and Grill, New York Times 3-star restaurant is seeking a full-time Sommelier. We are looking for a motivated, knowledgeable, and passionate individual to join our wine team. The right ...

Gotham Bar and Grill, New York Times 3-star restaurant is seeking a full-time Sommelier. We are looking for a motivated, knowledgeable, and passionate individual to join our wine team. The right ...

Sommelier

New York, NY

$17 - $17.50/hr

We are seeking an experienced Sommelier who has a passion for hospitality to join the team! The ideal candidate is someone who exhibits a willingness to grow and learn, is knowledgeable about wine ...

Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be ...

We are looking to hire a passionate Sommelier! WS New York is a restaurant and private club concept in Hudson Yards. WS New York has unparalleled access to the finest wines and spirits, world-class ...

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Sommelier information

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How much do sommelier jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What are some typical challenges sommeliers face when curating a wine list for a restaurant?

Sommeliers often encounter challenges balancing the preferences of the restaurant's clientele, the style of cuisine, and budget constraints when creating a wine list. They must ensure a diverse selection that complements menu items, appeals to a range of tastes, and meets pricing expectations. Additionally, sommeliers need to maintain relationships with distributors, stay updated on trends, and manage inventory to avoid overstocking or running out of key bottles. This role requires strong organizational and communication skills to collaborate effectively with kitchen staff and management.

Is a sommelier a good career?

A sommelier is a specialized wine professional who works in restaurants, hotels, or wine retail, often requiring certifications like the Court of Master Sommeliers. The career can be rewarding for those passionate about wine and customer service, but it may involve irregular hours and physical demands. Salary and job stability vary based on experience, location, and establishment size.

Do sommeliers make a lot of money?

Sommeliers can earn a wide range of salaries depending on experience, location, and establishment type. Entry-level sommeliers typically earn around $30,000 to $50,000 annually, while experienced professionals at high-end restaurants or hotels can make $70,000 or more, often supplemented by tips. Certifications like the Court of Master Sommeliers can also influence earning potential.

What kind of jobs can you get as a sommelier?

A sommelier can work in various settings such as fine dining restaurants, hotels, wineries, and wine retail stores. They typically hold roles like wine director, wine consultant, or beverage manager, and often require knowledge of wine pairing, tasting, and service skills. Certifications like the Court of Master Sommeliers can enhance job opportunities.

What is a sommelier?

A sommelier is a trained and knowledgeable wine professional, typically working in fine restaurants, who specializes in all aspects of wine service as well as food and wine pairing. Their responsibilities include curating wine lists, recommending wines to guests, and ensuring the proper storage and serving of wine. Sommeliers often have extensive training and certifications, giving them expertise in wine regions, grape varieties, tasting, and pairing wines with different cuisines.

What are the key skills and qualifications needed to thrive as a Sommelier, and why are they important?

To thrive as a Sommelier, you need in-depth wine knowledge, sensory evaluation skills, and formal certification such as those from the Court of Master Sommeliers or WSET. Familiarity with wine inventory systems, point-of-sale software, and cellar management tools is common. Exceptional communication, customer service, and the ability to educate and engage guests set top sommeliers apart. These skills are vital for delivering memorable dining experiences and driving beverage sales in hospitality settings.

What is the difference between Sommelier vs Wine Steward?

AspectSommelierWine Steward
CredentialsWine certifications (e.g., WSET, Court of Master Sommeliers)Often no formal certification, but knowledge of wines preferred
Work EnvironmentUpscale restaurants, hotels, wine barsRestaurants, catering, hospitality settings
Industry UsageCommonly used in fine dining and luxury venuesMore casual settings, but also in fine dining
Job FocusWine selection, pairing, service, and educationAssisting with wine service and stock management

While both roles involve wine knowledge and service, a Sommelier typically has formal certifications and works in upscale environments focusing on wine pairing and education. A Wine Steward may have less formal training and work in a variety of restaurant settings, assisting with wine service and inventory management.

How much do sommeliers earn?

Sommeliers typically earn between $30,000 and $70,000 annually, depending on experience, location, and the establishment. Experienced sommeliers working in high-end restaurants or with advanced certifications can earn higher salaries and tips.

What Is a Sommelier?

A sommelier operates the beverage program at a restaurant. As a sommelier, you focus on wine, but depending on the restaurant’s needs, you may also develop knowledge of other beverages such as spirits and liqueurs. Your job duties include interacting with guests during tastings and suggesting wine pairings in the restaurant. You also set the wine list, procure unique wines, work with the chef to create wine pairings, and train staff to recommend vintages to guests based on their tastes.

What cities are hiring for Sommelier jobs? Cities with the most Sommelier job openings:
What are the most commonly searched types of Sommelier jobs? The most popular types of Sommelier jobs are:
What states have the most Sommelier jobs? States with the most job openings for Sommelier jobs include:
What are popular job titles related to Sommelier jobs? For Sommelier jobs, the most frequently searched job titles are:
Infographic showing various Sommelier job openings in the United States as of July 2026, with employment types broken down into 88% Full Time, 10% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% In-person job distribution, with an average salary of $43,449 per year, or $20.9 per hour.
Sommelier

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 hours ago


Job description

Company Description
Job Description
Four Seasons Hotels and Resorts have been ranked FORTUNE magazine's 100 Best Companies to Work for, every year since 1998...come and find out why. Four Seasons Hotel Austin is seeking a TRIO Sommelier with experience delivering exceptional service. The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to offer great service.
Join a diverse and talented team in Downtown Austin
A resort-like haven just steps from Austin's central business and entertainment districts, Four Seasons Hotel Austin boasts an unrivalled setting on the banks of Lady Bird Lake. With 291 newly renovated contemporary and spacious guest rooms and luxury suites, a top rated restaurant, TRIO, and a luxury spa; you'll be eager to call Four Seasons Hotel Austin your home.
Job Description
The role of the TRIO Sommelier
BASIC PURPOSE: The Trio Sommelier is a position of expertise in wine which enhances the dining experience. The successful candidate is able to communicate with the staff, management, suppliers and guests. The Sommelier needs to be quick to react to customer's requests, complaints and unusual service situations. You must be approachable and able to share your knowledge with the staff and guests in a confident, welcoming and professional manner. This also requires managing inventory and sales to improve profits and meet financial targets.
Sommelier Certification required.
This position does require authorization to work in the United States.
What you can expect being a Four Seasons Austin employee:
  • Complimentary stays at Four Seasons worldwide
  • Holiday, vacation, and sick pay
  • Free employee meals prepared by the Four Seasons Culinary Team
  • Medical, dental, and vision insurance
  • 401k participation with a company matching program

Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs
Qualifications
Additional Information
apply online at jobs.fourseasons.com