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Sommelier Jobs (NOW HIRING)

Titan Hospitality is seeking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus.Sommelier responsibilities include recommending wine varieties to our guests ...

Sommelier

Los Angeles, CA · On-site

$70K - $80K/yr

Paid time off The Sommelier is responsible for ensuring that each guest is hosted with genuine care and attention throughout his/her/their dining experience at Pasta|Bar. This individual assists with ...

Sommelier

Chicago, IL · On-site

$26 - $26.50/hr

The Sommelier is an important part of the team, using their extensive knowledge to educate staff, guests, and elevate the wine program. This is a full-time position, paid hourly, and candidates must ...

Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be ...

Sommelier - Hawksmoor Chicago Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming ...

SOMMELIER

Manhattan, NY · On-site

$17/hr

* We have an opening for full time SOMMELIER positions. * Location: 945 Madison Avenue, New York, NY 10021 Note: online applications accepted only. * Schedule : Full time schedules; open availability ...

Sommelier

Chicago, IL · On-site

$12.62/hr

Sommelier - Hawksmoor Chicago Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming ...

Gotham Bar and Grill, New York Times 3-star restaurant is seeking a full-time Sommelier. We are looking for a motivated, knowledgeable, and passionate individual to join our wine team. The right ...

Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be ...

We are seeking an experienced Sommelier who has a passion for hospitality to join the team! The ideal candidate is someone who exhibits a willingness to grow and learn, is knowledgeable about wine ...

We are looking to hire a passionate Sommelier! WS New York is a restaurant and private club concept in Hudson Yards. WS New York has unparalleled access to the finest wines and spirits, world-class ...

Sommelier

Yountville, CA · On-site

$80K - $85K/yr

Sommelier Yountville, CA Be part of the beginning! Join the team of the newest restaurant in Yountville, Clementine! ???? JOB SUMMARY: The Sommelier is responsible for developing and managing a ...

Anthony ScottoRestaurants is currently looking for a Sommelier for one of ourFine Dining restaurants. At Anthony ScottoRestaurants, our culinary teams are constantly evolving to keep our ...

We are looking for a Sommelier to join our team and work with Wine Director Louis Fabbrini and the Captain team on the daily execution of the program. Position summary The Sommelier is responsible ...

Sommelier

Los Angeles, CA · On-site

$65K - $80K/yr

Wellness resources The Sommelier is responsible for ensuring that each guest is hosted with genuine care and attention throughout his/her/their dining experience at Pasta|Bar. This individual assists ...

Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be ...

Sommelier

Miami, FL · On-site

$12/hr

A sommelier is a highly trained wine professional who manages a restaurant's wine and beverage program. They expertly guide guests through wine menus, suggest flawless food pairings, and curate wine ...

As our sommelier, you will be responsible for curating a unique and extensive wine list that pairs perfectly with our delicious cuisine and appeals to our diverse clientele. The ideal candidate will ...

A sommelier is a highly trained wine professional who manages a restaurant's wine and beverage program. They expertly guide guests through wine menus, suggest flawless food pairings, and curate wine ...

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Sommelier information

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How much do sommelier jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What are some typical challenges sommeliers face when curating a wine list for a restaurant?

Sommeliers often encounter challenges balancing the preferences of the restaurant's clientele, the style of cuisine, and budget constraints when creating a wine list. They must ensure a diverse selection that complements menu items, appeals to a range of tastes, and meets pricing expectations. Additionally, sommeliers need to maintain relationships with distributors, stay updated on trends, and manage inventory to avoid overstocking or running out of key bottles. This role requires strong organizational and communication skills to collaborate effectively with kitchen staff and management.

Do sommeliers make a lot of money?

Sommeliers can earn a wide range of salaries depending on experience, location, and establishment type. Entry-level sommeliers typically earn around $30,000 to $50,000 annually, while experienced professionals at high-end restaurants or hotels can make $70,000 or more, often supplemented by tips. Certifications like the Court of Master Sommeliers can also influence earning potential.

What is a sommelier?

A sommelier is a trained and knowledgeable wine professional, typically working in fine restaurants, who specializes in all aspects of wine service as well as food and wine pairing. Their responsibilities include curating wine lists, recommending wines to guests, and ensuring the proper storage and serving of wine. Sommeliers often have extensive training and certifications, giving them expertise in wine regions, grape varieties, tasting, and pairing wines with different cuisines.

What are the key skills and qualifications needed to thrive as a Sommelier, and why are they important?

To thrive as a Sommelier, you need in-depth wine knowledge, sensory evaluation skills, and formal certification such as those from the Court of Master Sommeliers or WSET. Familiarity with wine inventory systems, point-of-sale software, and cellar management tools is common. Exceptional communication, customer service, and the ability to educate and engage guests set top sommeliers apart. These skills are vital for delivering memorable dining experiences and driving beverage sales in hospitality settings.

Are sommeliers in high demand?

Sommeliers are in moderate demand, especially in high-end restaurants, hotels, and wine-focused establishments. The role requires specialized knowledge of wines and certifications, and demand can vary based on location and industry trends.

What is the difference between Sommelier vs Wine Steward?

AspectSommelierWine Steward
CredentialsWine certifications (e.g., WSET, Court of Master Sommeliers)Often no formal certification, but knowledge of wines preferred
Work EnvironmentUpscale restaurants, hotels, wine barsRestaurants, catering, hospitality settings
Industry UsageCommonly used in fine dining and luxury venuesMore casual settings, but also in fine dining
Job FocusWine selection, pairing, service, and educationAssisting with wine service and stock management

While both roles involve wine knowledge and service, a Sommelier typically has formal certifications and works in upscale environments focusing on wine pairing and education. A Wine Steward may have less formal training and work in a variety of restaurant settings, assisting with wine service and inventory management.

What kind of jobs can a sommelier do?

A sommelier can work in restaurants, hotels, wineries, and wine retail stores, where they manage wine service, develop wine lists, and assist customers with wine selections. They may also work as wine consultants, educators, or in wine distribution, often requiring knowledge of wine regions, tasting skills, and certifications such as the Court of Master Sommeliers.

How much do sommeliers earn?

Sommeliers typically earn between $30,000 and $70,000 annually, depending on experience, location, and establishment type. Experienced sommeliers working in high-end restaurants or with advanced certifications can earn higher salaries and tips. Many also receive benefits and opportunities for professional development in the hospitality industry.

What Is a Sommelier?

A sommelier operates the beverage program at a restaurant. As a sommelier, you focus on wine, but depending on the restaurant’s needs, you may also develop knowledge of other beverages such as spirits and liqueurs. Your job duties include interacting with guests during tastings and suggesting wine pairings in the restaurant. You also set the wine list, procure unique wines, work with the chef to create wine pairings, and train staff to recommend vintages to guests based on their tastes.

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Posted 8 days ago


Job description

Titan Hospitality is seeking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus.Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be qualified for this role, you should have relevant experience in hospitality or a vineyard and be available to work during business hours.Ultimately, you will delight our guests by helping them choose the best wine to complement their fare.