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Certified Sommelier Jobs (NOW HIRING)

Three years Food & Beverage management in luxury world class hotel (open to fine dining restaurants as well) * must be a certified sommelier Previous employee * management in Local 6 union ...

Three years Food & Beverage management in luxury world class hotel (open to fine dining restaurants as well) * must be a certified sommelier Previous employee * management in Local 6 union ...

Sommelier Yountville, CA Be part of the beginning! Join the team of the newest restaurant in ... Lead ongoing staff wine education, tastings, and certification programs to enhance team knowledge ...

Sommelier

Yountville, CA · On-site

$80K - $85K/yr

Sommelier Yountville, CA Be part of the beginning! Join the team of the newest restaurant in ... Lead ongoing staff wine education, tastings, and certification programs to enhance team knowledge ...

... certification required (e.g., Court of Master Certified Sommelier or higher). 4. Must be at least ... 21 years of age. 5. Must possess or obtain a Responsible Beverage Service State Certification. 6. ...

... certification required (e.g., Court of Master Certified Sommelier or higher). 4. Must be at least ... 21 years of age. 5. Must possess or obtain a Responsible Beverage Service State Certification. 6. ...

Above-average wine knowledge is required, with the intent/commitment to become a certified sommelier within one year of employment. * Operational Skills: Excellent time management and multitasking ...

Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques * Previous experience as a Sommelier in ...

Certified Sommelier, Level II or higher. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits:

Head Sommelier

San Diego, CA · On-site

$24/hr

Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques * Previous experience as a Sommelier in ...

Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques * Previous experience as a Sommelier in ...

Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques * Previous experience as a Sommelier in ...

Food Handler's Certification or the ability to obtain in accordance with federal, state, or local ... WSET Level 3 or higher or CMS Certified Sommelier pin or higher preferred. Physical Demands: The ...

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Certified Sommelier information

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How much do certified sommelier jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for certified sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a certified sommelier?

To thrive as a Certified Sommelier, you need in-depth wine knowledge, sensory evaluation skills, and a certification from a recognized body such as the Court of Master Sommeliers. Familiarity with wine inventory systems, point-of-sale software, and proper wine storage equipment is crucial. Exceptional communication, customer service, and the ability to educate and guide guests make someone stand out in this role. These skills ensure a memorable guest experience, increase wine sales, and maintain high standards in beverage service.

What can you do with a certified sommelier certification?

A certified sommelier can work in restaurants, wine bars, or retail stores, providing wine service, recommendations, and education to customers. They may also pursue roles in wine importing, distribution, or consulting, leveraging their expertise in wine knowledge, tasting, and service skills.

What is the difference between Certified Sommelier vs Sommelier?

CriteriaCertified SommelierSommelier
CertificationsWSET Level 2 or 3, Court of Master Sommeliers CertifiedOften holds similar certifications, but not always required
Work EnvironmentRestaurants, wine bars, hotels, wine retailSimilar settings, often more customer-focused
Employer & Industry UsageUsed as a professional credential in the hospitality industryJob title for wine service professionals, may or may not be certified

The main difference is that a Certified Sommelier has obtained specific certifications like the Court of Master Sommeliers or WSET, demonstrating formal wine knowledge. A Sommelier may or may not hold these certifications but performs similar duties in wine service and customer education. Certification can enhance credibility and job prospects, but both roles operate in similar environments within the hospitality industry.

Is it easy to get a job as a Certified Sommelier?

Securing a job as a Certified Sommelier can be competitive, as it requires specialized knowledge of wines, customer service skills, and certification from recognized organizations like the Court of Master Sommeliers. Job availability depends on the location, experience, and networking within the hospitality industry, but certification can improve employment prospects. Entry-level positions may be accessible, while higher roles often require experience and proven expertise.

How much do certified sommeliers make?

Certified sommeliers typically earn between $40,000 and $80,000 annually, depending on experience, location, and the establishment. Higher salaries are common in upscale restaurants or luxury hotels, and additional income may come from tips and wine sales.

How does a certified sommelier typically collaborate with chefs and other staff to enhance the guest experience?

Certified Sommeliers work closely with chefs to develop wine pairings that complement the restaurant’s menu, often participating in tastings and menu planning meetings. They also train servers and bar staff on wine offerings and service standards, ensuring consistent and knowledgeable recommendations for guests. This collaborative environment helps create a seamless dining experience where food and wine are thoughtfully matched, and all staff are equipped to answer guest questions. Effective communication and teamwork are essential for delivering exceptional service and elevating the overall guest experience.

What is a certified sommelier?

A Certified Sommelier is a wine professional who has passed the Certified Sommelier Exam, typically administered by the Court of Master Sommeliers. This credential demonstrates a solid understanding of wine theory, tasting ability, and practical service skills. Certified Sommeliers often work in restaurants, hotels, or wine retailers, where they advise guests on wine selections, manage wine lists, and oversee wine service. Achieving this certification requires a combination of study, experience, and practical training.
More about Certified Sommelier jobs
What cities are hiring for Certified Sommelier jobs? Cities with the most Certified Sommelier job openings:
What states have the most Certified Sommelier jobs? States with the most job openings for Certified Sommelier jobs include:
What job categories do people searching Certified Sommelier jobs look for? The top searched job categories for Certified Sommelier jobs are:
Infographic showing various Certified Sommelier job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 16% Part Time, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $43,449 per year, or $20.9 per hour.

Luxury Hotel Sommelier

the Chef Agency

New York, NY

$95K - $105K/yr

Full-time

Retirement, PTO

Posted 10 days ago


Job description

Location - New York, NY
Salary - $95-105k + incentive
Benefits - MDV, PTO, 401k, relocation assistance for chefs with prior NYC experience
Seeking a refined sommelier to helm the wine program of a luxury boutique hotel in Midtown Manhattan.
Qualifications
  • Three years Food & Beverage management in luxury world class hotel (open to fine dining restaurants as well)
  • must be a certified sommelier Previous employee
  • management in Local 6 union environment

Responsibilities
  • Collaborating with chefs to perfectly match wines, spirits
  • Curating the restaurant's wine list, sourcing bottles from distributors, and managing inventory and storage
  • Educating servers, bartenders, and other front-of-house staff on wine regions, flavors, and proper service techniques.

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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