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Certified Sommelier Jobs (NOW HIRING)

Zuma - Vail

Sommelier

Vail, CO · On-site

$15/hr

Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques * Previous experience as a Sommelier in ...

COTE NYC

Sommelier

New York, NY · On-site

Food Handler's Certification or the ability to obtain in accordance with federal, state, or local ... WSET Level 3 or higher or CMS Certified Sommelier pin or higher preferred. Physical Demands: The ...

Four Seasons Hotels and Resorts

Sommelier

Austin, TX · On-site

Sommelier Certification required. This position does require authorization to work in the United States. What you can expect being a Four Seasons Austin employee: * Complimentary stays at Four ...

Tavistock Restaurant Collection

Sommelier

Atlanta, GA · On-site

Sommelier Certification preferred Other Requirements: Must meet local, legal minimum age requirement to serve alcoholic beverages; coordination skills that allow proper pouring and carrying of ...

River Pointe Inn

Sommelier

Rumson, NJ · On-site

$200 - $300/day

Sommelier certification or degree in hospitality is preferred * Extensive knowledge of wine, winemaking, and local vineyards * Excellent communication and customer service skills * Ability to work ...

SINGH'S SHOP

Sommelier

Pittsfield, VT · On-site

$25 - $32/hr

Sommelier certification or degree in hospitality is preferred * Extensive knowledge of wine, winemaking, and local vineyards * Excellent communication and customer service skills * Ability to work ...

Coco's

Sommelier

New York, NY · On-site

$11.35/hr

Sommelier Coco's at Colette | Private Members Club | Fifth Avenue, New York City The Sommelier at ... certification a plus · Excellent guest interaction and communication skills · Highly organized ...

Tavistock Restaurant Collection

Sommelier

Boston, MA · On-site

$22/hr

Sommelier Certification preferred Other Requirements : Must meet the local, legal minimum age requirement to serve alcoholic beverages; coordination skills that allow proper pouring and carrying of ...

Frevo

Sommelier

New York, NY · On-site

$17/hr

Now Hiring: Captain / Junior Sommelier at FREVO -- Michelin-Star Fine Dining Behind a Hidden ... A current or former fine dining Captain with a passion for wine (certifications a plus but not ...

Anthony Scotto Restaurants

Sommelier

Melville, NY

QUALIFICATIONS: · 3+ years' of experience as a sommelier at a fine dining/high volume restaurant · Wine Certification from an accredited wine institution preferred · Excellent beverage knowledge ...

Tavistock Restaurant Collection

Sommelier

Boston, MA

$22/hr

Sommelier Certification preferred Other Requirements : Must meet the local, legal minimum age requirement to serve alcoholic beverages; coordination skills that allow proper pouring and carrying of ...

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All JobsCertified Sommelier Jobs

Certified Sommelier information

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How much do certified sommelier jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for certified sommelier in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a certified sommelier?

To thrive as a Certified Sommelier, you need in-depth wine knowledge, sensory evaluation skills, and a certification from a recognized body such as the Court of Master Sommeliers. Familiarity with wine inventory systems, point-of-sale software, and proper wine storage equipment is crucial. Exceptional communication, customer service, and the ability to educate and guide guests make someone stand out in this role. These skills ensure a memorable guest experience, increase wine sales, and maintain high standards in beverage service.

What can you do with a certified sommelier certification?

A certified sommelier can work in restaurants, wine bars, or retail stores, providing wine service, recommendations, and education to customers. They may also pursue roles in wine importing, distribution, or consulting, leveraging their expertise in wine knowledge, tasting, and service skills.

What is the difference between Certified Sommelier vs Sommelier?

CriteriaCertified SommelierSommelier
CertificationsWSET Level 2 or 3, Court of Master Sommeliers CertifiedOften holds similar certifications, but not always required
Work EnvironmentRestaurants, wine bars, hotels, wine retailSimilar settings, often more customer-focused
Employer & Industry UsageUsed as a professional credential in the hospitality industryJob title for wine service professionals, may or may not be certified

The main difference is that a Certified Sommelier has obtained specific certifications like the Court of Master Sommeliers or WSET, demonstrating formal wine knowledge. A Sommelier may or may not hold these certifications but performs similar duties in wine service and customer education. Certification can enhance credibility and job prospects, but both roles operate in similar environments within the hospitality industry.

Is it easy to get a job as a Certified Sommelier?

Securing a job as a Certified Sommelier can be competitive, as it requires specialized knowledge of wines, customer service skills, and certification from recognized organizations like the Court of Master Sommeliers. Job availability depends on the location, experience, and networking within the hospitality industry, but certification can improve employment prospects. Entry-level positions may be accessible, while higher roles often require experience and proven expertise.

How much do certified sommeliers make?

Certified sommeliers typically earn between $40,000 and $80,000 annually, depending on experience, location, and the establishment. Higher salaries are common in upscale restaurants or luxury hotels, and additional income may come from tips and wine sales.

How does a certified sommelier typically collaborate with chefs and other staff to enhance the guest experience?

Certified Sommeliers work closely with chefs to develop wine pairings that complement the restaurant’s menu, often participating in tastings and menu planning meetings. They also train servers and bar staff on wine offerings and service standards, ensuring consistent and knowledgeable recommendations for guests. This collaborative environment helps create a seamless dining experience where food and wine are thoughtfully matched, and all staff are equipped to answer guest questions. Effective communication and teamwork are essential for delivering exceptional service and elevating the overall guest experience.

What is a certified sommelier?

A Certified Sommelier is a wine professional who has passed the Certified Sommelier Exam, typically administered by the Court of Master Sommeliers. This credential demonstrates a solid understanding of wine theory, tasting ability, and practical service skills. Certified Sommeliers often work in restaurants, hotels, or wine retailers, where they advise guests on wine selections, manage wine lists, and oversee wine service. Achieving this certification requires a combination of study, experience, and practical training.
More about Certified Sommelier jobs
What cities are hiring for Certified Sommelier jobs? Cities with the most Certified Sommelier job openings:
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What job categories do people searching Certified Sommelier jobs look for? The top searched job categories for Certified Sommelier jobs are:
Certified Sommelier jobs near you
Infographic showing various Certified Sommelier job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 77% Full Time, 15% Part Time, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $43,449 per year, or $20.9 per hour.

Sommelier

Zuma - Vail

Vail, CO • On-site

$15/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 23 days ago

Job description

As a ZumaSommelier, you are responsible for curating and managing the wine program to enhance the dining experience for our guests. You will use your expertise in wine & sake selection, and service to elevate the overall beverage program and contribute to the success of our restaurant.

Thecompensation is$15.00 per hour plus tips.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.

Life at Zuma

At Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:

Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

  • Assist guests in selecting wines and sake by offering personalized recommendations based on their preferences, budget, and food choices, and providing information about grape varietals, wine regions, producers, and tasting notes
  • Conduct weekly inventory assessments to ensure accurate stock levels
  • Collaborate with the culinary team to develop wine pairing, guidance and expertise to guests to enhance their dining experience and promote sales of wine, sake and other beverages
  • Oversee wine service standards and procedures, ensuring that wines are stored, handled, and served according to best practices to preserve quality and enhance the guest experience, and training and coaching staff as needed to maintain high standards of service
  • Conduct wine training and education sessions for staff to increase their knowledge and understanding of wine and sake, including grape varietals, production methods, tasting techniques, and service etiquette, to enhance their ability to engage with guests and sell wine effectively
  • Support overall restaurant operations by assisting on the floor, including clearing tables, running food and drinks, and other tasks as needed to ensure smooth service

What We Look For

Our ideal candidate embodies our values and the following:

  • A genuine love for culinary experiences & a passion for Japanese cuisine
  • A natural team player who is at home working in sync with a large team
  • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
  • Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques
  • Previous experience as a Sommelier in a fine dining restaurant or similar upscale establishment
  • Ability to work flexible hours, including evenings, weekends, and holidays, as required

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you'll enjoy:

  • World-Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Health Benefits:Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
  • 401(k)Retirement Plan, supporting your long-term financial well-being and futuregoals
  • Family Meals are shared daily
  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
  • Staff discount,enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Ready to create some magic? Join us and bring your talent to a team that's elevating contemporary dining on a global stage.

Apply