Banquet Chef
New York, NY · On-site
$65K - $75K/yr
Tenure: Consistent tenure averaging 1.5 years or longer; prior experience as a banquet chef ... golf outings, and galas.
Quick apply
Banquet Chef
New York, NY · On-site
$65K - $75K/yr
Tenure: Consistent tenure averaging 1.5 years or longer; prior experience as a banquet chef ... golf outings, and galas.
Sous Chef @ Sand Valley
Nekoosa, WI · On-site
$51K - $69K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Sous Chef supports daily kitchen operations at Sand Valley with a focus on ...
Sous Chef @ Sand Valley
Nekoosa, WI · On-site
$51K - $69K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Sous Chef supports daily kitchen operations at Sand Valley with a focus on ...
Executive Sous Chef, Golf Course
Atlanta, GA · On-site
$80K - $90K/yr
Job Type Full-time Description EXECUTIVE SOUS CHEF Piedmont Driving Club Golf Clubhouse $90,000/ yr WHO WE ARE Since 1887, Piedmont Driving Club has been a cherished home away from home for members ...
Executive Sous Chef, Golf Course
Atlanta, GA · On-site
$80K - $90K/yr
Job Type Full-time Description EXECUTIVE SOUS CHEF Piedmont Driving Club Golf Clubhouse $90,000/ yr WHO WE ARE Since 1887, Piedmont Driving Club has been a cherished home away from home for members ...
Pizza Chef
White Plains, NY · On-site
$25 - $35/hr
Westchester Hills Golf Club is excited to announce the exceptional career opportunity of Pizza Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
Pizza Chef
White Plains, NY · On-site
$25 - $35/hr
Westchester Hills Golf Club is excited to announce the exceptional career opportunity of Pizza Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
Ideal candidates have at least 10 years of culinary experience and 5 years of Chef/Manager experience in an upscale, modern steakhouse. About Bandon Dunes Golf Resort: Bandon Dunes is a world-class ...
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Ideal candidates have at least 10 years of culinary experience and 5 years of Chef/Manager experience in an upscale, modern steakhouse. About Bandon Dunes Golf Resort: Bandon Dunes is a world-class ...
Event Chef
Uniontown, OH · On-site
$55K/yr
... Golf Operations, and F&B leadership to drive guest satisfaction and revenue growth. The Event Chef ... plays a critical role in achieving the annual food & beverage revenue goal, while maintaining ...
Event Chef
Uniontown, OH · On-site
$55K/yr
... Golf Operations, and F&B leadership to drive guest satisfaction and revenue growth. The Event Chef ... plays a critical role in achieving the annual food & beverage revenue goal, while maintaining ...
Be Seen First
Sou Chef
Nashville, TN · On-site
$70K - $90K/yr
Who We Are Eagle & Ivy is Nashville's newest upscale golf, dining, and entertainment destination, opening in the heart of Midtown. We're combining chef-driven American cuisine, handcrafted cocktails ...
Quick apply
Be Seen First
Sou Chef
Nashville, TN · On-site
$70K - $90K/yr
Who We Are Eagle & Ivy is Nashville's newest upscale golf, dining, and entertainment destination, opening in the heart of Midtown. We're combining chef-driven American cuisine, handcrafted cocktails ...
Executive Sous Chef, Golf Course
Atlanta, GA · On-site
$80K - $90K/yr
Description EXECUTIVE SOUS CHEF Piedmont Driving Club | Golf Clubhouse| $90,000/ yr WHO WE ARE Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their ...
Executive Sous Chef, Golf Course
Atlanta, GA · On-site
$80K - $90K/yr
Description EXECUTIVE SOUS CHEF Piedmont Driving Club | Golf Clubhouse| $90,000/ yr WHO WE ARE Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their ...
Sous Chef
Charlotte, NC · On-site
$48K - $65K/yr
As part of Troon, you will contribute to a global leader in golf and community management. Key Responsibilities of the Sous Chef: * Oversees and manages food preparation for a specific area of the ...
Sous Chef
Charlotte, NC · On-site
$48K - $65K/yr
As part of Troon, you will contribute to a global leader in golf and community management. Key Responsibilities of the Sous Chef: * Oversees and manages food preparation for a specific area of the ...
Sous Chef
Naples, FL · On-site
$47K - $64K/yr
Sous Chef, Full Time We're hiring a Full Time Sous Chef for The Club at The Dunes in Florida! At ... Work extended hours during golf and holiday season * Work weekends and holidays About Troon Troon ...
Sous Chef
Naples, FL · On-site
$47K - $64K/yr
Sous Chef, Full Time We're hiring a Full Time Sous Chef for The Club at The Dunes in Florida! At ... Work extended hours during golf and holiday season * Work weekends and holidays About Troon Troon ...
Chef de Cuisine @ Sand Valley
Nekoosa, WI · On-site
$68K - $94K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Chef de Cuisine leads the day to day culinary operation at The Gallery, Sand ...
Chef de Cuisine @ Sand Valley
Nekoosa, WI · On-site
$68K - $94K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Chef de Cuisine leads the day to day culinary operation at The Gallery, Sand ...
Chef de Cuisine @ Sand Valley
Nekoosa, WI · On-site
$68K - $94K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Chef de Cuisine leads the day to day culinary operation at The Gallery, Sand ...
Chef de Cuisine @ Sand Valley
Nekoosa, WI · On-site
$68K - $94K/yr
Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic ... Position Summary The Chef de Cuisine leads the day to day culinary operation at The Gallery, Sand ...
Executive Chef
Kissimmee, FL · On-site
$59K - $81K/yr
Falcon's Fire Golf Club is excited to announce an exceptional career opportunity of Executive Chef! Falcon's Fire Golf Club is recognized both regionally and nationally as one of the finest public ...
Executive Chef
Kissimmee, FL · On-site
$59K - $81K/yr
Falcon's Fire Golf Club is excited to announce an exceptional career opportunity of Executive Chef! Falcon's Fire Golf Club is recognized both regionally and nationally as one of the finest public ...
Sous Chef
Export, PA · On-site
$43K - $58K/yr
... Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast ... As part of Troon, you'll contribute to a global leader in golf and community management. Why Work ...
Sous Chef
Export, PA · On-site
$43K - $58K/yr
... Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast ... As part of Troon, you'll contribute to a global leader in golf and community management. Why Work ...
Sous Chef- Sugarbush Golf Club
Davison, MI · On-site
$19/hr
As Bobby Jones said, " The secret of golf is to turn three shots into two. " That same pursuit of ... The Captain's Club is hiring for a Sous Chef. Primary responsibilities include: * Properly measures ...
Sous Chef- Sugarbush Golf Club
Davison, MI · On-site
$19/hr
As Bobby Jones said, " The secret of golf is to turn three shots into two. " That same pursuit of ... The Captain's Club is hiring for a Sous Chef. Primary responsibilities include: * Properly measures ...
Sous Chef
Ave Maria, FL · On-site
$75K/yr
The National at Ave Maria Golf Club, located in Ave Maria, FL , is pleased to announce an excellent career opportunity for a Sous Chef ! We are seeking a driven individual who is eager to learn ...
Sous Chef
Ave Maria, FL · On-site
$75K/yr
The National at Ave Maria Golf Club, located in Ave Maria, FL , is pleased to announce an excellent career opportunity for a Sous Chef ! We are seeking a driven individual who is eager to learn ...
Sous Chef - Arrowhead Golf Club - Full-time
$49K - $66K/yr
In addition to our restaurant, we also cater to events such as weddings, banquets, golf outings ... Perform Executive Chef's daily duties in his/her absence. * Create staff schedules to provide ...
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Sous Chef - Arrowhead Golf Club - Full-time
$49K - $66K/yr
In addition to our restaurant, we also cater to events such as weddings, banquets, golf outings ... Perform Executive Chef's daily duties in his/her absence. * Create staff schedules to provide ...
Kiawah Island Golf Resort's actual rate of pay will be determined during the hiring process. Qualifications: * Proven experience as a Pastry Sous Chef or similar role in a high-end restaurant or ...
Kiawah Island Golf Resort's actual rate of pay will be determined during the hiring process. Qualifications: * Proven experience as a Pastry Sous Chef or similar role in a high-end restaurant or ...
Banquet Chef
Millsboro, DE · On-site
The Peninsula Golf and Country Club, located in Millsboro, DE , is pleased to announce an excellent career opportunity for a full-time Banquet Chef! We are seeking a driven individual who is eager to ...
Banquet Chef
Millsboro, DE · On-site
The Peninsula Golf and Country Club, located in Millsboro, DE , is pleased to announce an excellent career opportunity for a full-time Banquet Chef! We are seeking a driven individual who is eager to ...
Sous Chef
Charlotte, NC · On-site
$46K - $63K/yr
As part of Troon, you will contribute to a global leader in golf and community management. Key Responsibilities of the Sous Chef: * Oversees and manages food preparation for a specific area of the ...
Sous Chef
Charlotte, NC · On-site
$46K - $63K/yr
As part of Troon, you will contribute to a global leader in golf and community management. Key Responsibilities of the Sous Chef: * Oversees and manages food preparation for a specific area of the ...
Golf Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do golf chef jobs pay per year?
As of Jun 4, 2026, the average yearly pay for golf chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Golf Chef, and why are they important?
To thrive as a Golf Chef, you need culinary expertise, menu planning skills, and experience in high-volume food preparation, typically supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is essential. Strong leadership, creativity, and excellent communication help you deliver exceptional dining experiences and coordinate with both kitchen staff and club management. These skills ensure high-quality cuisine, operational efficiency, and member satisfaction in a golf club setting.
What are the primary challenges a Golf Chef faces in planning menus for club events and tournaments?
Golf Chefs often need to create diverse and appealing menus that cater to a wide range of member preferences and dietary needs, especially during club events and tournaments with large guest lists. Balancing creativity with consistency and cost-effectiveness is key, as events may require upscale, themed, or seasonal offerings. Additionally, Golf Chefs must coordinate closely with event planners, front-of-house staff, and suppliers to ensure seamless execution and high-quality service, even under tight timelines or changing guest counts.
What is a Golf Chef?
A Golf Chef is a culinary professional responsible for preparing and overseeing the food and beverage offerings at golf clubs, golf resorts, or golf courses. Their role involves creating menus that cater to golfers and guests, managing kitchen staff, and ensuring high standards of food quality and safety. Golf Chefs may also plan special events, work within a set budget, and accommodate dietary restrictions. Their work helps enhance the overall experience for club members and visitors.
What is the difference between Golf Chef vs Golf Course Cook?
| Aspect | Golf Chef | Golf Course Cook |
|---|---|---|
| Credentials | Culinary degree or experience, food safety certifications | Food safety certifications, basic culinary skills |
| Work Environment | High-end golf club kitchens, fine dining settings | Golf course clubhouses, casual dining areas |
| Employer & Industry | Golf clubs, luxury resorts | Golf courses, clubhouses |
| Job Focus | Creating gourmet menus, overseeing kitchen staff | Preparing standard meals, supporting kitchen operations |
The main difference between a Golf Chef and a Golf Course Cook lies in their responsibilities and skill levels. A Golf Chef typically has formal culinary training and handles gourmet meal preparation in upscale golf club kitchens, while a Golf Course Cook focuses on preparing standard meals in more casual settings. Both roles are essential in golf industry food services but differ in complexity and scope.
More about Golf Chef jobs
What cities are hiring for Golf Chef jobs? Cities with the most Golf Chef job openings:
What states have the most Golf Chef jobs? States with the most job openings for Golf Chef jobs include:
What job categories do people searching Golf Chef jobs look for? The top searched job categories for Golf Chef jobs are:
$65K - $75K/yr
Full-time
PTO
This job post has expired today. Applications are no longer accepted.
Job description
Location - Staten Island, NY
Salary - $65-75K
Benefits - M/D/V, PTO,
Premier Staten Island event destination known for hosting elegant weddings, galas, and large-scale banquets.
Qualifications:
- Tenure: Consistent tenure averaging 1.5 years or longer; prior experience as a banquet chef required.
Requirements:
- Proven ability to manage high-volume events exceeding $5M in annual revenue, including weddings, golf outings, and galas.
About Chef Agency
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THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013