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Full Time Sushi Chef Jobs (NOW HIRING)

Sushi Chef Department: Brewery Reports To: Brewery Executive Chef Status: Non-Exempt Salary: $18 ... Full-Time Sushi Cooks to join the #1 place to work in our area. Be it the Dreamcatcher Custom Grill ...

Job Type Full-time, Part-time Description About Us: Sugoi Sushi is a conveyor-belt sushi restaurant ... Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ...

Role Description This is a full-time on-site role for an Executive Sushi Chef at TOMO Japanese Restaurant located in Atlanta, GA. The Executive Sushi Chef will be responsible for daily food ...

Role Description This is a full-time on-site role for an Executive Sushi Chef at TOMO Japanese Restaurant located in Atlanta, GA. The Executive Sushi Chef will be responsible for daily food ...

Job Type Full-time, Part-time Description About Us: Momiji started as a small 5 tabletop sushi ... Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ...

Sushi Chef Opportunities | Award-Winning Restaurant Fabio Trabocchi Restaurants is seeking a ... A full-time employee must work an average of 30 hours per week to qualify for health insurance ...

Job Type Full-time, Part-time Description About Us: Momiji started as a small 5 tabletop sushi ... Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ...

Description Position Summary Sushi Chefs are responsible for the preparation, production, and ... Full-Time/Part-Time Full-Time and/or Part-Time Location Park Ridge This position is currently ...

Our sushi chefs showcase skill, precision, and artistry while working in front of guests ... Benefit plan options for full-time team members * Paid Training * Closed on Thanksgiving and ...

Our sushi chefs showcase skill, precision, and artistry while working in front of guests ... Benefit plan options for full-time team members * Paid Training * Closed on Thanksgiving and ...

SUSHI & RAW BAR CHEF OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is ... Ongoing training and leadership development opportunities Employment Type: Full Time Years ...

* We are hiring immediately for full time SUSHI CHEF positions. * Location : Marywood University - 2300 Adams Avenue, Scranton, PA 18509. Note: online applications accepted only. * Schedule : Full time ...

Sushi Chef

Alpharetta, GA · On-site

$18 - $21/hr

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi ...

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi ...

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant * Expertise in sushi ...

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Full Time Sushi Chef information

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$10

$23

$43

How much do full time sushi chef jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for full time sushi chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What are some common challenges faced by full-time sushi chefs in maintaining quality and consistency during busy service hours?

Full-time sushi chefs often encounter challenges in balancing speed and precision, especially during peak dining hours. Maintaining the freshness of ingredients, consistent knife work, and precise portioning all require intense focus and dexterity under pressure. Additionally, coordinating with kitchen staff and ensuring proper hygiene while preparing raw fish are crucial for both quality and safety. Strong communication and time management skills help sushi chefs navigate these demands and deliver a memorable dining experience to every guest.

What are the key skills and qualifications needed to thrive as a Full Time Sushi Chef, and why are they important?

To thrive as a Full Time Sushi Chef, you need expertise in traditional and modern sushi preparation, knife skills, food safety, and prior culinary experience or training. Familiarity with sushi-grade fish sourcing, Japanese kitchen equipment, and certifications in food handling are typically required. Attention to detail, creativity, and strong customer service skills help set exceptional sushi chefs apart. These skills are essential for delivering high-quality dishes, maintaining safety standards, and providing an outstanding dining experience.

What is the difference between Full Time Sushi Chef vs Part Time Sushi Chef?

AspectFull Time Sushi ChefPart Time Sushi Chef
Work HoursTypically 35-40 hours per weekLess than 20 hours per week
CertificationsOften required or preferred (e.g., food safety, sushi certifications)May not require certifications or minimal
Work EnvironmentFull-time employment in restaurants, hotels, or sushi barsPart-time roles in similar settings
Job ResponsibilitiesFull scope of sushi preparation, menu planning, and quality controlLimited responsibilities, often assisting or supporting

Full Time Sushi Chefs work regular hours, often with comprehensive responsibilities and certifications, while Part Time Sushi Chefs work fewer hours with more flexible roles. Both roles are common in sushi restaurants, but full-time positions typically offer more stability and benefits.

What are the main responsibilities of a full-time sushi chef?

A full-time sushi chef is responsible for preparing and creating various types of sushi, sashimi, and other Japanese dishes with precision and creativity. They ensure the quality and freshness of ingredients, maintain high standards of cleanliness and food safety, and often interact with customers to provide a memorable dining experience. Sushi chefs may also be involved in menu development, training junior staff, and managing inventory to ensure smooth kitchen operations.
What cities are hiring for Full Time Sushi Chef jobs? Cities with the most Full Time Sushi Chef job openings:
What are the most commonly searched types of Sushi Chef jobs? The most popular types of Sushi Chef jobs are:
What states have the most Full Time Sushi Chef jobs? States with the most job openings for Full Time Sushi Chef jobs include:
Infographic showing various Full Time Sushi Chef job openings in the United States as of June 2026, with employment types broken down into 2% As Needed, 96% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.
SUSHI CHEF (FULL TIME)

SUSHI CHEF (FULL TIME)

Restaurant Associates

Manhattan, NY • On-site

$22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago

Be an early applicant


Restaurant Associates rating

5.8

Company rating: 5.8 out of 10

Based on 226 frontline employees who took The Breakroom Quiz

47th of 66 rated caterers


Job description

  • We have an opening for a full time SUSHI CHEF position.
  • Location: Point Seven - 200 Park Avenue, New York, NY 10166. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.
  • Requirement: Previous sushi chef experience is required.
  • Pay Range: $20.00 per hour to $22.00 per hour.

Point Seven, located in mid-town Manhattan, is a cutting-edge, coastal-seafood driven restaurant inspired by the 70 percent of the world covered by water from award winning New York based Chef and Co-Owner Franklin Becker. Located in the iconic MetLife Building steps from Grand Central Terminal, the restaurant celebrates global coastal cuisines through refined techniques, exceptional sourcing, and a deep respect for the world’s oceans.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1527677

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice AwardsBest Places to work This is R/A !

Job Summary


Summary: Prepares and presents sushi and related food products to customers.
Essential Duties and Responsibilities:

  • Offer a unique combination of restaurant, catering and special event experience to customers.
  • Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.
  • Stores foods in designated areas following corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements.
  • Interacts with customers to enhance dining experience; demonstrates a complete understanding of daily menu items and is able to accurately explain them to customers and associates.
  • Keeps up with peak production and service hours.
  • Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to: 

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. 
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. 
  • The use of slip-resistant shoes and proper lifting techniques. 

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.


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About Restaurant Associates

Sourced by ZipRecruiter

A chef-driven company with a mission to deliver hospitality excellence. Since the very beginning, we’ve delivered culinary quality and innovation coupled with unparalleled hospitality to some of the most recognizable companies, institutions, and brands in the world. At R/A, food is inspiration. Our reputation is built on our ability to continuously evolve and innovate. Our work goes beyond the excellence of our food and hospitality. It extends to industry-best wellness and sustainability practices and a commitment to integrating human-centered technology.

Company size

10,000+ Employees

Headquarters location

New York, NY, US

Year founded

1953