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Food Service Assistant Jobs (NOW HIRING)

Food Service Assistant

Hodgenville, KY · On-site

$12.25 - $15.75/hr

Food Service Assistant II REPORTS TO: Food Service Manager I SUPERVISES: N/A JOB FUNCTION: Prepare food service facilities for the serving of food. DUTIES AND RESPONSIBILITIES: * Prepare food service ...

Food Service Assistant

Hodgenville, KY · On-site

$12.25 - $15.75/hr

Food Service Assistant II REPORTS TO: Food Service Manager I SUPERVISES: N/A JOB FUNCTION: Prepare food service facilities for the serving of food. DUTIES AND RESPONSIBILITIES: * Prepare food service ...

Food Service Assistant

Bridgewater, MA · On-site

$18.49 - $20.49/hr

Food Service Assistant Department: Dietary Job Status: Full-Time Shift: 11:00 AM - 7:30 PM Rate of Pay: $18.49 - $20.49 Hourly Position Type: Full-Time Status: Accepting Applications Position ...

Food Service Assistant

Culver City, CA · On-site

$16.25 - $20.75/hr

The Food Service Assistant classification performs basic and routine food service activities at an assigned site. The Senior Food Service Assistant classification performs more complex food service ...

Food Service Assistant

Bangor, ME · On-site

$15.25 - $19.25/hr

FOOD SERVICE ASSISTANT - 8:15 a.m. - 12:45 p.m. Downeast School High School Diploma or Equivalency Certificate Ability/willingness to learn/participate in food preparation inventory and ordering or ...

Food Service Assistant

Bangor, ME · On-site

$15.25 - $19.25/hr

FOOD SERVICE ASSISTANT - 10:00 a.m. - 1:45 p.m. Bangor High School High School Diploma or Equivalency Certificate Ability/willingness to learn/participate in food preparation inventory and ordering ...

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Food Service Assistant information

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How much do food service assistant jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for food service assistant in the United States is $16.73, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What Is a Food Service Assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

What are the key skills and qualifications needed to thrive as a Food Service Assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What are some common challenges faced by Food Service Assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What are Food Service Assistants?

Food Service Assistants are professionals who support the preparation, serving, and cleaning processes in food establishments such as restaurants, cafeterias, schools, and hospitals. Their responsibilities typically include preparing ingredients, serving food, cleaning dining and kitchen areas, restocking supplies, and ensuring food safety and hygiene standards are met. They work as part of a team to ensure smooth food service operations and a positive dining experience for customers.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What cities are hiring for Food Service Assistant jobs? Cities with the most Food Service Assistant job openings:
What are the most commonly searched types of Food Service jobs? The most popular types of Food Service jobs are:
What states have the most Food Service Assistant jobs? States with the most job openings for Food Service Assistant jobs include:
What job categories do people searching Food Service Assistant jobs look for? The top searched job categories for Food Service Assistant jobs are:
Infographic showing various Food Service Assistant job openings in the United States as of May 2026, with employment types broken down into 94% Full Time, 5% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,797 per year, or $16.7 per hour.

Food Service Assistant

Larue County Schools

Hodgenville, KY • On-site

$12.25 - $15.75/hr

Other

Posted 7 days ago


Job description

TITLE: Food Service Assistant II
REPORTS TO: Food Service Manager I
 



SUPERVISES: N/A

JOB FUNCTION: Prepare food service facilities for the serving of food.

DUTIES AND RESPONSIBILITIES:

  • Prepare food service facilities for the serving of food; count and set out an appropriate number of food trays; prepare the steam table for serving hot meals.
  • Wash and prepare eating and serving areas; set out food, trays and beverages according to established procedures.
  • Maintain work areas and serving areas in a clean, sanitary and safe condition; wash and clean counters and steam tables; wash and store pots, pans, trays and kitchen equipment.
  • Heat, portion and serve food to students and staff according to established procedures.
  • Count money and prepare money boxes or cash registers with appropriate amount and denominations of change.
  • Sell a variety of foods and beverages and make proper change; collect money for meals and beverages sold and make appropriate change.
  • Assist in storing unused food and supplies; dispose of unusable leftovers and garbage.
  • Operate a variety of standard kitchen equipment such as a computerized point-of-sale, dishwasher, and ovens; report faulty equipment as necessary to manager.
  • Perform related duties as assigned.
  • Maintain regular attendance.