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Kai Restaurant Group Jobs (NOW HIRING)

Line Chef

Orlando, FL

$14.75 - $18.50/hr

Why Kai Kai? * Competitive pay based on experience. * Growth opportunities within a growing restaurant group. * Supportive team culture. * Fresh, made-from-scratch food every day. * Work where your ...

New

Lead Cook

Orlando, FL

$16 - $20.50/hr

... Kai! More detail about Mills Market part of Omei Restaurant Group, please visit -Mills-Market

New

Line Chef

Orlando, FL

$14.75 - $18.50/hr

Why Kai Kai? * Competitive pay based on experience. * Growth opportunities within a growing restaurant group. * Supportive team culture. * Fresh, made-from-scratch food every day. * Work where your ...

Hostperson, Hale Kai (Casual)

HI · On-site

$28.08/hr

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

$28.08/hr

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

Server (T), Hale Kai (Casual)

HI · On-site

$16.50/hr

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

$16.50/hr

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

Cook

Honolulu, HI

$18 - $20/hr

Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five ... Line cook experience in a Full Scratch Kitchen or Restaurant * 2 to 5 years experience on a fast ...

Cook

Honolulu, HI · On-site

$18 - $20/hr

Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five ... Line cook experience in a "Full Scratch Kitchen or Restaurant" * 2 to 5 years experience on a fast ...

Corporate Chef

Hermosa Beach, CA · On-site

$115K - $125K/yr

Paid time off Corporate Chef - Multi-Concept Culinary LeaderSouth Bay Hospitality Group At South ... New restaurant openings, culinary rollouts, and concept development * Collaboration with ownership ...

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

$16.50/hr

... restaurants, access to world-class golf, a 24/7 fitness center and a 10-court tennis pavilion ... We put you first & value you with employer paid coverage for group life and accidental insurance ...

Sous Chef

Honolulu, HI · On-site

$22 - $25/hr

Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five ... Prefer six (6) months of experience working in a restaurant or similar environment as a Cook * Able ...

Sous Chef

Honolulu, HI · On-site

$22 - $25/hr

Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five ... Prefer six (6) months of experience working in a restaurant or similar environment as a Cook * Able ...

Kai Restaurant Group information

What is the difference between Kai Restaurant Group vs Line Cook?

AspectKai Restaurant GroupLine Cook
CredentialsBasic culinary training, food safety certificationSimilar culinary training, food safety certification
Work EnvironmentHigh-volume restaurant kitchens, fast-pacedKitchen stations within restaurant kitchens, fast-paced
Employer & IndustryRestaurant chains, hospitality industryRestaurants, hospitality industry
Common Search/ComparisonJob roles within Kai Restaurant GroupKitchen staff roles in restaurants

The main difference is that Kai Restaurant Group is a specific employer or chain, while a Line Cook is a job position that can be found across various restaurants, including Kai. A Line Cook works within the kitchen team, often at a specific station, and is a common role in the hospitality industry. Kai Restaurant Group employs Line Cooks among other culinary staff, making the two related but distinct in scope.

More about Kai Restaurant Group jobs
What cities are hiring for Kai Restaurant Group jobs? Cities with the most Kai Restaurant Group job openings:
What states have the most Kai Restaurant Group jobs? States with the most job openings for Kai Restaurant Group jobs include:
What job categories do people searching Kai Restaurant Group jobs look for? The top searched job categories for Kai Restaurant Group jobs are:
Infographic showing various Kai Restaurant Group job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

$14.75 - $18.50/hr

Other

Posted yesterday

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Job description

KAI KAI – WOK CHEF

Cook From Scratch. Cook With Pride. Join Kai Kai.

Kai Kai is looking for a passionate Wok Chef who thrives in a fast-paced kitchen and takes pride in creating incredible food from scratch. If you love working the wok, value consistency, and want to be part of a team that cares about quality and hospitality, we want to meet you.

What You'll Do:

  • Prepare fresh, made-from-scratch dishes using traditional wok techniques.
  • Execute recipes with consistency, speed, and attention to detail.
  • Maintain a clean, organized, and food-safe workstation.
  • Assist with prep, inventory, and daily kitchen operations.
  • Work collaboratively with the BOH and FOH teams to deliver an exceptional guest experience.

We're Looking For Someone Who:

  • Has previous wok or high-volume line cook experience.
  • Can multitask and perform under pressure.
  • Is dependable, reliable, and punctual.
  • Takes pride in quality and presentation.
  • Is eager to learn and be cross-trained.
  • Works well with diverse teams and has a positive attitude.

Why Kai Kai?

  • Competitive pay based on experience.
  • Growth opportunities within a growing restaurant group.
  • Supportive team culture.
  • Fresh, made-from-scratch food every day.
  • Work where your skills are appreciated, and your career can grow.

Apply today and help us bring bold flavors to every guest, every shift!

More detail about Mills Market part of Omei Restaurant Group, please visit https://culinaryagents.com/entities/1092741-Mills-Market