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Food Science Internship Jobs (NOW HIRING)

FOOD APPLICATION SCIENCE INTERN

Muscatine, IA · On-site

$14 - $18/hr

Food Application Science Intern Ready to join a 6-time US Best Managed Company? Grain Processing ... This paid internship is eligible for company-provided housing or a gas stipend, depending on your ...

New

... Internship or laboratory experience in food science, chemistry, or a related field, demonstrating hands-on skills in product development or research. * Exposure to cross-functional teamwork, such as ...

... Internship or laboratory experience in food science, chemistry, or a related field, demonstrating hands-on skills in product development or research. * Exposure to cross-functional teamwork, such as ...

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

Ability to work40 hoursper week during the summer internship term. * Reliable transportation to and from thefacilityeach workday. Who You Are: * Passionate about food science with a strong curiosity ...

New

May supervise the work of junior professionals such as Technicians, Interns and On-Call staff ... PhD degree from an IFT accredited food science program, or equivalent combination of education and ...

Food Technologist

San Clemente, CA · On-site

$26 - $28/hr

B.S. degree in Food Science, Food Engineering, Nutrition, or similar science-based discipline. * Prefer one to two years of work experience, including internships. * Ability to manage multiple ...

Food Technologist

San Clemente, CA · On-site

$26 - $28/hr

B.S. degree in Food Science, Food Engineering, Nutrition, or similar science-based discipline. * Prefer one to two years of work experience, including internships. * Ability to manage multiple ...

May supervise the work of junior professionals such as Technicians, Interns and On-Call staff ... PhD degree from an IFT accredited food science program, or equivalent combination of education and ...

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Food Science Internship information

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How much do food science internship jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for food science internship in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a food science internship?

A Food Science Internship is a temporary, practical work experience for students or recent graduates interested in the field of food science. Interns typically work with food scientists, technologists, or quality assurance teams to gain hands-on experience in food production, safety, product development, or research. These internships help participants apply theoretical knowledge from their studies to real-world situations and can improve their career prospects in the food industry. Tasks may include conducting experiments, analyzing food samples, assisting with product formulation, and maintaining lab equipment.

What are food science internship opportunities?

Food science internship opportunities include a variety of positions that involve working with food products. In one of these programs, you may research new ingredients, experience cooking with new products, or help provide feedback to current researchers. Food science internships often focus on specific types of products, such as supplements, food safety, or plant proteins. Internships are often relevant to future job opportunities, so it's important to consider whether or not the details of the internship match the kind of work you want to do in the future. Food science internships are most frequently available in the summer, but you may be able to find them at other times of the year as well.

What are the key skills and qualifications needed to thrive as a food science intern, and why are they important?

To thrive as a Food Science Intern, you need a foundational understanding of food chemistry, microbiology, and nutrition, typically gained through coursework in food science or a related field. Familiarity with laboratory equipment, food safety protocols (such as HACCP), and data analysis software like Excel is commonly required. Strong attention to detail, effective teamwork, and clear communication help interns contribute to research and quality assurance tasks. These skills ensure accurate experimental results, regulatory compliance, and smooth collaboration in food industry environments.

What types of projects or hands-on experiences can I expect during a food science internship?

As a Food Science Intern, you can expect to work on a variety of projects such as product development, quality assurance, sensory testing, and laboratory analysis. Interns often assist with formulating new recipes, conducting experiments to test food safety and shelf life, and analyzing nutritional content. You may also participate in cross-functional meetings with R&D, production, and marketing teams, gaining exposure to the entire product lifecycle. These experiences help you apply classroom knowledge to real-world challenges and build valuable skills for future career advancement.

What cities are hiring for Food Science Internship jobs?

Cities with the most Food Science Internship job openings:

What are the most commonly searched types of Food Science jobs?

The most popular types of Food Science jobs are:

What states have the most Food Science Internship jobs?

States with the most job openings for Food Science Internship jobs include:

Infographic showing various Food Science Internship job openings in the United States as of September 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,995 per year, or $17.3 per hour.

FOOD APPLICATION SCIENCE INTERN

Muscatine, IA • On-site

Grain Processing Corporation
Food Services and Drinking Places • 201 - 500 employees

$14 - $18/hr

Other

Posted 4 days ago


Job description

Food Application Science Intern

Ready to join a 6-time US Best Managed Company? Grain Processing Corporation (GPC), a KENT WORLDWIDE™ company and leading manufacturer and worldwide marketer of grain-based products, located in Muscatine, Iowa, has an opportunity to join their internship program as a Food Application Science Intern! This paid internship is eligible for company-provided housing or a gas stipend, depending on your commutable distance from Muscatine, and provides a collaborative team environment, community events, and valuable experience at a private and family-owned and operated company!

The Food Application Science Intern will report to our Application Scientists in the GPC technical development center and will work on projects involving the application of our ingredients, such as starch and maltodextrin, to various products in the food, pharmaceutical, or personal care industry!

This position is designed and intended to be performed in Muscatine, Iowa.

PRIMARY DUTIES & RESPONSIBILITIES:

  • Gain hands-on experience with GPC ingredients and their applications across food, pharmaceutical, and personal care industries
  • Support and assist Application Scientists in developing formulations and technical documentation for a wide range of product applications and industries
  • Incorporate feedback to refine product prototypes as part of an interactive and collaborative product development process
  • Format development information for direct response to customer inquiries, preparation of sales tools, and application development for new products
  • Adapt to shifting priorities while collaborating effectively across diverse teams and individuals
  • Conduct hands-on laboratory testing of processes and materials most commonly found in the food, pharmaceutical, and personal care industries
  • Perform lab-based work for more than 80% of the internship, with a strong emphasis on experimental design and data collection
  • Support food ingredient tradeshows by preparing materials, coordinating logistics, and supporting on-site engagement to enhance brand presence and capture customer insights

Education and Qualification Requirements

  • Is currently pursuing a Bachelor of Science degree in Food Science, Bakery Science, Grain Science, Culinary Science, or related science-based discipline; preference given to candidates in their junior or senior year of undergraduate study
  • Has hands-on experience in food laboratory settings, including familiarity with laboratory equipment and adherence to safe lab practices

Core Competencies Needed

  • Strong written and verbal communication skills, with the ability to present ideas clearly and effectively
  • Proficient in standard computer applications and digital tools
  • Collaborative mindset with the ability to work effectively in team environments and engage positively with diverse individuals

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.