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Fine Dining Restaurant Jobs (NOW HIRING)

Cherokee Town & Country Club

Fine Dining Manager

Atlanta, GA · On-site

$95K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Description Cherokee Town & Country Club is looking to hire a full-time Fine Dining Manager To manage our Fine Dining Restaurant at our Town Club in Buckhead. This position serves as the standard ...

Cherokee Town and Country Club

Fine Dining Manager

Atlanta, GA · On-site

$95K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

YOUR LIFE AS A DINING ROOM MANAGER The Dining Room Manager oversees both the Fine Dining Restaurant and Main Bar, with combined annual revenues exceeding $1.25 million. This includes full ...

Cavallo Point

Fine Dining Server

Sausalito, CA · On-site

  • Medical

  • Retirement

  • PTO

Join our team as a server in our fine dining restaurant, Sula! Our ideal candidate would have experience working in a fast-paced, fine dining establishment. Candidate must have a passion for food and ...

Cherokee Town & Country Club

Fine Dining Manager

Atlanta, GA · On-site

$95K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Cherokee Town & Country Club is looking to hire a full-time Fine Dining Manager To manage our Fine Dining Restaurant at our Town Club in Buckhead. This position serves as the standard-bearer for ...

Passport Resorts

Fine Dining Server

Sausalito, CA · On-site

$17.33/hr

  • Medical

  • Retirement

  • PTO

Join our team as a server in our fine dining restaurant, Sula. Our ideal candidate would have experience working in a fast-paced, fine dining establishment. Candidate must have a passion for food and ...

ANANTARA INC

Fine Dining Server

Fremont, CA

$18 - $25/hr

Fine Dining Server - ANANTARA (Fremont) ANANTARA is a premium Indian fine-dining restaurant focused on exceptional hospitality, consistency, and guest experience. We are looking for professional ...

ANANTARA INC

Fine Dining Server

Fremont, CA

$18 - $25/hr

Fine Dining Server - ANANTARA (Fremont) ANANTARA is a premium Indian fine-dining restaurant focused on exceptional hospitality, consistency, and guest experience. We are looking for professional ...

ANANTARA INC

Fine Dining Server

Fremont, CA · On-site

$18 - $25/hr

Opportunity for advancement Fine Dining Server - ANANTARA (Fremont) ANANTARA is a premium Indian fine-dining restaurant focused on exceptional hospitality, consistency, and guest experience. We are ...

Fine Dining Restaurant

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Restaurant Dining Room Manager

Johns Creek, GA · On-site

  • Medical

  • PTO

We are seeking a Restaurant Assistant Manager to join our team! You will be responsible for ... Previous experience in fine dining * Wine and cocktail knowledge a plus * Strong leadership ...

Rio Mar Hospitality Management

PR · On-site

$82K - $90K/yr

JOB SUMMARY The Fine Dining Restaurant General Manager is responsible for overseeing all aspects of a fine dining restaurant operation, ensuring exceptional culinary and service experiences that ...

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Fine Dining Restaurant information

See salary details

$21K

$64.8K

$103.5K

How much do fine dining restaurant jobs pay per year?

As of Aug 16, 2026, the average yearly pay for fine dining restaurant in the United States is $64,769.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $74,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a fine dining restaurant role, and why are they important?

To excel in a fine dining restaurant, you need in-depth knowledge of food, wine, and service standards, often complemented by experience or formal hospitality training. Familiarity with reservation systems, POS software, and table management tools is typically expected. Outstanding communication, attention to detail, and a polished, customer-oriented demeanor help staff deliver exceptional guest experiences. These skills are crucial for maintaining the high standards and memorable service that define fine dining establishments.

What are the most common challenges faced by staff in a fine dining restaurant, and how can they be managed?

Staff in fine dining restaurants often encounter challenges such as maintaining exceptional service standards during peak hours, handling high-pressure situations, and meeting the expectations of discerning guests. Teamwork and clear communication are vital for seamless coordination between the kitchen and front-of-house staff. Continuous training and a strong support system from management help team members adapt, manage stress, and consistently deliver a memorable guest experience.

What is a fine dining restaurant?

A fine dining restaurant is an upscale establishment that offers high-quality food, exceptional service, and an elegant atmosphere. These restaurants often feature gourmet menus, professionally trained chefs, and carefully curated wine lists. The dining experience typically includes attentive staff, formal dress codes, and sophisticated décor, creating a luxurious environment for guests. Fine dining is ideal for special occasions and those seeking a memorable culinary experience.

What is the difference between Fine Dining Restaurant vs Casual Dining Restaurant?

AspectFine Dining RestaurantCasual Dining Restaurant
CredentialsOften requires formal culinary training and certificationsMay require basic culinary skills, less formal certifications
Work EnvironmentElegant, upscale setting with high service standardsRelaxed, informal atmosphere with moderate service expectations
Employer & Industry UsageHigh-end hospitality industry, luxury hotels, exclusive restaurantsEveryday dining establishments, family restaurants, chain eateries
Customer ExpectationsHigh attention to detail, personalized serviceEfficient, friendly service with a focus on quick turnover

In summary, Fine Dining Restaurants focus on upscale ambiance, high-quality service, and formal credentials, whereas Casual Dining Restaurants offer a more relaxed environment with less formal requirements. Both serve different customer needs within the hospitality industry.

How to get hired at a fine dining restaurant?

To get hired at a fine dining restaurant, candidates should have relevant experience in upscale service, strong customer service skills, and knowledge of fine dining etiquette. Preparing a professional resume, obtaining any necessary certifications such as food safety, and demonstrating a polished appearance can improve chances. Networking within the industry and applying directly to restaurants or through hospitality job platforms also help secure a position.
More about Fine Dining Restaurant jobs

What cities are hiring for Fine Dining Restaurant jobs?

Cities with the most Fine Dining Restaurant job openings:

What are the most commonly searched types of Fine Dining Restaurant jobs?

The most popular types of Fine Dining Restaurant jobs are:

What states have the most Fine Dining Restaurant jobs?

States with the most job openings for Fine Dining Restaurant jobs include:

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The top searched job categories for Fine Dining Restaurant jobs are:

Fine Dining Restaurant jobs near you
Infographic showing various Fine Dining Restaurant job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $64,769 per year, or $31.1 per hour.

Server Italian Fine Dining Restaurant

Via Emilia

Spring, TX

$2.0K - $4.0K/mo

Full-time

Re-posted 15 days ago

Job description

Urgent Hiring: Talented Server for Italian Fine Dining Restaurant

Are you looking for a dynamic workplace where your skills can shine? Do you thrive in an environment that values exceptional service? If so, we want you to join our team!

As a server at our esteemed Italian fine dining restaurant, you will play a crucial role in creating memorable dining experiences. We offer a supportive atmosphere where you will develop your skills in customer service and culinary knowledge while enjoying competitive compensation and tips.

Key Responsibilities

  • Provide friendly and responsive service to ensure guest satisfaction.
  • Take and serve food and beverage orders with enthusiasm.
  • Monitor dining experiences and promptly address any issues.
  • Present menus and offer recommendations based on guest preferences.
  • Prepare checks and collect payments efficiently.

Qualifications

  • Previous experience in fine dining (2 years minimum).
  • Required licenses: Food Handler and TABC.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment.

What We Offer

  • Compensation: $2,000.00 to $4,000.00 /month
  • Full-time and Part-time positions available.

Location: Via Emilia 10700 Kuykendahl Rd, The Woodlands, TX 77381, USA

If you are a motivated individual ready to deliver exceptional service, apply now and be part of our vibrant team!

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Named after an ancient Roman road that spans from Rimini to Piacenza, Via Emilia is known for their house-made pastas, braised meats, seafood specialties, and delicious desserts. With more than 3,000 bottles, the restaurant’s temperature-controlled wine cellar accommodates their extensive wine list with a selection of over 250 wines to enhance your dining experience. We welcome you to experience the most authentic northern Italian cuisine in the Woodlands – no passport required.