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Umass Dining Jobs (NOW HIRING)

Sodexo

Executive Chef 2

Leominster, MA · On-site

$64K - $83K/yr

Role Overview Sodexo is seeking an Executive Chef 2 to lead culinary operations at UMass Memorial HealthAlliance - Leominster Campus . This role oversees patient dining, retail, and catering services ...

Sodexo

Executive Chef 2

Leominster, MA · On-site

$73K - $101K/yr

Role OverviewSodexo is seeking an Executive Chef 2 to lead culinary operations at UMass Memorial HealthAlliance - Leominster Campus . This role oversees patient dining, retail, and catering services ...

Sodexo

Executive Chef 2

Leominster, MA

$73K - $101K/yr

Role Overview Sodexo is seeking an Executive Chef 2 to lead culinary operations at UMass Memorial HealthAlliance - Leominster Campus . This role oversees patient dining, retail, and catering services ...

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How much do umass dining jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for umass dining in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is the hardest major to get into at UMass Amherst?

For students interested in working at UMass Dining, the most competitive majors often include those in health sciences, business, and engineering due to higher admission standards and limited spots. However, UMass Amherst's overall selectivity varies by program, and some majors may require higher GPA thresholds or specific prerequisites. Job applicants should focus on relevant skills and experience regardless of major to improve their chances of employment.

Are all UMass free if you make less $75,000?

UMass Dining employees are not automatically eligible for free meals based solely on income; benefits and discounts vary by position and campus policies. Income level typically does not determine meal privileges, which are often part of employee perks or student benefits. It is best to check specific UMass campus policies for details on employee or student meal programs.

What are the key skills and qualifications needed to thrive in the Umass Dining position, and why are they important?

To thrive in a UMass Dining position, you need strong customer service skills, attention to sanitation, and the ability to work efficiently in a fast-paced food service environment. Familiarity with point-of-sale (POS) systems, food safety certifications, and large-scale kitchen equipment is often required. Outstanding teamwork, communication, and adaptability are soft skills that set candidates apart. These abilities ensure a high-quality dining experience for students and support smooth daily operations in a campus dining setting.

How much do UMass Amherst chefs make?

UMass Amherst dining services employs chefs who typically earn between $15 and $20 per hour, depending on experience and specific roles. Salaries may vary for full-time and part-time positions, with benefits often included for full-time staff.

How much do you get paid at UMass dining?

UMass dining student workers typically earn minimum wage, which varies by state but is generally around $13 to $15 per hour. Pay rates may increase with experience or additional responsibilities, and students often work flexible hours around their class schedules.

What is a UMass Dining job?

A UMass Dining job involves working in various campus dining locations, including dining halls, cafés, and retail food spots. Employees assist with food preparation, customer service, cashiering, and maintaining cleanliness. Positions are available for students and non-students with flexible scheduling. UMass Dining jobs provide hands-on experience in the food service industry while offering competitive pay and meal benefits.

What types of shifts or schedules are common for UMass Dining positions?

UMass Dining offers a variety of shift options, including morning, afternoon, evening, and weekend hours, to accommodate the university's extended dining service times. Depending on the role and location, employees may work part-time or full-time, and students often find flexible hours that fit around class schedules. Teams are collaborative and may rotate responsibilities to ensure efficient meal service and coverage during peak periods. If you’re seeking a position with work-life balance and predictable shifts, be sure to discuss availability and scheduling preferences during the interview process.

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Umass Dining jobs near you
Infographic showing various Umass Dining job openings in the United States as of June 2026, with employment types broken down into 7% As Needed, 79% Full Time, and 14% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,810 per year, or $14.3 per hour.
Gastroenterology Physician

Gastroenterology Physician

UMass Memorial Health

Worcester, MA

Full-time

Posted 5 days ago

UMass Memorial Health rating

7.4

Company rating: 7.4 out of 10

Based on 151 frontline employees who took The Breakroom Quiz

254th of 875 rated healthcare providers

Job description

The Division of Gastroenterology at UMass Memorial Medical Center and UMass Chan Medical School is actively seeking a dedicated and skilled Director of Endoscopy to join our thriving team. This full-time clinical faculty position offers the opportunity to lead and provide comprehensive gastroenterology and endoscopy services for patients with a wide range of gastrointestinal disorders. If you are passionate about delivering high-quality patient care, leading a team, and advancing gastroenterology through teaching and collaboration, this is the opportunity for you!
Hiring Range: $425,000 - $530,000

Please note that the final offer may vary within this range based on a candidate's experience, skills, qualifications, and internal equity considerations.

About UMass Memorial Health:

UMass Memorial Health is the largest healthcare system in Central Massachusetts and a trusted health and wellness partner for the region. As a tertiary-care teaching hospital, we offer comprehensive gastroenterology programs with a strong emphasis on clinical excellence, multidisciplinary collaboration, and academic innovation.

What We Offer:

  • Leadership & Clinical Expertise: Lead the operations and management of our endoscopy enterprise across 5 locations while performing a broad range of diagnostic and therapeutic endoscopic procedures.

  • Diverse Clinical Responsibilities: Provide gastroenterology consultative services with inpatient attending duties, outpatient clinical care, and patient follow-up. Collaborate closely with residents, fellows, nurses, and advanced practitioners to ensure coordinated, patient-centered care.

  • Academic & Teaching Opportunities: Engage in a robust teaching role including GI attending rounds, teaching on the medical service, fellow and resident conferences, medical school lectures, and continuing education programs. Support the academic mission through mentorship and education.

  • Collaborative Environment: Join a collegial and multidisciplinary team dedicated to excellence in patient care and education.

  • Competitive Compensation: We offer an attractive salary and comprehensive benefits package designed to support both your professional and personal life.

Why Worcester?

Worcester, New England s second-largest city, is a vibrant and growing community with a rich cultural and recreational life. Enjoy outdoor activities like hiking, biking, skiing, and snowboarding, or take a short drive to explore the scenic mountains and lakes of Maine, New Hampshire, or Vermont. With an active arts and culture scene, fantastic dining options, and proximity to Boston and Cape Cod, Worcester offers an ideal balance of work and lifestyle.

Qualifications:

  • MD or DO degree with Board Certification in Gastroenterology

  • Eligibility for medical licensure in Massachusetts

  • Demonstrated clinical excellence and commitment to multidisciplinary collaboration

  • Strong communication and interpersonal skills, with a passion for teaching and mentoring

  • Experience or interest in managing endoscopy operations preferred

Join Us:

If you re looking to join an innovative, patient-focused institution and make a difference in the lives of patients while advancing your career in gastroenterology and endoscopy leadership, we invite you to apply.

How to Apply:

Interested candidates are asked to submit their cover letter and curriculum vitae to:


Christopher Marshall, MD
Clinical Chief, Division of Gastroenterology

Assistant Professor of Medicine

UMass Chan Medical School
c/o Britt Kosiba, Provider Recruiter

Brittany.Kosiba

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