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Umass Dining Jobs (NOW HIRING)

Sodexo

Food Operations Manager 2

Worcester, MA · On-site

$75K - $80K/yr

Join UMass Memorial Medical Center University Campus as a Food Operations Manager 2 and oversee patient dining, retail, and catering operations while developing teams and delivering exceptional ...

Sodexo

Food Operations Manager 2

Worcester, MA

$75K - $80K/yr

Join UMass Memorial Medical Center University Campus as a Food Operations Manager 2 and oversee patient dining, retail, and catering operations while developing teams and delivering exceptional ...

Metz Culinary Management

REGISTERED DIETITIAN

Milford, MA · On-site

$35 - $45/hr

Per Diem Dietitian (Onsite/Hybrid) Milford Regional Medical Center/UMass (Milford, MA) Rate: $35-45 ... Experience in a Contract Dining facility setting preferred * Electronic Medical Records * Nutrition ...

Sodexo

Food Operations Manager 2

Worcester, MA · On-site

$75K - $80K/yr

Join UMass Memorial Medical Center University Campus as a Food Operations Manager 2 and oversee patient dining, retail, and catering operations while developing teams and delivering exceptional ...

Sodexo

Food Operations Manager 2

Worcester, MA

$75K - $80K/yr

Join UMass Memorial Medical Center University Campus as a Food Operations Manager 2 and oversee patient dining, retail, and catering operations while developing teams and delivering exceptional ...

Metz Culinary Management

Registered Dietitian

Milford, MA · On-site

$35 - $45/hr

Per Diem Dietitian (onsite/hydrid) Milford Regional Medical Cente/UMass (Milford, MA) Rate: $35-45 ... Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services ...

Metz Culinary Management

Registered Dietitian

Milford, MA · On-site

$35 - $45/hr

Per Diem Dietitian (onsite/hydrid) Milford Regional Medical Cente/UMass (Milford, MA) Rate: $35-45 ... Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services ...

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Umass Dining information

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How much do umass dining jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for umass dining in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is a UMass Dining job?

A UMass Dining job involves working in various campus dining locations, including dining halls, cafés, and retail food spots. Employees assist with food preparation, customer service, cashiering, and maintaining cleanliness. Positions are available for students and non-students with flexible scheduling. UMass Dining jobs provide hands-on experience in the food service industry while offering competitive pay and meal benefits.

What are the key skills and qualifications needed to thrive in a UMass Dining position?

To thrive in a UMass Dining position, you need strong customer service skills, attention to sanitation, and the ability to work efficiently in a fast-paced food service environment. Familiarity with point-of-sale (POS) systems, food safety certifications, and large-scale kitchen equipment is often required. Outstanding teamwork, communication, and adaptability are soft skills that set candidates apart. These abilities ensure a high-quality dining experience for students and support smooth daily operations in a campus dining setting.

What types of shifts or schedules are common for UMass Dining positions?

UMass Dining offers a variety of shift options, including morning, afternoon, evening, and weekend hours, to accommodate the university's extended dining service times. Depending on the role and location, employees may work part-time or full-time, and students often find flexible hours that fit around class schedules. Teams are collaborative and may rotate responsibilities to ensure efficient meal service and coverage during peak periods. If you’re seeking a position with work-life balance and predictable shifts, be sure to discuss availability and scheduling preferences during the interview process.

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Umass Dining jobs near you
Infographic showing various Umass Dining job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,810 per year, or $14.3 per hour.

SOUS CHEF - UMASS Dartmouth - North Dartmouth, MA

Compass Group

North Dartmouth, MA • On-site

$65K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services

Job description

Location: UMASS Dartmouth campus

Salary:  $65,000 - $70,000

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. 

Job Summary

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1559623

Chartwells HE 

KRISTINA MCCARTHY 

[[req_classification]] 

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