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Evening Kitchen Jobs (NOW HIRING)

Culver's

Evening Kitchen Crew Member

Saint George, UT · On-site

$11 - $15/hr

Evening Kitchen Crew Member At Culver's, we believe our success is driven by skilled team members and their passion for serving our guests. Join us at our St. George location, where you'll not only ...

Butterfield Market

Kitchen Manager

Queens, NY · On-site

$70K - $90K/yr

Lead evening kitchen operations and provide hands-on support to production teams * Oversee prepared foods, pastry, juices, packaging, and other production areas * Review daily production needs and ...

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Chick-fil-A

Evening Kitchen Prep Team Member

Beaufort, SC · On-site

$15 - $16/hr

Chick-fil-A - Evening Kitchen Prep Team Member Are you enthusiastic about working in a fast-paced kitchen environment? Do you thrive in a team-oriented setting? Join Chick-fil-A and be a part of a ...

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Chick-fil-A

Evening Kitchen Team Member

Broomfield, CO

$16.25 - $19.25/hr

Opportunity for a Highly Skilled Kitchen Team Member Are you looking for a fun, loving work environment where you can grow and develop leadership skills? Do you enjoy working in a dynamic, fast-paced ...

Chick-fil-A

Kitchen Team Member

Walnut, CA · On-site

$13.25 - $17.25/hr

Kitchen Team Members Highly motivated team members needed for day and evening kitchen positions. Must be: * Team player * Personable * Proactive * Able to multi task * Competitive * Learns quickly

Chick-fil-A

Evening Kitchen Team Member

Broomfield, CO · On-site

$16.25 - $19.25/hr

Opportunity for a Highly Skilled Kitchen Team Member Are you looking for a fun, loving work environment where you can grow and develop leadership skills? Do you enjoy working in a dynamic, fast-paced ...

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Chick-fil-A

Evening Kitchen Team Member

Frederick, MD · On-site

$16 - $16.25/hr

Chick-fil-A at Frederick North is looking for talented and energetic Team Members to join our Kitchen Team to serve craveable food to our guests. We have full and part-time positions available. About ...

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Chick-fil-A

Evening Kitchen Team Member

Washington, DC · On-site

$18.10/hr

Evening Shift Kitchen Team Member 2:00pm-11:30pm Position located in Riggs Park / Ft. Totten neighborhood in Washington DC At Chick-fil-A, the Kitchen Team Member role is more than just a job; it ...

Chick-fil-A

Evening Kitchen Team Member

Frederick, MD

$16 - $16.25/hr

Chick-fil-A at Frederick North is looking fortalented and energeticTeam Members to join our Kitchen Team to serve craveable food to our guests. We have full and part-time positions available. About ...

Chick-fil-A

Evening Kitchen Team Member

Port Charlotte, FL · On-site

$14 - $16/hr

As a Kitchen Team Member, you will prepare, cook, assemble and present food safely, quickly and ... Has afternoon and evening availability. * Proper personal hygiene is maintained. * Performs other ...

Chick-Fil-A

Evening Kitchen Team Member

Barrington, NJ · On-site

$15.90 - $18.25/hr

Your support in Kitchen will be essential to our restaurant in continuing to be "remarkable". Your Impact * Work in high performance teams in multiple areas * Provide unforgettable hospitality within ...

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All JobsEvening Kitchen Jobs

Evening Kitchen information

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$8

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$19

How much do evening kitchen jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for evening kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

How can I make 2000 a week working from home?

Working as an evening kitchen staff or in related food service roles from home is uncommon; most high-earning remote jobs involve skills in areas like digital marketing, programming, or consulting. To reach $2000 weekly, consider developing specialized skills, gaining certifications, and seeking freelance or contract work that offers higher pay rates, often requiring experience and a strong portfolio. Consistent income at this level typically involves multiple clients or high-demand expertise rather than traditional kitchen roles.

What is the difference between Evening Kitchen vs Line Cook?

AspectEvening KitchenLine Cook
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentKitchen during evening hours, often in restaurants or hotelsKitchen during various shifts, in restaurants, hotels, or catering
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

Both Evening Kitchen and Line Cook roles require culinary skills and food safety certifications. The main difference lies in the shift timing, with Evening Kitchen primarily working evening hours, while Line Cooks may work various shifts. Both roles are integral to kitchen operations in similar industries, making them common points of comparison for job seekers.

What jobs pay 4000 a week without a degree?

In the context of evening kitchen roles, high-paying positions such as executive chefs or specialized culinary managers can earn around $4,000 weekly, especially with experience and working in high-end establishments. These roles typically require extensive culinary skills, leadership abilities, and often certification, but may not require a formal college degree. Other related jobs in the food service industry with high earnings include catering managers and food service directors, which also emphasize experience and management skills over formal education.

What is the highest paying job in a kitchen?

The highest paying jobs in a kitchen typically include executive chef and culinary director roles, which require extensive experience, leadership skills, and often advanced culinary certifications. These positions oversee kitchen operations and can earn six-figure salaries, especially in high-end restaurants or hotel chains.

What is the easiest job in a kitchen?

In a kitchen, roles such as dishwasher or prep cook are often considered the easiest because they involve basic tasks like cleaning dishes or preparing ingredients. These positions typically require minimal experience and have less physical or technical demand compared to cooking or management roles.
More about Evening Kitchen jobs
What cities are hiring for Evening Kitchen jobs? Cities with the most Evening Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Evening Kitchen jobs? States with the most job openings for Evening Kitchen jobs include:
What job categories do people searching Evening Kitchen jobs look for? The top searched job categories for Evening Kitchen jobs are:
Evening Kitchen jobs near you
Infographic showing various Evening Kitchen job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 70% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,047 per year, or $15.4 per hour.
Evening Kitchen Crew Member

Evening Kitchen Crew Member

Culver's

Saint George, UT • On-site

$11 - $15/hr

Full-time

Posted 2 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,968 frontline employees who took The Breakroom Quiz

5th of 18 rated casual dining restaurants

Job description

Evening Kitchen Crew Member

At Culver's, we believe our success is driven by skilled team members and their passion for serving our guests. Join us at our St. George location, where you'll not only learn valuable skills around food safety and best business practices, but also be part of a loving community. No experience is required-just bring your enthusiasm and a can-do attitude!

Job Responsibilities:

  • Be assigned to one of our kitchen stations (Fryers, Grill, or Sandwich Station) and master it before moving to a new position.
  • Maintain a clean and organized kitchen environment while adhering to strict food safety policies
  • Work collaboratively with a motivated team to hit service times while communicating and pitching in to help each other succeed

Job Requirements:

  • Muse have a can do attitude and be able to work at a high rate of speed for multiple hours -- We're busy!
  • Availability for weekend shifts and night shifts including closing shifts 2-3 times a week (off between 11pm-12am). While you will not work every night of the week or weekend, we will need you to be flexible at our discretion
  • Ability to lift and handle 20-40lbs regularly while stocking, cleaning, etc. and ability to be on feet for 4-8 hours at a time
  • No criminal background and ability to provide legal documentation for employment

Why Join Us?

  • Be part of a supportive team that values your contributions
  • Gain experience in a nationally ranked brand and work hands on with a Local Owner/Operator who will be in your restaurant multiple times a week with you
  • Enjoy a flexible schedule with unlimited time off and shift swaps
  • Rewards program for high performers
  • Make lasting friendships with your coworkers! Our average team member stays employed with us for nearly 2 years when the average for food service is 2 months.

Come see what we're all about at our locally Owned and Operated Culver's!

Location: St. George 1586 S 270 E, St. George, UT 84790, USA

Ready to make a difference? Apply today and become a part of the Culver's family!

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In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Education:no requirementsEmployment Type: FULL_TIME

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

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