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Entry Level Culinary Jobs in Indiana (NOW HIRING)

Cook I 10:30a-7:30p

Carmel, IN ยท On-site

$13.25 - $17.75/hr

This is the first step in culinary arts for anyone in our company that wishes to begin their career ... entry level position in the kitchen. A Cook 1 should be familiar with the main and satellite ...

Cook I 10:30a-7:30p

Carmel, IN ยท On-site

$13.25 - $17.75/hr

This is the first step in culinary arts for anyone in our company that wishes to begin their career ... entry level position in the kitchen. A Cook 1 should be familiar with the main and satellite ...

Line Cook

Carmel, IN ยท On-site

$21 - $23/hr

At The Stratford , you'll still use your culinary talent and passion for service, but in a ... entry level position in the kitchen. A Cook 1 should be familiar with the main and satellite ...

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for ... Career pathing opportunities for both entry level, and experienced individuals. * Opportunity to be ...

Entry Level Cook - Dean's

Indianapolis, IN ยท On-site

$13.50 - $18/hr

Culinary education or apprenticeship preferred but not mandatory. * Ability to stand and move at a fast pace for long periods of time. Other information: What You Can Look Forward To * Medical ...

... Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ... Culinary Arts) degree. * 1 year of outside foodservice sales experience preferred * Restaurant ...

... Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

... Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

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Entry Level Culinary information

See Indiana salary details

$8

$18

$32

How much do entry level culinary jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for entry level culinary in Indiana is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.84 per hour, depending on experience, location, and employer.

What are some common challenges faced by entry-level culinary professionals in a commercial kitchen?

Entry-level culinary professionals often find the fast-paced environment of a commercial kitchen challenging, especially during peak service hours when multitasking is essential. Adapting to strict hygiene standards, learning efficient prep techniques, and communicating effectively with the kitchen team are also common hurdles. However, with time and practice, many newcomers quickly develop the stamina, organizational skills, and teamwork necessary to thrive and advance in the culinary industry.

What are entry level culinary jobs?

Entry level culinary jobs are positions in the food industry that require little to no prior professional kitchen experience. These roles often include responsibilities such as food preparation, assisting chefs, maintaining cleanliness, and following recipes. Common job titles include prep cook, line cook, dishwasher, or kitchen assistant. Entry level culinary jobs are a great way to learn basic kitchen skills, gain hands-on experience, and start a career in the culinary field. Advancement is possible with experience, training, and dedication.

What are the key skills and qualifications needed to thrive as an Entry Level Culinary professional, and why are they important?

To thrive as an Entry Level Culinary professional, a basic understanding of food preparation, kitchen safety, and sanitation is essential, often supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen tools, knives, and food handling certifications like ServSafe are typically required. Strong attention to detail, teamwork, and a willingness to learn make someone stand out in this role. These skills and qualities are vital for maintaining a safe, efficient kitchen and delivering high-quality dishes to customers.

What is the difference between Entry Level Culinary vs Entry Level Cook?

AspectEntry Level CulinaryEntry Level Cook
Required CredentialsHigh school diploma or equivalent; culinary school preferredHigh school diploma or equivalent; culinary training beneficial
Work EnvironmentRestaurants, hotels, catering servicesKitchen settings in restaurants, cafes, hotels
Employer & Industry UsageCommonly used in hospitality and food service industriesPrimarily used in restaurant kitchens and food establishments
Search & Comparison IntentPeople exploring entry-level culinary roles and career pathsIndividuals seeking basic cooking positions in food service

Entry Level Culinary and Entry Level Cook roles often overlap, with both requiring similar credentials and work environments. The term 'Entry Level Culinary' may encompass a broader range of food service positions, including prep cooks and kitchen assistants, while 'Entry Level Cook' specifically refers to basic cooking roles. Both are ideal starting points for those interested in a culinary career in hospitality settings.

What are the most commonly searched types of Culinary jobs in Indiana? The most popular types of Culinary jobs in Indiana are:
What are popular job titles related to Entry Level Culinary jobs in Indiana? For Entry Level Culinary jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Entry Level Culinary jobs in Indiana look for? The top searched job categories for Entry Level Culinary jobs in Indiana are:
What cities in Indiana are hiring for Entry Level Culinary jobs? Cities in Indiana with the most Entry Level Culinary job openings:
Infographic showing various Entry Level Culinary job openings in Indiana as of July 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $37,510 per year, or $18 per hour.

Hard Truth Restaurant: Dishwasher

BWQOHT Inc

Nashville, IN โ€ข On-site

$15 - $16/hr

Part-time

Re-posted 29 days ago


Job description

Dishwasher (Full-Time & Part-Time)

Hard Truth Distilling Co. | [Location, IN]
Pay: $15.00 โ€“ $16.00 per hour

Join the Hard Truth Team

Hard Truth Distilling Co. is a high-energy restaurant and distillery known for handcrafted spirits, great food, and unforgettable guest experiences. Weโ€™re hiring Dishwashers who thrive in fast-paced kitchens and want to be part of a fun, team-driven environment.

Whether youโ€™re experienced or just starting out, this is a great opportunity to grow your skills in the food service and hospitality industry.

What We Offer

  • Competitive hourly pay ($15โ€“$16)
  • Flexible scheduling (full-time and part-time available)
  • Employee discounts
  • Career growth opportunities in hospitality and culinary operations
  • Supportive, team-oriented workplace

Key Responsibilities

  • Operate dishwasher equipmentto clean dishes, glassware, utensils, and kitchen tools
  • Maintain cleanliness and sanitation standardsin compliance with health guidelines
  • Organize and store clean dishesand kitchen equipment
  • Monitor dish machine performance, including detergent levels and functionality
  • Remove trash andmaintaina clean work area
  • Support kitchen and front-of-house staffas needed

Qualifications

  • No prior experiencerequired(entry-level candidates welcome)
  • Ability to work in afast-paced restaurant environment
  • Strong work ethic and reliability
  • Team player with a positive attitude
  • Ability to stand forlong periodsandlift upto 40lbs
  • Willingness to workevenings, weekends, and holidays

Schedule

  • Day shift
  • Evening shift
  • Weekend availabilityrequired
  • Mondayโ€“Friday and weekends

Work Environment

  • Fast-casual restaurant and distillery setting
  • High-energy kitchen environment

Why Work at Hard Truth?

At Hard Truth Distilling Co., youโ€™re more than an employeeโ€”youโ€™re part of a team that values hard work, energy, and growth. Join one of the Midwestโ€™s top destination distilleries and build your career in hospitality.

Apply today to join our team!
Hard Truth Distilling Co. is an Equal Opportunity Employer.