Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards.
Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards.
Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to ...
Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to ...
Culinary Manager
Mishawaka, IN · On-site
Culinary Manager Silver Birch has an exciting opportunity for an experienced Culinary Manager that has a passion for providing high-quality meals to residents. You will oversee the food services ...
Culinary Manager
Mishawaka, IN · On-site
Culinary Manager Silver Birch has an exciting opportunity for an experienced Culinary Manager that has a passion for providing high-quality meals to residents. You will oversee the food services ...
Culinary Manager Silver Birch has an exciting opportunity for an experienced Culinary Manager that has a passion for providing high-quality meals to residents. You will oversee the food services ...
Culinary Manager Silver Birch has an exciting opportunity for an experienced Culinary Manager that has a passion for providing high-quality meals to residents. You will oversee the food services ...
Culinary Manager
Indianapolis, IN · On-site
Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards.
Culinary Manager
Indianapolis, IN · On-site
Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards.
Culinary Manager
Winamac, IN · On-site
Culinary Manager Bring your heart to work! Caring people make the difference at American Senior Communities! Compassion, Accountability, Relationships and Excellence are the core values for American ...
Culinary Manager
Winamac, IN · On-site
Culinary Manager Bring your heart to work! Caring people make the difference at American Senior Communities! Compassion, Accountability, Relationships and Excellence are the core values for American ...
Culinary Manager Bring your heart to work! Caring people make the difference at American Senior Communities! Compassion, Accountability, Relationships and Excellence are the core values for American ...
Culinary Manager Bring your heart to work! Caring people make the difference at American Senior Communities! Compassion, Accountability, Relationships and Excellence are the core values for American ...
Culinary Manager
Indianapolis, IN · On-site
Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to ...
Culinary Manager
Indianapolis, IN · On-site
Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to ...
Culinary Manager
Fort Wayne, IN · On-site
Culinary and Nutrition Manager Opportunity at Heritage Park The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and ...
Culinary Manager
Fort Wayne, IN · On-site
Culinary and Nutrition Manager Opportunity at Heritage Park The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and ...
Culinary and Nutrition Manager Opportunity at Heritage Park The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and ...
Culinary and Nutrition Manager Opportunity at Heritage Park The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
Culinary Manager
Cambridge City, IN · On-site
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
Culinary Manager
Cambridge City, IN · On-site
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...
Culinary Manager information
See Indiana salary details
$30.4K - $34.5K
4% of jobs
$34.5K - $38.6K
10% of jobs
$42.1K is the 25th percentile. Wages below this are outliers.
$38.6K - $42.6K
13% of jobs
$42.6K - $46.7K
9% of jobs
$46.7K - $50.8K
6% of jobs
The median wage is $53.7K / yr.
$50.8K - $54.8K
12% of jobs
$54.8K - $58.9K
15% of jobs
$60.9K is the 75th percentile. Wages above this are outliers.
$58.9K - $63K
14% of jobs
$63K - $67K
9% of jobs
$67K - $71.1K
5% of jobs
$71.1K - $75.2K
4% of jobs
$30.4K
$53.8K
$75.2K
How much do culinary manager jobs pay per year?
As of Jun 10, 2026, the average yearly pay for culinary manager in Indiana is $53,770.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,900.00 and $61,900.00 per year, depending on experience, location, and employer.
What is the difference between Culinary Manager vs Kitchen Supervisor?
| Aspect | Culinary Manager | Kitchen Supervisor |
|---|---|---|
| Credentials | Food safety certifications, culinary degree often preferred | Food safety certifications, relevant experience |
| Work Environment | Restaurants, hotels, catering services, overseeing culinary operations | Commercial kitchens, supervising kitchen staff and daily tasks |
| Responsibilities | Menu planning, staff management, quality control | Supervising food prep, ensuring safety standards, managing shifts |
The Culinary Manager focuses on overall culinary operations, menu development, and team leadership, often with strategic responsibilities. The Kitchen Supervisor primarily oversees daily kitchen activities, ensuring food quality and safety. Both roles require food safety certifications and experience, but the Culinary Manager typically has broader responsibilities related to management and planning.
What are the key skills and qualifications needed to thrive as a Culinary Manager, and why are they important?
To thrive as a Culinary Manager, you need expertise in food preparation, kitchen operations, menu planning, and staff supervision, often supported by a degree in culinary arts or hospitality management. Familiarity with inventory management systems, food safety certifications (like ServSafe), and scheduling software is typically required. Leadership, effective communication, and problem-solving skills help you motivate teams and handle high-pressure situations. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.
What are the main challenges a Culinary Manager faces in leading a kitchen team?
A Culinary Manager often encounters challenges such as maintaining consistent food quality during busy service periods, managing diverse personalities within the kitchen staff, and ensuring adherence to food safety standards. Balancing operational costs while minimizing food waste is another common hurdle. Successful Culinary Managers typically focus on clear communication, continuous staff training, and fostering a collaborative environment to address these issues effectively.
What Does a Culinary Manager Do?
A culinary manager oversees the day-to-day operations in a restaurant or other food service venue. Some employers may call someone in this position a food service manager. Your duties in this career include making sure that customers enjoy their experience in the restaurant, sourcing inventory, hiring and training some employees, and ensuring proper preparation and cleanliness. During meal service, you may help expedite orders in the kitchen, although as a culinary manager, you usually do not cook any food yourself. You may also be involved in planning menus and establishing standards for restaurant employees.
What does a Culinary Manager do?
A Culinary Manager oversees the daily operations of a kitchen or culinary department, ensuring food quality, safety, and presentation standards are consistently met. They are responsible for menu planning, inventory control, staff management, and maintaining compliance with health regulations. Culinary Managers also coordinate with suppliers, manage budgets, and often play a key role in staff hiring and training. Their goal is to deliver an excellent dining experience while optimizing kitchen efficiency and controlling costs.
More about Culinary Manager jobs
What are the most commonly searched types of Culinary jobs in Indiana? The most popular types of Culinary jobs in Indiana are:
What cities in Indiana are hiring for Culinary Manager jobs? Cities in Indiana with the most Culinary Manager job openings:
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 29 days ago
American Senior Communities rating
5.5
Based on 125 frontline employees who took The Breakroom Quiz
797th of 870 rated healthcare providers
Job description
Culinary Manager
The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards. This role combines hands-on culinary expertise with strong leadership to guide and inspire a talented kitchen team.
Skills Needed:
- Leadership: The ability to lead and motivate others to follow proper safety, health, sanitation and food preparation with a focus on cooking, plating and service for our residents.
- Teamwork: The ability to work towards a common goal of excellent care and food service for our residents.
- Experience: Proven experience in leadership, hiring, training, evaluating and scheduling kitchen staff.
- Supportive Presence: Create a comforting and engaging atmosphere for our residents.
Requirements:
- Minimum one year of experience as Culinary Manager.
- Certification in a Dietary Manager Course or associate’s degree in culinary/hospitality management
- Must have current and valid ServSafe Manager’s Food Safety Certificate.
- Demonstrates C.A.R.E. values to our residents, family members, customers and staff. Compassion, Accountability, Relationshipsand Excellence
Benefits and perks include:
- Competitive Compensation: Access your earnings before payday. Take advantage of lucrative employee referral bonus programs, 401(k), FSA program, free life insurance, PTO exchange for pay programs and more.
- Health & Wellness: Medical coverage as low as $25, vision and dental insurance. Employee Assistance Program to help manage personal or work-related issues, as well as Workforce Chaplains to provide support in the workplace and Personalized Wellness Coaching.
- Life in Balance: Holiday pay and PTO with opportunities to earn additional PTO. Employee Discount Programs that allow you to save on travel, retail, entertainment, food and much more.
- Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement.
- Team Culture: C.A.R.E. Values: Compassion, Accountability, Relationships and Excellence carrying a legacy for improving the lives of Seniors across Indiana. Celebrate the hard work you and your team put in each day through employee recognition events and monthly and annual awards.
*Full-Time and Part-Time Benefits may vary, terms and conditions apply
About American Senior Communities
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., but they are also our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly served our customers since the year 2000, with a long history of excellent outcomes. Team members within each of our 100+ American Senior Communities take great pride in our Hoosier hospitality roots, and it is ingrained in everything we do. As leaders in senior care, we are not just doing a job but following a calling.
What American Senior Communities employees say
Pay
Benefits
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Get the full story on Breakroom
About American Senior Communities
Sourced by ZipRecruiter
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large. American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes. Each of our 80+ American Senior Community is part of the neighborhood in which it exists. Our leaders and staff live in surrounding areas and know the community well. We value the same things in life that you do. The foundation of our senior living communities is based on the knowledge that we'll be part of your neighborhood for many, many years. We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Industry
Hospitals
Company size
10,000+ Employees
Headquarters location
Indianapolis, IN, US
Year founded
2000