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Entry Level Baker Jobs (NOW HIRING)

Crumbl Morning Baker / Crew Member Love cookies, early mornings, and starting your day with a team ... job, entry-level, no experience required, employee benefits, paid vacation, health insurance ...

Crumbl Closing Baker / Crew Member Love cookies, good energy, and a job that keeps you moving ... job, entry-level, no experience required, employee benefits, paid vacation, health insurance ...

Crumbl Morning Baker / Crew Member Love cookies, early mornings, and starting your day with a team ... job, entry-level, no experience required, employee benefits, paid vacation, health insurance ...

Rock Row Morning Baker

Westbrook, ME ยท On-site

$20 - $22/hr

Crumbl Morning Baker / Crew MemberLove cookies, early mornings, and starting your day with a team ... job, entry-level, no experience required, employee benefits, paid vacation, health insurance ...

North Nashua Morning Baker

Nashua, NH ยท On-site

$16 - $20/hr

Crumbl Morning Baker / Crew MemberLove cookies, early mornings, and starting your day with a team ... job, entry-level, no experience required, employee benefits, paid vacation, health insurance ...

Baker Level I

Fife, WA ยท On-site

$21.50/hr

The Baker Level I is responsible for performing entry level baking duties for the casino's food and beverage kitchen department while providing superior guest service by preparing desserts and baked ...

Baker

Charlotte, NC ยท On-site

$9 - $12/hr

We are looking to hire Bakers for our Indian Land, SC location ... College students, entry level seekers, pastry & cafe enthusiasts also encouraged to apply! We also ...

Showing results 41-60

Entry Level Baker information

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$14

$21

How much do entry level baker jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for entry level baker in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are the key skills and qualifications needed to thrive as an entry level baker?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.

What are some common challenges faced by entry level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

Can you be an entry level baker with no experience?

Yes, entry level baker positions often do not require prior experience and focus on basic baking skills, attention to detail, and a willingness to learn. Employers may provide on-the-job training and may look for candidates with a passion for baking and good work ethic.

How much do entry level bakers make?

Entry level bakers typically earn between $20,000 and $30,000 annually, depending on location and employer. Starting salaries may be higher with relevant certifications or experience in baking techniques and food safety standards.

Where to start to become an entry level baker?

To become an entry-level baker, start by gaining basic baking skills through online courses, community college programs, or on-the-job training at bakeries. Developing knowledge of baking techniques, food safety, and using commercial baking equipment is essential, along with obtaining any necessary food handler certifications.
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Infographic showing various Entry Level Baker job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

North Nashua Morning Baker

Crumbl Cookies

Nashua, NH โ€ข On-site

$17/hr

Full-time

Medical, PTO

Re-posted 12 days ago


Job description

Crumbl Morning Baker / Crew Member
Love cookies, early mornings, and starting your day with a team that brings great energy? Crumbl is looking for dependable, motivated team members to join our morning baking crew! You'll help prepare the day's cookies, welcome our first guests, and set the store up for a successful day.
This position is focused on morning shifts from approximately 6:00 AM to 2:00 PM. Availability on both Friday and Saturday is required.
Pay and Schedule
Earn $17-$20 per hour, including tips, with team members averaging approximately $18 per hour.
Both full-time and part-time opportunities may be available. Applicants must have dependable, year-round availability and be able to consistently arrive for shifts beginning at 6:00 AM.
Full-Time Benefits
Eligible full-time team members receive:
  • Two weeks of paid vacation
  • Health insurance options
  • One guaranteed weekend day off
  • 50% off Crumbl products
  • Employee referral bonuses of up to $1,000
  • 15% tuition discount through Southern New Hampshire University
What You'll Do
As part of our morning crew, you'll:
  • Mix dough and prepare our rotating weekly cookie flavors
  • Bake, decorate, and package cookies with attention to detail
  • Prepare ingredients, equipment, and workstations for the day
  • Welcome guests and help them explore the week's menu
  • Take orders and process payments
  • Maintain a clean, organized, and food-safe workspace
  • Restock supplies and help keep daily production on schedule
  • Work with your teammates to start the day strong
What We're Looking For
Professional baking experience isn't required-we'll teach you everything you need to know! We're looking for someone who:
  • Can consistently work from 6:00 AM to 2:00 PM
  • Is available every Friday and Saturday
  • Is punctual, dependable, and ready to start the day
  • Enjoys working as part of a fast-moving team
  • Can stay focused in a busy, high-energy environment
  • Takes pride in producing high-quality work
  • Brings a positive attitude-even first thing in the morning!
Requirements
Applicants must be at least 16 years old and have reliable transportation to work for a 6:00 AM start. This is an active position that requires standing for extended periods and lifting up to 25 pounds.
Ready to Rise and Bake?
If you're an early riser who enjoys teamwork, positive energy, and making seriously delicious cookies, apply today! Join Crumbl and help us make every morning-and every box-a little sweeter.
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