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Entry Level Baker Jobs in Hawaii (NOW HIRING)

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Pumping Services (IPS) is a division of Baker Commodities, Inc. This role will be a \"Trap ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Visit our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Visit our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Pumping Services (IPS) is a division of Baker Commodities, Inc. This role will be a "Trap ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Production Helper

Waipahu, HI ยท On-site

$16.25/hr

... * Entry level baking tasks such as baking of muffins or breads. * May have to operate some bakery equipment and ovens. * Assist in other department duties as needed * Maintains cleanliness and ...

Production Helper

Waipahu, HI ยท On-site

$16.25/hr

... * Entry level baking tasks such as baking of muffins or breads. * May have to operate some bakery equipment and ovens. * Assist in other department duties as needed * Maintains cleanliness and ...

... * Entry level baking tasks such as baking of muffins or breads. * May have to operate some bakery equipment and ovens. * Assist in other department duties as needed * Maintains cleanliness and ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Visit our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Pumping Services (IPS) is a division of Baker Commodities, Inc. This role will be a "Trap ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Visit our website for more ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Entry Level Baker information

See Hawaii salary details

$9

$15

$21

How much do entry level baker jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for entry level baker in Hawaii is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.97 per hour, depending on experience, location, and employer.

Can you be an entry level baker with no experience?

Entry level baker positions often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as attention to detail, ability to follow recipes, and a willingness to learn are valued. Certifications like food safety training can also improve chances of getting hired without experience.

How much do entry level bakers make?

Entry-level bakers typically earn between $20,000 and $30,000 annually, depending on location, employer, and experience. Starting salaries may be higher with additional certifications or specialized skills, and some bakers work early morning or weekend shifts. Wages can increase with experience and skill development in baking techniques and equipment use.

How to become an entry level baker with no experience?

To become an entry level baker with no experience, start by gaining basic baking knowledge through online tutorials or baking classes. Seek entry-level positions at bakeries or cafes to acquire hands-on skills, and consider obtaining food safety certifications to improve your employability.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are some common challenges faced by entry level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

How to become an entry level baker?

To become an entry-level baker, you typically need a high school diploma or equivalent and some experience in food preparation. Gaining skills in baking techniques, food safety, and using commercial baking equipment is important, and some employers may prefer candidates with formal culinary training or certifications such as ServSafe. On-the-job training is common in bakeries, and a flexible schedule is often required.

What are the key skills and qualifications needed to thrive as an entry level baker?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.
What are the most commonly searched types of Baker jobs in Hawaii? The most popular types of Baker jobs in Hawaii are:
What are popular job titles related to Entry Level Baker jobs in Hawaii? For Entry Level Baker jobs in Hawaii, the most frequently searched job titles are:
What job categories do people searching Entry Level Baker jobs in Hawaii look for? The top searched job categories for Entry Level Baker jobs in Hawaii are:
What cities in Hawaii are hiring for Entry Level Baker jobs? Cities in Hawaii with the most Entry Level Baker job openings:
Infographic showing various Entry Level Baker job openings in Hawaii as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,200 per year, or $15.5 per hour.

Barrel Grease Driver

Baker Commodities

Kapolei, HI โ€ข On-site

Other

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago


Job description

Description

Safe and timely operation of Commercial Vehicle and equipment to collect, transport and deliver company product.

This role will be a \"Barrel Grease Driver\" CDL A role and will support us in meeting our customer's needs to safely remove and dispose of used cooking oil in accordance with local ordinances and environmental regulations.

Island Commodities (ICC) is a Division of Baker Commodities, Inc. Please see our website for more information regarding Baker Commodities, Inc. www.bakercommodities.com .

Benefits

  • Paid medical, dental and vision coverage
  • Paid holidays
  • Paid vacation and sick time,
  • Retirement plan available

Duties and Responsibilities

  • Check vehicle to ensure that mechanical, safety and emergency equipment is in clean and good working order
  • Collect delivery instructions from appropriate sources and verify instructions and routes
  • Drive assigned vehicle on designated route
  • Follow appropriate safety procedures for transporting goods
  • Report vehicle defects, accidents, traffic violations or damage to vehicles
  • Maintain logs of working hours, vehicle service, or repair status following state and federal regulations
  • Record information such as weight/volume, mileage, time and fuel consumption
  • Operate equipment such as GPS navigation and radio/phone to exchange information with supervisors or other points of contact
  • Plan/adjust routes based on changing conditions using navigation equipment to maximize fuel efficiency
  • Load or unload trucks using specialized equipment as necessary
  • Interact with others in a professional and ethical manner
  • Follow department and company procedures
  • Keep up regular attendance and punctuality; regular attendance and punctuality are essential for the smooth operation of this company
  • Other duties as assigned for the purpose of ensuring the efficient and effective operation of the business. These responsibilities may change from time to time are business needs evolve over time.

Requirements

Knowledge, Skills, Abilities, Professional Certifications, Education, Experience and Travel Requirements

  • Valid Class A CDL and current DOT medical card
  • Must be 21 or older to comply with Federal regulations
  • Endorsements (tanker and doubles) based on vehicle assigned
  • 2 years commercial vehicle driving experience with an acceptable MVR
  • Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving experience with an acceptable MVR.
  • High school diploma or equivalent preferred
  • Ability to read and speak English as required by Federal Motor Carrier Department
  • Understand and follow all DOT and FMCSA rules and regulations
  • Knowledge of transportation and safety principles for moving goods by road
  • Skill to operate, control and monitor vehicle and equipment
  • Ability to work overtime and alternate schedule/route as needed
  • Local travel; less than 5% overnight travel

Physical Demands/Requirements

Constantly (over 2/3):

  • remains in a seated position while using arms, legs and observation to operate vehicle
  • observes and monitors equipment
  • ascends/descends in and out vehicle and on equipment

Frequently (1/3-2/3):

  • communicates with co-workers, customers and supervisors
  • moves, lifts, pushes and pulls equipment and material up to 60 lbs.
  • walks, climbs, stoops, kneels, crouches, reaches and handles equipment to collect material
  • operates electronic devices such as GPS equipment and phone/radio

Occasionally (under 1/3):

  • exposed to outdoor weather conditions
  • exposed to materials that occasionally require use of PPE such as gloves (protect from heat)
  • moves across wet/slippery and uneven surfaces
  • electronically and manually completes logs/reports

About Baker Commodities, Inc.

Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company with manufacturing facilities strategically located within the United States providing quality products and services worldwide. Much of our success is due to our outstanding employees. Through their careful attention to quality, service, innovation and integrity, we will continue to be one of the world's premier rendering companies.

EOE STATEMENT

We are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability status, protected veteran status or any other characteristic protected by applicable federal, state or local law.


Co ID: ICC/IPS

Job ID: 15W 071626 501 1

JD: Barrel Grease Driver 501 15-040125