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Entry Level Baker Jobs in Tennessee (NOW HIRING)

Froster

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Froster

Memphis, TN ยท On-site

$11 - $14/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Froster

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Froster

Memphis, TN ยท On-site

$11 - $14/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Guest Service Representative

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Guest Service Representative

Memphis, TN ยท On-site

$11 - $14/hr

  • Medical

  • PTO

Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Guest Service Representative

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Guest Service Representative

Memphis, TN ยท On-site

$11 - $14/hr

  • Medical

  • PTO

Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ... Each bakery offers a warm and welcoming work environment with team members who embody this joy ...

Froster

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Flexible Scheduling Great entry-level role to build your experience and grow! Locally owned company ...

Froster

Memphis, TN ยท On-site

$11 - $14/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Froster

Cordova, TN ยท On-site

$13 - $15/hr

  • Medical

  • PTO

Ensures an adequate supply of frosted cakes are available for guests in the bakery display case and ... Great entry-level role to build your experience and grow! * Locally owned company so you'll feel ...

Entry Level Baker information

See Tennessee salary details

$8

$13

$19

How much do entry level baker jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for entry level baker in Tennessee is $13.52, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.86 per hour, depending on experience, location, and employer.

Can you be an entry level baker with no experience?

Entry level baker positions often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as attention to detail, ability to follow recipes, and a willingness to learn are valued. Certifications like food safety training can also improve chances of getting hired without experience.

How much do entry level bakers make?

Entry-level bakers typically earn between $20,000 and $30,000 annually, depending on location, employer, and experience. Starting salaries may be higher with additional certifications or specialized skills, and some bakers work early morning or weekend shifts. Wages can increase with experience and skill development in baking techniques and equipment use.

How to become an entry level baker with no experience?

To become an entry level baker with no experience, start by gaining basic baking knowledge through online tutorials or baking classes. Seek entry-level positions at bakeries or cafes to acquire hands-on skills, and consider obtaining food safety certifications to improve your employability.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are some common challenges faced by entry level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

How to become an entry level baker?

To become an entry-level baker, you typically need a high school diploma or equivalent and some experience in food preparation. Gaining skills in baking techniques, food safety, and using commercial baking equipment is important, and some employers may prefer candidates with formal culinary training or certifications such as ServSafe. On-the-job training is common in bakeries, and a flexible schedule is often required.

What are the key skills and qualifications needed to thrive as an entry level baker?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.

What are the most commonly searched types of Baker jobs in Tennessee?

The most popular types of Baker jobs in Tennessee are:

What are popular job titles related to Entry Level Baker jobs in Tennessee?

For Entry Level Baker jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Entry Level Baker jobs in Tennessee look for?

The top searched job categories for Entry Level Baker jobs in Tennessee are:

What cities in Tennessee are hiring for Entry Level Baker jobs?

Cities in Tennessee with the most Entry Level Baker job openings:

Infographic showing various Entry Level Baker job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, and 2% Contract. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $28,130 per year, or $13.5 per hour.

Painting Entry Level- Dayshift

Bonnell Aluminum

Carthage, TN โ€ข On-site

$23/hr

Full-time

Re-posted 26 days ago


Job description


DEPARTMENT: Paint line
JOB TITLE: Entry Level Paintline Operator
REPORTS TO: Department Manager with direction from Team Leader
SHIFT DAYS /HOURS: 1st Shift Position (5am- 5pm) 12 hour a day work schedule 2-days on/2-days off/every other weekend (rotating shift)
STARTING PAY: $23/ per hour, with the ability to earn more.
We are seeking a dedicated and proactive Entry Level Operator for the Paint Line for our aluminum manufacturing facility. In this role, you will be an integral part of our production team, responsible for supporting the efficient and effective functioning of the paint line operations. The Operator will assist in the preparation and application of coatings to aluminum products, ensuring high-quality finishes that meet our customer specifications. You will work closely with paint line operators and other production staff to handle materials, prepare surfaces, and maintain a clean and organized work environment. This position requires attention to detail and a commitment to safety as you will be working with various chemicals and machinery. Your day-to-day activities will involve racking and unracking parts, assisting in the monitoring of paint application processes, and performing regular quality checks on coated products. The ideal candidate will thrive in a fast-paced environment where teamwork and communication are essential. Join our team and contribute to the production of high-quality aluminum products while gaining valuable experience in manufacturing and surface finishing processes, we encourage you to apply for this exciting opportunity to be a part of our growing team.
What You Will Be Responsible For:
  • Assist with loading and unloading of materials.
  • Operate machinery and equipment as needed to support the production process.
  • Set up bake ovens based on product specifications and requirements.
  • Perform a variety of manual labor tasks, including lifting, carrying, and moving materials, cleaning work areas, and assisting with setup and teardown of equipment.
  • Follow standard operating procedures (SOP) and safety protocols to perform tasks safely and effectively.
  • Report any defects or issues to Team Leader/Management.
  • Record and maintain accurate records of oven temperatures and production data.
  • Collaborate with other team members to optimize production processes and achieve production targets.

WORK ENVIRONMENT/ PHYSICAL DEMANDS:
  • While performing the duties of this job, the employee is regularly required to stand, walk, use hand to finger, handle or feel objects, tools, or controls, reach with hands and arms, and talk or hear.
  • The employee is occasionally required to stoop, kneel, crouch, or crawl. The employee must regularly lift and/ or move up to 30 pounds occasionally.
  • Specific vision abilities required by this job included close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  • Must be able to perform each essential duty satisfactorily. The requirements listed are representative of the qualifications, knowledge, skill and/or ability required.
  • Ability to read and interpret documents such as safety rules, operation and maintenance instructions, and procedure manuals
  • Ability to solve practical problems and deal with a variety of variables. The ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

What You Will Need:
  • High school diploma or equivalent preferred.
  • Previous experience in a warehouse or manufacturing environment is a plus.
  • Ability to lift heavy objects and be on your feet for extended periods.
  • Strong attention to detail and accuracy.
  • Basic understanding of safety regulations and practices in a manufacturing setting.
  • Effective communication skills and the ability to work as part of a team.
  • Must pass company background check and drug screen.