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Embassy Chef Jobs (NOW HIRING)

Sous Chef

Berkeley Heights, NJ ยท On-site

$80K - $89K/yr

Embassy Suites by Hilton -Berkeley Heights, located in New Jersey, is seeking dedicated individuals ... As Executive Sous Chef, you will oversee kitchen operations and ensure quality and consistency ...

Sous Chef

Chattanooga, TN

$45K - $61K/yr

Embassy Suites is seeking a visionary Sous Chef to be a part of the launch of this exciting new concept. Every dish at Olos begins with the same commitment: real ingredients, prepared by hand ...

$50K - $67K/yr

Four Seasons Hotel Bengaluru at Embassy ONE is located in one of the city's most dynamic ... About the role: The Sous Chef (Western ) isresponsible forsupervising and overseeing the ...

Sous Chef

San Luis Obispo, CA ยท On-site

$26.50 - $31.50/hr

Windsor Hospitality is looking for a Full-Time Sous Chef to help run the kitchen at our Embassy Suites by Hilton in San Luis Obispo - steps from downtown SLO, local wineries, and the Central Coast ...

Sous Chef

San Luis Obispo, CA ยท On-site

$26.50 - $31.50/hr

Windsor Hospitality is looking for a Full-Time Sous Chef to help run the kitchen at our Embassy Suites by Hilton in San Luis Obispo - steps from downtown SLO, local wineries, and the Central Coast ...

Line Cook-Embassy Suites

Charlotte, NC ยท On-site

$15.50 - $19.25/hr

Our contemporary hotel, Embassy Suites Uptown Charlotte, has an opportunity for an entry level and ... Knowledge of the use of commercial kitchen equipment/Turbo Chef. * Ability to handle comments and ...

Line Cook-Embassy Suites

Charlotte, NC

$15.50 - $19.25/hr

Our contemporary hotel, Embassy Suites Uptown Charlotte, has an opportunity for an entry level and ... Knowledge of the use of commercial kitchen equipment/Turbo Chef. * Ability to handle comments and ...

Loveland Embassy Suites4705 Clydesdale PkwyLoveland, CO 80538 Full timeCompensation Range : $72,000 ... Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team.

Sous Chef

Kansas City, MO ยท On-site

$44K - $60K/yr

Hotel : Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City, MO 64153 Full ... Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team.

Sous Chef

Kansas City, MO ยท On-site

$44K - $60K/yr

Hotel : Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City, MO 64153Full ... Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team.

Sous Chef

Kansas City, MO

$48K - $65K/yr

Hotel : Kansas City Embassy Suites7640 NW Tiffany Springs PkwayKansas City, MO 64153 Full ... Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team.

Executive Sous Chef

Loveland, CO ยท On-site

$72K - $80K/yr

Hotel : Loveland Embassy Suites 4705 Clydesdale Pkwy Loveland, CO 80538 Full time Compensation ... Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team.

Executive Sous Chef

Loveland, CO ยท On-site

$72K - $80K/yr

Loveland Embassy Suites4705 Clydesdale PkwyLoveland, CO 80538Full timeCompensation Range : $72,000 ... Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team.

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Embassy Chef information

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$10

$24

$44

How much do embassy chef jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for embassy chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the highest paying job in an embassy?

The highest paying jobs in an embassy are typically senior diplomatic positions such as ambassador or chief of mission, followed by senior diplomatic officers and specialized roles like political or economic counselors. These roles require extensive experience, advanced degrees, and often involve security clearances and diplomatic skills.

What is the highest paying type of chef?

Executive chefs, especially those working in high-end restaurants, luxury hotels, or private estates, tend to be the highest paid among chefs. Specialized roles such as pastry chefs or culinary directors can also command higher salaries, particularly with extensive experience and advanced certifications.

What are some common challenges faced by Embassy Chefs, and how can they be managed successfully?

Embassy Chefs often face the challenge of preparing high-quality meals that cater to a wide variety of cultural preferences and dietary restrictions, sometimes on short notice for official events or visiting dignitaries. They must adapt quickly to last-minute menu changes, source specialty ingredients, and balance authentic cuisine with local availability. Successful Embassy Chefs manage these demands by maintaining strong organizational skills, building reliable supplier networks, and staying flexible in their culinary approach. They also work closely with diplomatic staff and event coordinators to ensure all protocols and preferences are respected. This proactive and collaborative approach helps create memorable, seamless dining experiences in a diplomatic setting.

What is the Embassy chef challenge?

The Embassy Chef Challenge is a culinary competition where chefs representing different countries prepare traditional dishes to showcase their national cuisine. Participants often demonstrate cooking skills, cultural knowledge, and presentation, and the event may involve tasting panels and judging by a panel of experts.

What is the highest paid chef job?

The highest paid chef jobs are typically executive chefs or head chefs in luxury hotels, fine dining restaurants, or private estates, with salaries reaching six figures or more. Specialized roles such as corporate culinary directors or chefs with extensive experience and advanced certifications can also command high compensation. These positions often require strong leadership skills, culinary expertise, and management experience.

What does an Embassy Chef do?

An Embassy Chef is responsible for preparing meals for diplomats, embassy staff, and guests at an embassy or consulate. They create menus that reflect both the home country's cuisine and local influences while considering dietary restrictions and cultural preferences. Additionally, they may oversee kitchen staff, manage food sourcing, and ensure high culinary standards for official events and receptions. Their role combines culinary expertise with diplomatic sensitivity to represent their nation's culture through food.

What are the key skills and qualifications needed to thrive in the Embassy Chef position, and why are they important?

To thrive as an Embassy Chef, you need advanced culinary skills, menu planning expertise, and formal culinary training, often supported by degrees from recognized culinary institutes. Familiarity with global cuisines, food safety certifications, and experience using commercial kitchen equipment are typically required. Outstanding interpersonal skills, cultural sensitivity, and discretion help build strong relationships and maintain a high level of professionalism in a diplomatic environment. These capabilities are crucial for delivering exceptional dining experiences that reflect the host country's hospitality while accommodating diverse dietary needs and protocols.

More about Embassy Chef jobs
What cities are hiring for Embassy Chef jobs? Cities with the most Embassy Chef job openings:
What are the most commonly searched types of Embassy Chef jobs? The most popular types of Embassy Chef jobs are:
What states have the most Embassy Chef jobs? States with the most job openings for Embassy Chef jobs include:
What job categories do people searching Embassy Chef jobs look for? The top searched job categories for Embassy Chef jobs are:
Infographic showing various Embassy Chef job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Sous Chef

$80K - $89K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago


Job description

Property Description
Embassy Suites by Hilton -Berkeley Heights, located in New Jersey, is seeking dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a modern, all-suite hotel that offers exceptional service and amenities to our guests. With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are ample opportunities for career growth and advancement. Our hotel features spacious suites, upscale facilities, and a warm and welcoming environment, creating an exciting work environment. As a member of the Embassy Suites Berkeley Heights team, you'll have the chance to provide outstanding service to our guests, work in a supportive team, and be a part of the renowned Hilton brand. Join us in delivering memorable hospitality experiences and become a valued member of our team at Embassy Suites Berkeley Heights!
Overview
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will oversee kitchen operations and ensure quality and consistency across all menu items. You will collaborate with an amazing team of culinary professionals and work with the freshest, high-quality ingredients. If you have a passion for creating innovative and delicious cuisine and are committed to providing outstanding guest service, we'd love to have you join our team!
Qualifications
  • 5+ years of cooking experience, with at least 2 years in a leadership role
  • College degree or certification in culinary or hospitality field preferred
  • Experience in menu planning and development
  • Strong leadership and team-building skills
  • Excellent communication and organizational skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Ability to understand and achieve financial goals
  • Food/Beverage Service Worker Permit, where applicable

Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Range
USD $80,000.00 - USD $89,000.00 /Yr.